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bakery jobs in derry bt47

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  • Sous Chef

    Hastings Hotels —Derry

    Must have NVQ level 2 or the equivalent in Food Preparation and Cooking and hold a recognised current Food Hygiene Certificate.

    £33,990 a year

    Quick apply

    17h

  • Galgorm —Galgorm

    Have at least 2-3 years of experience working as a Senior / Sous chef. Have a sense of pride in the delivery of high standards of presentation and the Galgorm…

    £40,000 a year

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