Job Overview
Eilean Donan Castle is one of the biggest Visitor Attractions in the Scottish Highlands, and attracts some 700,000 visitors per annum, from every corner of the world.
We are seeking an experienced and passionate Chef de Partie to join our kitchen team. The ideal candidate will posses an understanding of Scottish food production and preparation. As the Chef de Partie, you will be working across two kitchen operations, (Our busy Coffee Shop & our Heilan Scran Takeaway) ensuring high standards of food quality and presentation, while working along side a team of 7 chefs in a fast-paced environment.
Unlike other hospitality roles, there are no split shifts, no early mornings, and no late nights, as the operational hours are effectively 9-5.
Quality self-contained accommodation is also available with this role and there is also the possibility of work for partners.
Responsibilities
- Ensuring high standards of food production, cooking and presentation are delivered daily
- Great communication skills
- Ensuring compliance with health and safety regulations.
- Collaborate with front-of-house staff to ensure seamless service and guest satisfaction.
- Ensure cleanliness and organisation of the kitchen area at all times.
Experience
- Proven experience as a Chef De Partie or in a similar role within a restaurant or hospitality setting.
- Strong background in food preparation, cooking techniques, and menu development.
- Excellent organisational skills with attention to detail in both food presentation and kitchen operations.
- Knowledge of health and safety regulations related to food handling and kitchen management.
If you are creative, with a passion for delivering quality dining experiences, we encourage you to apply for this exciting opportunity.
Job Type: Full-time
Pay: £15.30-£16.30 per hour
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Gym membership
Ability to commute/relocate:
- Kyle IV40 8DX: reliably commute or plan to relocate before starting work (preferred)
Experience:
- Chef de Partie: 1 year (required)
Work Location: In person
