Chef (all levels) live in available Work, Jobs in Barrow Island (with Salaries)

Relief Chef (Live in Available)
BaxterStorey UK —Newby Bridge
- £36,500 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Chef De Partie - Live in available
Skelwith Bridge Hotel —Ambleside
- From £14 an hour
- Weekend availability
- Culinary experience
- Cooking
- Hotel
- Free parking
- Annual leave
Quick apply
1d
Head Chef
Precision Hire Ltd —Barrow-In-Furness
- £42,000 a year
- Full-time
- Cooking
- Hotel
- Restaurant
Quick apply
Chef
OCS Group —Blackpool
- £13.49 an hour
- Monday to Friday
- Customer service
- Cooking
- Contracts
Quick apply
13d
Sous Chef
HF Holidays —Coniston
- £31,411 a year
- Weekend availability
- Employee discount
Quick apply
Chef Supervisor
OCS Group —Blackpool
- £13.21 an hour
- Day shift
- Microsoft Excel
- Customer service
- Cooking
- Flexible schedule
Quick apply
Head Chef
Lanty Slee —Elterwater
- From £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
4d
Cook/Chef
Holywell Care Group —Catterall
- £13.55 an hour
- Cooking
- Organisational skills
- In-person
- Free parking
Quick apply
Chef de Partie
Langdale Hotel and Spa —Ambleside
- £28,362.74 - £31,414.69 a year
- Full-time
- Culinary experience
- Hotel
- Hotel experience
- Employee assistance programme
- Employee discount
Quick apply
Head Chef – Wainwrights Inn
Langdale Hotel and Spa —Ambleside
- £38,000 - £40,000 a year
- Full-time
- Hotel
- Leadership
- Hotel experience
- Employee assistance programme
- Employee discount
Quick apply

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Live in accommodation double room for a chef
The Secret Garden —Penrith
We work with 3 / 4 chefs in a day depending on how busy. From cooking steaks, duck, salmon to a high standard, organised and quick on the pass and creating…
From £19 an hour
Quick apply
11d
Relief Chef (Live in Available)
BaxterStorey UK —Newby Bridge
Ensure that the company’s reputation for excellent food and service is enhanced with clients and customers. ‘Better’ is a daily habit that sits deep within our…
£36,500 a year
Quick apply

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Relief Chef (Live in Available)

BaxterStorey UK -
Newby Bridge

Quick apply

Job details

Full-time
£36,500 a year

Benefits

Cycle to work scheme
Company pension
Employee assistance programme
Employee discount
Paid volunteer time
Enhanced maternity leave
Life insurance

Qualifications

Cost management
Hospitality
Culinary experience
Food management
Cooking
Team management
Food safety
Leadership
Communication skills

Full job description

Company Description

Title: Relief Chef Manager

Location: Cumbria sites Barrow to Carlisle

Salary: £36,500 plus travel expenses

Job will be dependent on passing site security clearances (Live in available)

Benefits:

28 Days holiday including bank holidays
Plus your birthday off
3 volunteering days
3 days grandparent leave
24 week’s enhanced maternity leave
Secondary carer leave
Wedding/commitment day leave
Free meals on shift
Bespoke training and development opportunities
Apprenticeships opportunities for all experience levels
Pension and life insurance
Discounts available on our Perkbox app; high street shops, holidays & cinema
Wellbeing hub
Access to employee assistance programme
Cycle to work scheme

Are you a culinary connoisseur / gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is the role for you. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish and your talents shine. We wholeheartedly believe that the best food comes from nurturing talent and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth.

As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves.

If you are an inspirational and enthusiastic Chef Manager keen to make a name for yourself within the food service industry, we would love to hear from you!

Job Description

You will be supporting teams across the patch in varying capacities from short holiday cover to longer term project work to improve food quality or service, you will be adaptable and challenge normal procedure. Your responsibilities will include:

Supporting, guiding and leading the wider Patch team across the region
Covering holidays and sickness across the patch
Live and breathe the BaxterStorey Ethos and support in igniting our Chef teams passion
Plan, prepare, cook and present food to the standards required
Ensure that the company’s reputation for excellent food and service is enhanced with clients and customers.
Control portion size and monitor waste
Ensure supplies are correctly issued, used and accounted for to carry out stock takes and food rotation procedures
Maintain records relating to food production activities and supplier information
Ensure Health and Safety and Food Safety Standards are maintained in line with company policy
Set objectives and be responsible for the day to day running of the kitchen
Assess employee performance and recognise training needs and potential as appropriate.
Support with menu ideas and share best practice as you travel around the region.
Take part in meetings on a regular basis to communicate targets, standards required and company and client

Qualifications

Proven experience in a chef manager role.
Excellent creative culinary skills
Leadership and team management abilities
Excellent communication and interpersonal relations skills
Proficiency in food cost management
Knowledge of food safety and health and safety regulations
Ability to adapt and work in a fast-paced environment
Works according to the BaxterStorey core values

Additional Information

For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Join us, and be part of the food revolution!

BaxterStorey Values:

ALWAYS VISIONARY

We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.

BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.

Join us and bring your unique perspective to our team.

Quick apply

Refine Your Search

chef (all levels) live in available jobs in barrow island

Relief Chef (Live in Available)

Chef De Partie - Live in available

Head Chef

Chef

Sous Chef

Chef Supervisor

Head Chef

Cook/Chef

Chef de Partie

Head Chef – Wainwrights Inn

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