Cook supervisor Work, Jobs in Barnsley, Syk (with Salaries)

Chef
Barnsley Football Club —Barnsley
- £14 an hour
- Part-time
- Hospitality
- Cooking
- In-person
- Free parking
Quick apply
Primary Cook- Birkby Infants (30 HRS)
Kirklees Council —Huddersfield
- Call to connect
- Cooking
- HTML
13d

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Primary Cook- Birkby Infants (30 HRS)
Kirklees Council —Huddersfield
Experience preparing meals for 145+ customers daily. You’ll play a vital role in delivering high-quality, nutritious meals to over 145 pupils daily, helping to…
13d

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Chef

Barnsley Football Club
Barnsley

Quick apply

Job details

Permanent | Part-time
£14 an hour

Benefits

Free parking
Canteen
On-site parking

Qualifications

Hospitality
Cooking
First aid
Catering
HACCP
Food preparation
Kitchen experience

Full job description

Chef

25 hours per week - to be worked flexibly across matchdays, hospitality events and our staff & player canteen

At Barnsley Football Club we are looking for an enthusiastic and skilled Chef to join our Catering Team on a part time basis. This is an exciting opportunity to support our food operations across matchdays, events, and our staff & player canteen—delivering high quality meals for players, colleagues, guests, and supporters.

Whether you're preparing dishes for the first team environment, contributing to busy event service, or supporting matchday hospitality, you’ll play a key role in producing excellent food that enhances the experience of everyone at Oakwell.

Food Preparation & Production

Prepare, cook, and present menu items to agreed specifications and quality standards.

Follow all recipes, portion guidelines, and presentation requirements.

Support menu delivery for hospitality, kiosks, and event catering as required.

Ensure food is prepared safely with correct use of kitchen equipment and tools.

Food Safety, Hygiene & Allergen Management

Carry out food safety procedures including temperature checks, date labelling, stock rotation (FIFO), and equipment cleaning.

Maintain excellent standards of kitchen cleanliness in line with food hygiene regulations.

Adhere to allergen control procedures, including safe preparation practices and correct documentation.

Follow HACCP systems and complete required records accurately.

Operational Support

Assist with stock checks, storage, and organisation of deliveries.

Communicate any shortages, faults, or safety concerns to the relevant supervisor.

Work alongside catering colleagues to ensure timely service delivery.

Support matchday and event operations, adjusting to changing service demands.

Teamwork & Communication

Work collaboratively with kitchen and catering teams to meet tight deadlines.

Communicate effectively with supervisors, serving staff, and support teams.

Uphold Barnsley FC’s professional standards and values.

The ideal candidate will:

Have strong cooking skills and experience in a commercial kitchen.

Work effectively in a fast paced, high volume environment.

Demonstrate excellent attention to detail, hygiene, and food safety practices.

Be adaptable and able to remain calm under pressure.

Be reliable, punctual, and able to work flexibly across matchdays and events.

Display a positive attitude and willingness to support the wider team.

Understands and works in line with Health & Safety principles and practices, and supports adherence to this across the Club.

Be trustworthy and adhere to the Club’s Code of Conduct and Ethics

Adhere to protocol and respect confidentiality in all matters, protecting any data relating to the area of work in accordance with the Data Protection Act 1998 and the General Data Protection Regulation (GDPR) 2018

Consistently demonstrate high standards of professionalism

Be committed to personal & professional development

Demonstrate a commitment to safeguarding and promoting the welfare of children and young people

Be always respectful of others and behave in a non-discriminatory manner as per the Equality Act 2010

Qualifications

Food Safety Level 3 (for supervisors or experienced chefs).

HACCP awareness training.

First Aid training.

Experience working as a Chef in hospitality, stadium/event catering, or large scale operations.

Experience working with high volume service is desirable.

Job Types: Part-time, Permanent

Pay: £14.00 per hour

Benefits:

Free parking
On-site parking

Application question(s):

Are you able to work 25 hours per week flexibly based on schedules?
Do you hold Food Safety level 3?

Licence/Certification:

right to work in the UK? (required)

Work Location: In person

Quick apply

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cook supervisor jobs in barnsley, syk

Chef

Primary Cook- Birkby Infants (30 HRS)

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