Sommelier Work, Jobs in Market Harborough, Eng (with Salaries)

Sommelier
Haycock Manor Hotel —Peterborough
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Customer service
- Organisational skills
- Employee discount
Quick apply
4d
Bartender
The Bakers Arms —Market Harborough
- From £29,000 a year
- Full-time
- Hospitality
- Management
- In-person
- Employee discount
Quick apply
5d
Server/Waiter
The Bakers Arms —Market Harborough
- From £28,000 a year
- Full-time
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
9d
Assistant Manager / Head Bartender
The Bakers Arms —Market Harborough
- From £34,000 a year
- Full-time
- Hospitality
- Bar
- Organisational skills
- Employee discount
Quick apply
5d
Food & Beverage Assistant
Country Court —Thrapston
- £12.71 an hour
- Weekend availability
- Serving
- Customer service
- Restaurant experience
- Annual leave
- Referral programme
Quick apply
12d

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Sommelier

Haycock Manor Hotel
Peterborough

Quick apply

Job details

Permanent | Full-time
£35,000 - £40,000 a year
4 days ago

Benefits

Discounted or free food
Employee discount
On-site parking

Qualifications

Hospitality
Customer service
Organisational skills
Leadership
Restaurant experience
Communication skills

Full job description

Job Summary
We are looking for a passionate and experienced Sommelier to lead our wine service team and enhance our guests’ dining experience. The ideal candidate will possess extensive knowledge of wines, exceptional leadership skills, and a flair for hospitality. This role involves curating wine selections, training staff and ensuring the highest standards of service are maintained throughout the establishment.

Responsibilities

Curate and manage wine lists, ensuring a diverse and high-quality selection of wines that complements our changing menus.
Lead, train and motivate our service team to deliver expert advice and exceptional customer service.
Oversee wine tastings, staff education sessions and wine pairing recommendations for guests.
Collaborate with kitchen staff to coordinate food and wine pairings that elevates guests dining experience.
Maintain impeccable standards of cleanliness, organisation, and safety within the wine cellar and service areas.
Assist in catering events and special functions requiring specialised wine service.
Contribute to menu development by suggesting new wines based on current trends and guest preferences.
Manage wine cellar inventory, ordering and correct storage

Skills

Proven experience in hospitality and restaurant settings with a focus on wine service.
Certification from CMS, WSET (level 3+) or equivalent
Strong knowledge of wines, including tasting techniques, regions, vintages, and food pairings.
Excellent leadership skills with the ability to train and motivate team members effectively.
Experience in serving guests professionally within high-end establishments.
Exceptional organisational skills with attention to detail in managing stock levels and cellar organisation.
Excellent communication skills to engage warmly with diverse guests providing expert advice.
This role offers an exciting opportunity to lead a dedicated team in delivering outstanding hospitality while showcasing your expertise in wines and customer service excellence.

What we offer;

Competative salary - £35,000.00 - £40,000.00

Generous staff discount

Ongoing funding for advanced wine certifications

Pay: £35,000.00-£40,000.00 per year

Benefits:

Discounted or free food
On-site parking

Work Location: In person

Quick apply

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sommelier jobs in market harborough, eng

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