Chef manager Work, Jobs in Ayr, Say (with Salaries)

Executive Chef
RAD Hotel Group —Cumnock
- Full-time
- Cooking
- Hotel
- Driving
- Employee discount
Quick apply
Head Chef
Trump Turnberry - Kitchen —Turnberry
- Full-time
- Hotel
- Resort
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Uplawmoor Hotel —Glasgow
- £37,000 - £40,000 a year
- Full-time
- Hotel
- In-person
- Kitchen experience
- Free parking
- Employee discount
Quick apply
4d

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Peripatetic Head Chef
Northcare Scotland —Glasgow
Sector leading staff wellbeing programme, including access to on demand GP appointments, 24 hour support line and retail discounts.
£50,000 a year
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Head Chef
RI GARELOCH Ltd —Helensburgh
As the Head Chef, you will be responsible for managing kitchen operations, supervising staff, and delivering an outstanding dining experience for our guests.
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Executive Chef

RAD Hotel Group -
Cumnock

Quick apply

Job details

Full-time

Benefits

Employee discount

Qualifications

Driving Licence
Cooking
Driving
Mentoring
Organisational skills
Communication skills

Full job description

Job Ref: RAD1133

Branch: RAD Hotel Group

Location: RAD Hotel Group, Cumnock

Salary/Benefits: Competitive Salary (DOE)

Contract type: Permanent

Hours: Full Time

Hours per week: Full Time

Posted date: 04/03/2026

Closing date: 10/06/2026

Executive Chef

RAD Hotel Group

Full-Time

We are seeking an exceptional Executive Chef to join our growing team at RAD Hotel Group. In this dynamic, hands-on leadership role, you will drive culinary excellence across our award-winning venues. This is a unique opportunity for an experienced chef passionate about leading talented kitchen teams, delivering outstanding food quality, and fostering innovation. As Executive Chef, you will play a pivotal role in shaping and driving the culinary direction of the group, while supporting and developing chefs across multiple properties to ensure consistent, high-quality dining experiences.There is an expectation that 3 or 4 days per week will be in kitchens.

At RAD Hotel Group, we pride ourselves on creating memorable experiences through exceptional hospitality, distinctive venues, and a commitment to excellence. Our award-winning collection of hotels and venues across Scotland each have their own unique personality, but all share the same RAD values: quality, passion, and genuine care for our guests and people.

What You’ll Be Doing:

Lead menu development and seasonal innovation across multiple venues.
Support recruitment, training, and development of kitchen teams.
Drive food quality, consistency, presentation, and service speed.
Maintain and improve kitchen standards and operational efficiency.
Be hands-on in your appraoch, particularly during key periods, weekends, and major events.
Support kitchens and cover Head Chef roles when required.
Build strong relationships with suppliers to ensure best quality produce and GP targets.
Ensure all kitchens maintain high standards of food safety and compliance.

What We’re Looking For:

Previous experience as an Executive Chef or a highly experienced Head Chef ready to step up.
A hands-on leadership style with a passion for mentoring teams.
Strong experience in high-volume, quality-focused kitchens.
Excellent knowledge of menu development, costing, and GP management.
The ability to maintain standards across multiple venues.
Strong organisational and communication skills.
A full driving licence and flexibility to travel between properties.

What We’ll Offer You:

Competitive salary, based on experience.
Career progression opportunities within RAD Hotel Group.
Discounts across all 8 RAD Hotel Group venues.
Training and development programs.
Staff meal on duty.
Uniform provided.
Length of service awards.
Birthday incentive.

At the RAD Hotel Group, we are passionate about hospitality. Our award winning venues have been serving up delicious food, stylish accommodation, luxury wedding venues and so much more for nearly 20 years.

There's something for everyone at RAD and we look forward to welcoming you soon.

Quick apply

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