Breakfast chef Work, Jobs in Ballycastle, Nir (with Salaries)

Breakfast Chef
The Causeway Hotel Giants Causeway —Bushmills
- £13.50 an hour
- Part-time
- Hospitality
- In-person
- Leadership
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4d

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Kitchen Porter - Full Time
The Causeway Hotel —Bushmills
Deep cleaning fridges and store rooms to maintain sanitary and kitchen safety standards. Cleaning and clearing all kitchen areas.
£8.60 - £12.71 an hour
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10d
Kitchen Porter
Auchrannie Resort —Isle Of Arran
Full Leisure Membership with unlimited access to our swimming pools, thermal suites, well equipped gym and multi-purpose gameshall.
£13.45 an hour
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3d

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Breakfast Chef

The Causeway Hotel Giants Causeway
Bushmills

Quick apply

Job details

Part-time
£13.50 an hour
4 days ago

Benefits

On-site parking

Qualifications

Hospitality
Food safety and hygiene regulations
Meal preparation
Product rotation
Kitchen management
Kitchen inventory control
Chef experience
Food safety
Leadership
Team motivation leadership
Communication skills
Professional kitchen experience
Stock rotation

Full job description

Overview
We are seeking a dedicated and passionate Breakfast Chef to join our team, As a Chef, you will play a vital role in preparing high-quality dishes while maintaining the highest standards of food safety and kitchen organisation. 5 days per week 7am to 11am on a rota bases.

Minimum 1 years experience required

Duties

Prepare and cook menu items according to recipes and presentation standards.
This will include cooking breakfast, Scones & shortbread, along with prep for Breakfast.
Ensure that all food is prepared in a timely manner, maintaining quality and consistency.
Assist in the management of kitchen operations, including inventory control and stock rotation.
Maintain cleanliness and organisation of the kitchen, adhering to food safety regulations.
Collaborate with other kitchen staff to ensure smooth service during busy periods.
Monitor food quality and portion sizes to ensure customer satisfaction.

Skills

Proven experience as a cook in a restaurant setting, with knowledge of various cooking techniques.
Strong leadership skills with the ability to manage and motivate a team effectively.
Excellent hospitality skills, ensuring a positive dining experience for all guests.
Familiarity with food safety standards and best practices in kitchen hygiene.
Ability to work efficiently under pressure in a fast-paced environment.
Strong communication skills, both verbal and written, to facilitate teamwork.
A passion for culinary arts and continuous improvement in cooking skills.

Join our team as a Breakfast Chef where your culinary talents will shine, contributing to an exceptional dining experience for our guests!

Hours from 7am to 11am

Pay: £13.50 per hour

Benefits:

On-site parking

Experience:

Chef: 1 year (required)

Work Location: In person

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