Catering manager Work, Jobs in Frinton On Sea, Ess (with Salaries)

Kitchen - Kitchen Manager
Table Table —Harwich
- Up to £41,250 a year
- Full-time
- Cooking
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
14d
Executive Chef Manager
CH&CO —Alexandra
- £48,000 a year
- Customer service
- Cooking
- Leadership
- Employee discount
14d
Relief Chef Manager
Miquill —Ipswich
- £15 an hour
- No weekends
- Culinary experience
- Cooking
- School

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Executive Chef Manager
CH&CO —Alexandra
You will have a close relationship with the school and be responsible for a well-established kitchen, dedicated to providing the best for all children.
£48,000 a year
14d
Executive Head Chef
Stoke by Nayland Resort —Stoke by Nayland
5% discount off retail items in Pippin. Complimentary access to Hospitality Action’s Employee Assistance Programme. Prepare weekly rotas and holiday planning.
£55,000 - £60,000 a year
Quick apply
22h

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Kitchen - Kitchen Manager

Table Table -
Harwich

Quick apply

Job details

Full-time | Fixed term contract
Up to £41,250 a year
14 days ago

Benefits

Employee discount

Qualifications

Cooking
Catering
Kitchen management
Restaurant experience

Full job description

Kitchen Manager - The Mayflower Harwick - FTC till September

Salary:  up to £41,250

Reporting to the General Manager, our Kitchen Managers play a pivotal part in the daily success and running of the restaurant. It’s all about creating a winning team and delivering the best service to our guests.

It takes a great team to deliver a best in class restaurant experience, so you’ll…

Support the General Manager in the recruitment, induction and on boarding of any new Kitchen team members.
Demonstrate your leadership with a hands-on approach and effective communication, engaging and motivating your team through pre-shift briefs.
Manage stock control and food margins.
Manage NSF, EHO and Health and Safety audits to a high standard.
Deliver to spec and brand standards.
Drive individual high performance through development and regular one to ones.
Have an eye for detail and thrive in a high volume fast paced environment.
Show passion for the brand, visible when ensuring your team are knowledgeable and confident.

Alongside working with a General Manager that has been back of house trained to support, you’ll also benefit from…

Full induction and training.
Seasonal menu changes with training and launch at one of our dedicated Kitchen Academy’s.
Working to a labour model that delivers correct management cover.
Excellent access to training and development programmes.
A big say in how you run your kitchen.

Tools and systems to manage your KPI’s.
25% off in Whitbread Restaurants and up to 50% off Premier Inn hotels.
High street and retail discounts, including phone packages, cinema tickets and Gym membership.

We want you to be the best and will give you the tools to excel. It’s up to you to show what you’ve got when it comes to serving up excellence.

We’re an innovative business so you’ll champion change and drive this with the team.

If you’re an experienced Kitchen Manager, Head Chef, Catering Manager or similar and want to be part of a dynamic management team and our vision, develop yourself in a market leading company. With the skills, personality and passion to create moments that matter for our teams and guests then apply now!

Quick apply

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catering manager jobs in frinton on sea, ess

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