Catering manager Work, Jobs in Andover (with Salaries)

Catering Supervisor
Hawk Conservancy Trust —Andover
- Up to £28,100 a year
- Full-time
- Hospitality
- Inventory control
- Customer service
- Employee discount
Quick apply
2d
Chef Manager
Impact Food Group —Basingstoke
- £30,000 a year
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Employee discount
Quick apply
Caterlink - Catering Manager
Caterlink —Newbury
- £15 an hour
- Full-time
- Cooking
- Budgeting
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
School Chef Manager - John Hanson Community School
Chartwells —Andover
- £15.82 an hour
- Full-time
- Customer service
- Cooking
- Supervising experience
14d
Chef Manager
Elior UK —Basingstoke
- £34,000 a year
- Weekend availability
- Customer service
- Recruiting
- Budgeting
Quick apply
Chef Manager
Bupa —Thatcham
- £15.09 - £18.57 an hour
- Full-time
- Management
- Cooking
- Mentoring
- Employee discount
- Gym membership
Quick apply
School Catering Supervisor
Chartwells —Southampton
- £13.81 an hour
- Customer service
- Cooking
- Supervising experience
1h
Catering Supervisor
Eastleigh Baptist Church —Eastleigh
- £12.71 an hour
- Part-time
- Microsoft Word
- Serving
- Hospitality
Quick apply
3d
Relief Chef Manager
Thomas Franks Ltd —Newbury
- £40,000 a year
- Full-time
- Customer service
- English
- School
- Employee assistance programme
- Employee discount
Quick apply
Caterlink - Chef Manager
Caterlink —Winchester
- £15 an hour
- Full-time
- Cooking
- Budgeting
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Manager
Away Resorts —Fordingbridge
- £34,000 a year
- Weekend availability
- Management
- Customer service
- Cooking
- Employee discount
- Life insurance
Quick apply
School Chef Manager
Chartwells —Southampton
- £30,000 a year
- Computer literacy
- Team management
- Computer skills
- Employee discount
Chef Manager
Benugo —Southampton
- £38,000 - £40,000 a year
- Full-time
- Sales
- Team management
- Organisational skills
- Annual leave
- Employee assistance programme
Quick apply
Catering Operations Supervisor
University of Southampton —Southampton
- £27,319 - £30,378 a year
- Full-time
- Hospitality
- Inventory control
- University
- Annual leave
Catering Supervisor
Holroyd Howe —Southampton
- £14.63 an hour
- Full-time
- Serving
- Hospitality
- Customer service
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
Aspens —Southampton
- £13.50 an hour
- No weekends
- Sales
- Training & development
- Leadership
Catering - Front of House Supervisor
Marlborough College —Marlborough
- £24,815.47 a year
- Full-time
- Free parking

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Catering Assistant
Aramark —Andover
Welcome customers, answer menu questions, accommodate dietary restrictions, and process payments using a till. Serve customers at counters, deliver hospitality.
£12.71 an hour
General Assistant
Hampshire County Council —Andover
Competitive benefits package: Including generous annual leave entitlement, occupational sick pay, and access to the Local Government Pension Scheme.
£24,796 - £25,128 a year
14d

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Catering Supervisor

Hawk Conservancy Trust
Andover

Quick apply

Job details

Full-time
Up to £28,100 a year
2 days ago

Benefits

Discounted or free food
Employee discount
On-site parking

Qualifications

Hospitality
Inventory control
Customer service
Food hygiene
Catering
Food safety and hygiene regulations
Supervising experience
Team management
Staff training
Organisational skills
Cashing up (food service)
Food preparation
Stock replenishment
Commercial cleaning
Leadership
Communication skills
Food service management

Full job description

An exciting opportunity has arisen for a Senior Catering Supervisor within the Hawk Conservancy Trust. Working with an already well established team, reporting to the Head of Catering and Retail Manager, Your role will be to ensure the high standard of service and impeccable customer service delivered at all times.

Main duties and responsibilities:

· Delivering the highest standard of customer service in all aspects.

· Responsible for ensuring the restaurant and/or function is set up ready for service and ensuring staff are well informed, correctly presented and maintained throughout the shift

· To maintain the Trust’s highest standards of food hygiene and comply with current health and safety legislation

· To supervise and provide support in all areas of the Catering department as well as being hands on in all areas, and train staff where needed.

· To assist in helping corporate events where required, including contributing to the upkeep and cleaning of our corporate facility and maintain the restaurants high standards when events are running alongside.

. To assist in the retail department when required, including contributing to the day to day operations such as, booking guests in, membership and stock replenishing.

· Cashing-up verification, managing stock control, end of month reporting.

· Maintaining the high levels of cleanliness in all areas

. Support the kitchen with basic food preparation as and when required

· Contributing to effective teamwork within the Hawk Conservancy Trust as a whole.

· Working to consistent professional standards in all aspects of the role and any other requests made by the management of the Trust.

Person Specification

You will need to be/have

· A friendly and welcoming attitude

· Excellent customer service skills,

· Leadership skill

· Good interpersonal and communication skills

· Ability to work long hours in a stressful environment and remain enthusiastic and keep smiling

· Ability to work in a team and individually particularly when setting up for events

· Previous catering experience

. Experience in a supervisor role.

· Excellent organisational and planning skills

· Trustworthy and conscientious

· Team player

· Experience in a fast paced hospitality environment with a positive ‘can do’ attitude

· Monday Tuesday days off but may vary if we have events on. Role will cover weekends. Weekends off will be rotated and aim to have one full weekend off every 4 weeks or a split weekend where possible.

Salary of up to £28,100 pro-rata

Job Type: Full-time

Pay: Up to £28,100.00 per year

Benefits:

Discounted or free food
Employee discount
On-site parking

Work Location: In person

Quick apply

Refine Your Search

catering manager jobs in andover

Catering Supervisor

Chef Manager

Caterlink - Catering Manager

School Chef Manager - John Hanson Community School

Chef Manager

Chef Manager

School Catering Supervisor

Catering Supervisor

Relief Chef Manager

Caterlink - Chef Manager

Kitchen Manager

School Chef Manager

Chef Manager

Catering Operations Supervisor

Catering Supervisor

Chef Manager

Catering - Front of House Supervisor

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