Culinary lead Work, Jobs in Barkham, Brk (with Salaries)

Head Chef (West Court Retreat)
Nirvana Spa & Leisure Ltd —Finchampstead
- Up to £60,000 a year
- Weekend availability
- Cooking
- Employee discount
- Referral programme
14d
Horticulture & Culinary Lead
Juniper House School —Reading
- £25,000 - £30,000 a year
- Full-time
- Culinary experience
- Cooking
- School
Head Chef - Hotel
BA Talent —Wokingham
- £60,000 a year
- Holidays
- Hospitality
- Culinary experience
- Cooking
7d
Sous Chef - West Court Retreat
Nirvana Spa & Leisure Ltd —Finchampstead
- £40,000 - £45,000 a year
- Weekend availability
- Cooking
- Hotel
- Team management
- Employee discount
- Referral programme
14d
Hospitality Academy Learning and Development Manager
Sodexo —Ascot
- £47,000 a year
- Full-time
- Hospitality
- Leadership
- Employee assistance programme
Quick apply
9d
John Lewis Ori Caffe Assistant Manager
Caffe Ori Ltd —Reading
- Up to £14 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
6d
Care Home Head Chef
Hamberley Care Homes —Reading
- Full-time
- Customer service
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Development Chef
Sodexo —Ascot
- Full-time
- Hospitality
- Cooking
- Leadership
Quick apply
5d
Executive Chef
Restaurant Associates —Woking
- £62,000 a year
- Overtime
- Hospitality
- Cooking
- Presentation skills
- Employee discount
South Indian Chef (Specializing in Authentic Regional Cuisine)
Chennai Spice Kitchen Ltd —High Wycombe
- £550 - £750 a week
- Part-time
- Serving
- Hospitality
- Culinary experience
Quick apply
10d
Chef Manager - Reading
Chartwells —Reading
- £14.75 an hour
- Customer service
- Cooking
- Organisational skills
Chef Manager
Impact Food Group —Beaconsfield
- £41,500 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
School Cook Gulliemont Juniors
Chartwells —Farnborough
- £13.81 an hour
- Customer service
- Organisational skills
- Communication skills
Area Chef Manager
Aspens —Reading
- £32,000 - £35,000 a year
- Full-time
- Sales
- Leadership
- School
3d
HEAD CHEF - ITALIAN CUISINE
BaxterStorey —Isleworth
- Monday to Friday
- Hospitality
- Cooking
- Communication skills
- Employee assistance programme
- Employee discount
Cafe Manager
Stables Coffee Co. —Crowthorne
- £28,000 - £30,000 a year
- Full-time
- Hospitality
- Culinary experience
- Supervising experience
- Employee discount
Quick apply
Sous Chef (Ref 151)
Accent Catering Services Ltd —Hampton Court
- £18 an hour
- Full-time
- Cooking
- Communication skills
- School
- Employee assistance programme
- Employee discount
Quick apply
Food, Health & Safety Manager
Holroyd Howe —Earley
- Up to £45,000 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
- Employee assistance programme
- Employee discount
Quick apply
13d
Chef Manager
Miquill —Reading
- £15 an hour
- No weekends
- Culinary experience
- Cooking
- School
14d
Head Chef
Inspired Villages —Reading
- £35,000 - £40,000 a year
- Full-time
- Cooking
- Team management
- Food service
- Annual leave
- Employee assistance programme

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Head Chef (West Court Retreat)

Nirvana Spa & Leisure Ltd -
Finchampstead

Apply Now

Job details

Up to £60,000 a year
14 days ago

Benefits

Employee discount
Referral programme
Sick pay

Qualifications

Cooking

Full job description

Overview of the role:

At West Court Retreat we offer elegant dining spaces, a vibrant seasonal menu, and a team committed to quality, creativity, and service excellence. We source top-quality ingredients to deliver innovative, flavourful dishes that appeal to a wide range of tastes and dietary needs.

Our aim is to provide guests with exceptional dining experiences that complement our premium hospitality, leaving them impressed, relaxed, and eager to return.
We are seeking a passionate Head Chef to lead our kitchen team, ensuring smooth operations and outstanding culinary experiences. You will lead our culinary team, oversee menu development, maintain the highest standards in food preparation & presentation, and drive the continued success of our dining offering.

If you’re ready to shape unforgettable dining experiences, apply now.

Please note, West Court Retreat is not on a public transport route, so please consider necessary travel arrangements.

(We reserve the right to close this vacancy early if a suitable candidate is found)

What you’ll do:

Key responsibilities of this role will include, but not limited to:

Lead and inspire the kitchen brigade to deliver excellence
Oversee food preparation, presentation, and daily kitchen operations
Create and review seasonal, innovative menus
Manage costs, stock, and supplier relationships
Ensure compliance with food safety, hygiene, and health & safety standards

What sets you apart:

We're looking for someone who can demonstrate:

Experienced Head Chef or Senior Sous Chef in high-end hospitality
Passionate about food, creativity, and delivering outstanding service
Organised, calm under pressure, and a strong team leader
Flexible to work evenings, weekends, and bank holidays

The Rewards of Joining Us:

You’ll benefit from predictable working patterns
We are dedicated to the development of our chefs; investing in comprehensive training plans and offering fantastic career progression pathways.
We offer great salaries and generous benefits and rewards including:
Full Membership to Nirvana Spa and Pulse 8
Life Assurance (4 x Annual Salary)
Medical Cash plan *
Thrive Mental Health App
Complimentary guest passes
Discounts on selected products
Company sick pay *
Recognition & reward company days out
Paid breaks
Employee Referral Scheme

(* upon successful completion of probationary period)

Equal Opportunities

Nirvana Spa and Leisure Ltd recognises that discrimination in the workplace in any form is unacceptable and, in most cases, unlawful. We have therefore adopted an Equal Opportunities Policy to ensure that all job applicants and employees are treated fairly and without favour or prejudice. We are committed to applying this policy throughout all areas of employment, recruitment and selection, training, development and promotion. In all situations, people will be judged solely on merit or ability.

We will ensure that no job applicant or employee receives less favourable treatment on the grounds of race, colour, nationality, ethnic, or national origin, sex, marital status, sexual orientation, disability, political opinion/affiliation, age, religion or belief. Our application form will be as simple and straight forward as possible, and we will not ask for unnecessary information. Interview questions will be related to the requirements of the job and we will not seek irrelevant qualifications. Applicants will be short listed/selected solely on the basis of capability.

Apply Now

Refine Your Search

culinary lead jobs in barkham, brk

Head Chef (West Court Retreat)

Horticulture & Culinary Lead

Head Chef - Hotel

Sous Chef - West Court Retreat

Hospitality Academy Learning and Development Manager

John Lewis Ori Caffe Assistant Manager

Care Home Head Chef

Development Chef

Executive Chef

South Indian Chef (Specializing in Authentic Regional Cuisine)

Chef Manager - Reading

Chef Manager

School Cook Gulliemont Juniors

Area Chef Manager

HEAD CHEF - ITALIAN CUISINE

Cafe Manager

Sous Chef (Ref 151)

Food, Health & Safety Manager

Chef Manager

Head Chef

I want to receive the latest job alerts for culinary lead in barkham, brk

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