Chef de partie Work, Jobs in Collyhurst, Gtm (with Salaries)

Chef de Partie
Embankment Kitchen —Manchester
- Culinary experience
- Cooking
- In-person
Quick apply
6d
Chef De Partie
Onda Pasta Bar —Manchester
- Up to £18 an hour
- Part-time
- Employee assistance programme
- Referral programme
Quick apply
10d
Chef De Partie
Kimpton —Manchester
- £15.50 an hour
- Weekend availability
- Culinary experience
- Hotel
- Restaurant
- Annual leave
- Employee discount
3d
Chef de Partie
BREWSKI —Manchester
- £13.10 an hour
- Weekend availability
- Cooking
- In-person
- Restaurant
- Employee discount
- Gym membership
Quick apply
Chef de Partie
New Century MCR —Manchester
- £13.21 an hour
- Weekend availability
- Cooking
- In-person
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
18h
Chef de Partie
Elnecot —Manchester
- £13 an hour
- Full-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
1d
Grill Chef - Dakota Manchester Airport
Dakota Manchester Airport —Manchester
- Up to £15.56 an hour
- Full-time
- Hospitality
- Bar
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Demi Chef de Partie
SPHC —Manchester
- Overtime
- Hotel
- Annual leave
- Employee assistance programme
15h
Chef de Partie - Breakfast
Albert's Schloss —Manchester
- £14.65 an hour
- Full-time
- Cooking
- Restaurant
- Restaurant experience
Quick apply
4d
Chef de Partie - Soho House Manchester
Soho House & Co. —Manchester
- £16.50 an hour
- Weekend availability
- Communication skills
- Employee discount
Quick apply
CHEF DE PARTIE
COSMO —Manchester
- Culinary experience
- Cooking
- Communication skills
- Employee discount
Line Chef
TRG Concessions - Bridgewater Exchange Manchester Airport T2 —Manchester
- £12.97 - £16.04 an hour
- Part-time
- Cooking
- Restaurant
- Employee discount
Quick apply
Chef de Partie
20 Stories —Manchester
- Full-time
- Culinary experience
- Restaurant
- Employee discount
Quick apply
Chef de Partie
MNKY HSE —Manchester
- From £16 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
1d
Chef de Partie
Louis Manchester —Salford
- £16.96 an hour
- Full-time
- Culinary experience
- Employee assistance programme
- Referral programme
Quick apply
Senior Chef de Partie - Soho House Manchester
Soho House & Co. —Manchester
- £17.50 an hour
- Weekend availability
- Communication skills
- Employee discount
Quick apply
Benugo - Chef de Partie - Science Museum Manchester
Benugo —Manchester
- £14 an hour
- Full-time
- Cooking
- Organisational skills
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
6d
Chef de Partie
Pollen Bakery —Manchester
- £12.71 an hour
- Part-time
- Cooking
- Bakery
- In-person
Quick apply
11d
Chef de Partie
Holiday Inn Manchester West —Salford
- From £12.71 an hour
- Part-time
- In-person
Quick apply
7d
Chef De Partie
Eurest —Salford
- £14.50 an hour
- Full-time
- Culinary experience
12d

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Chef de Partie

Embankment Kitchen -
Manchester

Quick apply

Job details

Permanent
6 days ago

Qualifications

Culinary experience
Cooking
Food preparation
Food safety
Kitchen experience

Full job description

We’re looking for a talented and passionate Chef de Partie to join our dynamic kitchen team at Embankment Kitchen within CitySuites in Manchester. If you have a strong foundation in culinary techniques, a keen eye for detail, and a commitment to quality, this is your opportunity to grow in a fast-paced and supportive environment.

Born on the site of the once iconic Manchester Exchange railway station, CitySuites I and CitySuites II Aparthotels embody the very spirit of the city, standing tall as a testament to the forward-thinking essence of Manchester. Our 5* apartments are a sanctuary amidst the chaos, allowing our guests to navigate the city with ease.

Along our journey, we’ve immensely proud to have launched Embankment Kitchen, our modern seasonal restaurant and bar, as well as Embankment Cafe Co., offering artisan coffees and freshly made cakes and sandwiches. Our sophisticated meeting and event spaces have grown too, hosting everything from board meetings to launch parties, and even wedding receptions.

We’re made up of brilliant people, who care deeply, have a passion for their craft, an obsession for the best, and an altogether extraordinary spirit. We love this space, and we work hard to make sure our residents love it as much as we do. We’re proud to be a part of the CitySuites story.

As the Chef de Partie you are responsible for overseeing a specific section or station in a kitchen. Ensure the preparation, cooking, and presentation of food are of high quality, adhering to Embankment Kitchen’s standards.

The role involves supervising other kitchen team members, maintaining cleanliness and organisation, and contributing to the overall efficiency of the kitchen.

Key Responsibilities:

Station Management:

Oversee the preparation and cooking of food at a designated station (e.g., grill, sauté, pastry, etc.).
Ensure food is cooked to the correct specifications and presented attractively.

Team Collaboration:

Supervise and mentor junior kitchen team members.
Coordinate with other chefs to ensure smooth operation between different stations.

Food Preparation & Cooking:

Prepare ingredients and dishes to meet restaurant menus and customer preferences.
Maintain high food safety and hygiene standards, following company policies and health regulations.

Quality Control:

Ensure the consistency of food quality, portion control, and plating standards.
Taste food for seasoning and quality before serving.

Inventory & Stock Management:

Monitor inventory levels and order supplies as needed.
Ensure proper storage of food to minimise waste and ensure freshness.

Health & Safety Compliance:

Adhere to all health and safety standards and regulations.
Maintain cleanliness and order in the kitchen, especially within the station.

Communication:

Communicate effectively with the Head Chef and other kitchen staff to ensure efficient kitchen operation.
Report any issues or concerns to senior management.

Competencies and Skills:

Pro-active with a hands-on approach
Passion for the culinary industry
Personal integrity, with the ability to work in an environment that demands excellence
Strong knowledge of culinary techniques and food preparation.
Knowledge of food safety and hygiene standards.
Ability to work under pressure and maintain professionalism.

Job Type: Permanent

Work Location: In person

Quick apply

Refine Your Search

chef de partie jobs in collyhurst, gtm

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Grill Chef - Dakota Manchester Airport

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Benugo - Chef de Partie - Science Museum Manchester

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