Fryer Work, Jobs in St Leonards On Sea, Esx (with Salaries)

Kitchen Porter (minimum 5 years experience)
Bentleys Smokehouse —Bexhill
- £12.71 - £13.50 an hour
- Full-time
- Cooking
- In-person
- Restaurant experience
Quick apply
Fryer
Harry Ramsden's - Eastbourne —Eastbourne
- Part-time
- Restaurant experience
- Employee assistance programme
- Employee discount
Quick apply
1d
Business Development Manager
GM Service Engineering Ltd —Biddenden
- £36,000 - £42,000 a year
- Full-time
- Sales
- Business development
- Driving
- Free parking
Quick apply
4d
Catering Engineer (Gas Safety Cert Required)
GM Service Engineering Ltd —Biddenden
- £44,000 - £48,000 a year
- Overtime
- Hotel
- Electrical experience
- Driving
Quick apply
10d

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Kitchen Porter (minimum 5 years experience)
Bentleys Smokehouse —Bexhill
*Experience:* At least 3 years of experience in a high-volume, professional kitchen. *Stamina:* You’re comfortable on your feet for long shifts and can handle…
£12.71 - £13.50 an hour
Quick apply
Fryer
Harry Ramsden's - Eastbourne —Eastbourne
Free Meal when on Shift & discounts on staff food. Have previous experience in a Fryer's role with experience in using Deep Fat Fryers.
Quick apply
1d

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Kitchen Porter (minimum 5 years experience)

Bentleys Smokehouse
Bexhill

Quick apply

Job details

Permanent | Full-time | Zero hours contract
£12.71 - £13.50 an hour

Qualifications

Cooking
Food preparation
Restaurant experience
Hotel experience
Kitchen experience

Full job description

Job Title: Experienced Kitchen Porter (KP)

We are looking for a powerhouse Kitchen Porter to join our back-of-house team. This isn't just about washing dishes; it’s about being the engine room of a high-volume, fast-paced kitchen. If you thrive under pressure and take pride in keeping a workspace clinical and organized, we want to meet you.

The Role

As our KP, you’ll be responsible for maintaining the flow of the kitchen during peak services. You aren’t just "cleaning"—you are ensuring the chefs have the tools they need to deliver world-class food without a hitch.

Key Responsibilities

Station Management: Efficiently manage the dishwashing station, ensuring a constant supply of clean plates, cutlery, and glassware.
Deep Cleaning: Maintain hygiene standards across the kitchen, including floors, surfaces, and heavy-duty equipment (fryers, ovens, etc.).
Organization: Assist with basic food prep and the unloading/storage of deliveries, ensuring everything is rotated correctly (FIFO).
Safety & Hygiene: Strictly adhere to COSHH and Health & Safety regulations to maintain a safe environment for the whole team.

What We’re Looking For

Experience: At least 3 years of experience in a high-volume, professional kitchen.
Stamina: You’re comfortable on your feet for long shifts and can handle the physical nature of the job.
Speed & Focus: You can keep your cool when the tickets are flying and the pot wash is piling up.
Team Player: You have a "no task is too small" attitude and a proactive approach to helping the chefs.

Why Join Us?

Staff meals provided on shift.
Opportunities to progress into prep or line cook roles for those with the ambition.
A fast, energetic, and supportive team culture.

Ready to jump in? Apply now with your CV and a brief note about your previous kitchen experience.

Job Types: Full-time, Permanent, Zero hours contract

Pay: £12.71-£13.50 per hour

Experience:

kitchen: 5 years (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

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fryer jobs in st leonards on sea, esx

Kitchen Porter (minimum 5 years experience)

Fryer

Business Development Manager

Catering Engineer (Gas Safety Cert Required)

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