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commis chef/demi chef de partie jobs in warton, lan

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  • Demi Chef de Partie - Gordon Ramsay at The Mere

    FAIRMONT —Knutsford

    GNVQ Level 2 or 3. Minimum 3 years’ experience in the hospitality industry, ideally within a luxury hospitality setting.

    Quick apply

  • Volare restaurants ltd. —Southport

    Ensure all food is prepared in accordance with health and safety regulations, including proper storage and handling of ingredients.

    £30,120 - £34,590 a year

    Quick apply

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