Sous chef Work, Jobs in Aylesbury, Buckinghamshire (with Salaries)

Junior Sous Chef
Valor Hospitality —Aylesbury
- £32,000 - £34,000 a year
- Full-time
- Culinary experience
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
The Up in Arms —Oxford
- From £31,000 a month
- Overtime
- Bar
- Microsoft Outlook
- Cooking
Quick apply
9d
Sous Chef
Megans by the Spires —Oxford
- Up to £42,000 a year
- Full-time
- Restaurant
- Employee assistance programme
Quick apply
Sous Chef - Fresh Food Canalside Pub
Craft Locals - The Grand Junction Arms —Tring
- £14.50 - £16.10 an hour
- Full-time
- Employee discount
Quick apply
Sous Chef
Lounges —Thame
- £33,000 - £37,000 a year
- Cooking
- Communication skills
- Kitchen experience
Quick apply
Sous/Junior Sous Chef - Restaurant
The Silver Cup —Harpenden
- £37,000 - £40,000 a year
- Full-time
- Culinary experience
- Cooking
- English
- Employee discount
Quick apply
10d
Sous Chef
Megans —Marlow
- Up to £41,000 a year
- Full-time
- Restaurant
- Employee assistance programme
Quick apply
10d
Sous Chef
Acorn Pubs —Ampthill
- Up to £38,000 a year
- Hospitality
- Culinary experience
- Hotel
- Employee discount
- Referral programme
Quick apply
Sous Chef
Hickory's Smokehouse —Wootton
- £36,000 - £41,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
Senior Sous Chef
Hickory's Smokehouse —Wootton
- Up to £45,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
Sous Chef
El Cerdo —Maidenhead
- £35,500 - £42,500 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
14d
Sous Chef
Tres Corazones —Aylesbury
- £25,000 - £30,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Sous Chef
Escapade —Silverstone
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Sous Chef - Accommodation Available
Acorn Pubs —Buckingham
- £35,000 - £40,000 a year
- Hospitality
- Culinary experience
- Hotel
- Employee discount
- Referral programme
Quick apply
Sous Chef Dining Pub
The White Oak —Cookham
- £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
11d
Senior Sous Chef/Head Chef
The Red Lion Inn —Chalgrove
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
12d
Sous Chef, Junior Sous Chef, Apprentice Chef
Holroyd Howe —Buckingham
- Full-time
- School
Quick apply
9d
Sous Chef
Cote Restaurants —Oxford
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
2d
Junior Sous Chef
HiStory Hospitality —Slough
- Up to £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef de Partie (Live-in available)
The Oxfordshire Golf Hotel and Spa —Thame
- From £32,000 a year
- Full-time
- Cooking
- Hotel
- In-person
- Employee discount
- Gym membership
Quick apply

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Junior Sous Chef

Valor Hospitality -
Aylesbury

Quick apply

Job details

Full-time
£32,000 - £34,000 a year

Benefits

Cycle to work scheme
Employee assistance programme
Employee discount
Referral programme

Qualifications

Culinary experience
Food preparation

Full job description

Junior Sous Chef
Up to £34,000 per annum + Service Charge, 40 hours per week (5 days)

Are you someone who sets the bar high without even thinking twice? Are you driven to make a real impact? Imagine working with top-notch ingredients, crafting culinary delights, and being part of a company you can truly stand behind.

As our next Junior Sous Chef, you'll already have a proven track record in busy kitchens and now you're ready to take your career to the next level. You may be working as a Chef de Partie already and looking for the next step in your career.

We're seeking a dynamic leader who lives and breathes passion, someone who can inspire and uplift their team to surpass our guests' expectations. You're not just about cooking – you're about creating masterpieces, ensuring impeccable presentation, and maintaining the highest standards of hygiene and safety. As a Junior Sous Chef, you will work closely with the executive chef in managing all aspects of kitchen operations. Your role will be crucial in ensuring the highest quality of food and maintaining a smooth kitchen workflow.

Responsibilities include but not limited to:

Collaborate with the Head Chef to create and execute menus that meet the highest standards of quality and culinary excellence
Assist in training and developing new kitchen team members, providing guidance and feedback to enhance their skills
Oversee food preparation, ensuring that all dishes are prepared and served according to the recipes and portioning guidelines established by the executive chef
Maintain a clean and organized kitchen environment, adhering to all food safety and sanitation guidelines
Monitor inventory levels and assist in ordering and receiving food and supplies to maintain appropriate stock levels
Collaborate with the executive chef in cost control and budget management, making recommendations for improvement

With a strong sense of ownership and pride in your craft, you'll work hand in hand with the Head Chef to deliver an exceptional dining experience that leaves our guests wanting more.

In addition to competitive rates of pay, we also offer:

Exclusive discounts for you, your friends and family

Valor team member rates at our UK hotels, with rooms from just £30 Bed and Breakfast.
Discounted stays for friends and family.
50% discount when dining in our restaurants and bars.
Free meals while on duty, keeping you well-fuelled.
Access to high-street discounts on a range of shops, experiences and more.
Up to 40% savings on a wide range of bikes, with our Cycle To Work Scheme.
Generous refer-a-friend bonuses, starting at £250.

Caring for your health and wellbeing, both in and outside of work

A calendar of wellness activities – from healthy lunches to wellbeing walks and pay day treats, not forgetting our annual #HealthyHabits campaign.
Access to our Employee Assistance Programme, providing free confidential advice, 24/7, for you and your family, supporting physical, mental and financial wellbeing.
Healthcare Cash Plan options, from just £5 per month.

Supporting your hospitality career growth

Fully funded apprenticeship programmes.
Internal development programmes, designed to support you as you grow within your role.
Monthly and annual team member service awards, making sure your achievements are recognised and celebrated.

Fancy joining our team?

We are an equal opportunities employer and welcomes applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.

Quick apply

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sous chef jobs in aylesbury, buckinghamshire

Junior Sous Chef

Sous Chef

Sous Chef

Sous Chef - Fresh Food Canalside Pub

Sous Chef

Sous/Junior Sous Chef - Restaurant

Sous Chef

Sous Chef

Sous Chef

Senior Sous Chef

Sous Chef

Sous Chef

Sous Chef

Sous Chef - Accommodation Available

Sous Chef Dining Pub

Senior Sous Chef/Head Chef

Sous Chef, Junior Sous Chef, Apprentice Chef

Sous Chef

Junior Sous Chef

Chef de Partie (Live-in available)

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