Head chef Work, Jobs in Newton Ferrers, Dev (with Salaries)

Head Chef
The Odd Wheel, Wembury —Plymouth
- £25,000.00 - £48,850.44 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
Head Chef
ESS Compass —Plymouth
- £32,611.90 - £32,612.00 a year
- Full-time
- Cooking
- Contracts
- Kitchen experience
- Employee discount
Head Chef/Kitchen Manager
The Pit Stop Cafe at Macpherson Motorcycles —Plymouth
- £31,000 - £35,000 a year
- 8 hour shift
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
2d
Head Chef
Victoria Inn, Salcombe —Salcombe
- £44,000 - £46,000 a year
- Full-time
Quick apply
6d
Mobile Area Chef Manager - Cornwall & Devon
Chartwells —Liskeard
- £30,842 a year
- Monday to Friday
- Culinary experience
- Cooking
- Communication skills
- Employee discount
23h
Head Chef
Prezzo Italian —Torquay
- £15.45 - £17.51 an hour
- Full-time
- Cooking
- Leadership
- Employee discount
Quick apply
12d
Chef Manager
Aspens —Liskeard
- £14.50 an hour
- Full-time
- Sales
- Leadership
- School
9d
Caterlink - Chef Manager
Caterlink —Tavistock
- £13.85 an hour
- Part-time
- School
- Employee assistance programme
- Employee discount
Quick apply

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Private Chef
Mamhead castle LtD —Exeter
Qualifications must include sophisticated, exquisite healthy food preparation, preferably a fusion of European and contemporary fusion cuisine of highest…
£3,500 - £5,500 a month
Quick apply
7h
Teacher, Hospitality/Professional Chef
Exeter College —Exeter
If you’re successful, you’ll be required to complete thorough pre-employment checks, including an enhanced DBS check and satisfactory references.
£31,228 - £45,485 a year
9d

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Head Chef

The Odd Wheel, Wembury
Plymouth

Quick apply

Job details

Permanent | Full-time
£25,000.00 - £48,850.44 a year

Benefits

Discounted or free food
Company pension
Employee discount
Flexible schedule
On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Cooking
Supervising experience
Team management
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Kitchen experience

Full job description

Job Overview
We are seeking a highly skilled and experienced Head Chef to lead our culinary team. The successful candidate will be responsible for overseeing all aspects of food preparation, ensuring the highest standards of quality, safety, and presentation. This role offers an exciting opportunity to manage a dynamic kitchen environment, develop innovative menus, and deliver exceptional dining experiences for our guests. The Head Chef will play a pivotal role in maintaining the reputation of our establishment through leadership, creativity, and dedication to excellence.

Duties

Lead and supervise the kitchen team, ensuring efficient workflow and high standards of food quality.
Oversee food production processes, including preparation, cooking, and plating of dishes.
Develop new menus in collaboration with management, incorporating seasonal ingredients and current culinary trends.
Ensure compliance with food safety regulations and maintain cleanliness standards across the kitchen.
Manage inventory levels & order supplies.
Train and mentor kitchen staff to enhance their skills and ensure consistent performance.
Coordinate with front-of-house staff to ensure seamless service delivery.
Maintain a positive working environment that promotes teamwork and professional growth.

Skills

Proven supervising experience within a busy kitchen environment.
Extensive food production and culinary expertise with a strong foundation in food preparation and cooking techniques.
Demonstrated team management skills with the ability to lead, motivate, and develop staff.
In-depth knowledge of food safety standards and regulations.
Experience working in hospitality or restaurant settings with a focus on high-quality service delivery.
Strong leadership qualities combined with excellent organisational skills.
Ability to manage multiple tasks efficiently under pressure while maintaining attention to detail.
This role is ideal for a passionate culinary professional eager to take on a leadership position within a vibrant dining environment. The successful applicant will be instrumental in shaping the culinary direction of our establishment while fostering a positive team culture dedicated to excellence in every aspect of service.

Pay: £25,000.00-£48,850.44 per year

Benefits:

Company pension
Discounted or free food
Employee discount
Flexible schedule
On-site parking

Work Location: In person

Quick apply

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head chef jobs in newton ferrers, dev

Head Chef

Head Chef

Head Chef/Kitchen Manager

Head Chef

Mobile Area Chef Manager - Cornwall & Devon

Head Chef

Chef Manager

Caterlink - Chef Manager

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