Director of catering Work, Jobs in Aldenham, Hrt (with Salaries)

Catering Operations Director
Aramark —Hatfield
- £60,000 a year
- Management
- Leadership
- Annual leave
- Employee assistance programme
Assistant Director Catering
Guy's and St Thomas' NHS Foundation Trust —London
- £88,250 - £100,355 a year
- Weekend availability
- Leadership
- Employee assistance programme
Director of Food & Beverage, EMEA
Nteractive Consulting & Events Ltd —Staines-upon-Thames
- Hybrid work
- Hospitality
- Microsoft Excel
- Management
- Annual leave
- Employee assistance programme
Quick apply
Director of Food and Beverage
Marriott International, Inc —Watton at Stone
- Full-time
- Bar
- Culinary experience
- Hotel
- Employee discount
Head of DEI - UK
Athabasca Catering OLD —London
- Full-time
- Driving
- Annual leave
Quick apply
Head of Food Operations
Accent Catering Services Ltd —Staines-upon-Thames
- Full-time
- Culinary experience
- Travel
- Mentoring
- Employee assistance programme
- Employee discount
Quick apply
Catering Services Director, London Stadium
Delaware North —Stratford
- Weekend availability
- Sales
- IT
- Business

More jobs to discover

Find similar jobs that you might be interested in.

Assistant Director Catering
Guy's and St Thomas' NHS Foundation Trust —London
The role leads in all matters relating to the operational management of catering to include central production kitchen, producing 4+million patient meals…
£88,250 - £100,355 a year
Catering Operations Director
Aramark —Hatfield
Access to an employee benefit scheme that offers discounts across hundreds of retail and leisure providers. Previous experience in the HE and or retail industry…
£60,000 a year

I want to receive the latest job alerts for director of catering in aldenham, hrt

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

director of catering jobs near aldenham, hrt

Catering Operations Director

Aramark -
Hatfield

Apply Now

Job details

£60,000 a year

Benefits

Annual leave
Company pension
Employee assistance programme
Employee discount

Qualifications

Management
Leadership

Full job description

Job Description

Are you a dynamic leader with a passion for excellence in food & beverage? Do you thrive in a fast-paced, multi-campus environment where you can make a real impact? If so, we have the perfect opportunity for you!

As Catering Operations Director, you will oversee and manage operations at site level for sites where total turnover exceeds £4 million. Your strategic leadership will drive continual improvement and operational excellence, ensuring the highest standards of service and financial performance.

You will have strong experience within a multi-site role, be innovative and have a keen eye for detail. You’ll be confident when managing client relationships, teams, and P&L.

What's in it for you:

Salary £60,000
Generous annual leave that increases in line with service, with the opportunity to buy extra
Defined contribution pension scheme and life assurance benefits
Access to an employee benefit scheme that offers discounts across hundreds of retail and leisure providers
Employee Assistance Programme and in-house Mental Health Champions
FOOD! A plethora of opportunities to attend in-house events and try out the culinary genius of our teams (we are a food business after all!)

Job Responsibilities

Lead the operational and financial performance of the university's catering services.
Implement strategic initiatives to drive business improvements.
Engage, market, and communicate effectively with your team and stakeholders.
Collaborate with senior leadership to develop propositions for the higher education market.
Ensure compliance with all HR laws, hygiene, safety, and food safety requirements.
Maintain strict adherence to Aramark policies and procedures.
Conduct regular client reviews and support new business and retention activities.
Lead contract negotiations and identify opportunities for growth.
Maintain and develop strong client relationships.
Demonstrate strong commercial acumen in creating and managing operating models.

Key Requirements

Minimum 3 years management experience in a complex multi campus environment.
Previous experience in the HE and or retail industry
Proven track record in delivering budgeted profit levels
Ability to demonstrate leadership and success.

About Aramark

If you are applying for this role and you already work for Aramark, you must notify your line manager before submitting your application.

At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident and Forces Friendly employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey.

We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – [email protected]

All applications will be treated in the strictest confidence.

Apply Now

Refine Your Search

director of catering jobs in aldenham, hrt

Catering Operations Director

Assistant Director Catering

Director of Food & Beverage, EMEA

Director of Food and Beverage

Head of DEI - UK

Head of Food Operations

Catering Services Director, London Stadium

More jobs to discover

I want to receive the latest job alerts for director of catering in aldenham, hrt

Explore jobs in more locations

Job Description

What's in it for you:

Job Responsibilities

Key Requirements

About Aramark

Jobseeker tools

Employer Tools

Browse

Stay Connected