Location: Penmanshiel Farm
Department: Breeding
Reports to: Multiplication Farm Manager
We’re looking for a committed and experienced Multiplication Senior Stockperson to support and manage the day-to-day running of the farrowing or dry sow department.
This is a hands-on role covering all aspects of pig husbandry, ensuring high standards of animal welfare, production, and genetic performance are maintained.
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Oversee daily care of pigs, ensuring feed, water, and welfare standards are met
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Support and manage farrowing or dry sow operations in line with production targets
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Monitor animal health and report any issues promptly
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Carry out tagging, fostering, and breeding activities in line with programmes
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Maintain accurate records and ensure compliance with legal and company standards
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Support general farm duties including cleaning, maintenance, and livestock handling
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Experience in livestock, pig farming, or agriculture
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Strong attention to detail and ability to follow processes
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Good teamwork and communication skills
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A proactive, hardworking, and reliable approach
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Full driving licence preferred
A strong interest in animal welfare and the pig industry is essential.
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Hands-on role in a key area of farm operations
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Opportunity to develop your skills and experience within agriculture
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Work in a team focused on high welfare and performance standards
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Stable and supportive working environment
If you’re passionate about animal welfare and looking for a role where your experience truly matters, this is a great opportunity to take the next step in your career. Apply today.
Pilgrim’s Europe produces some of the best-known and most iconic brands in the UK and Ireland, including Fridge Raiders, Rollover, Denny, Richmond, Oakhouse and Moy Park, alongside a diverse range of industry leading own-label products in categories including fresh pork, lamb and chicken, working with all the major retailers and food service outlets.
Our portfolio extends to authentic chilled and frozen ready meals, snacking ranges, added value and food service products.
Across Pilgrim’s Europe we combine 20,000 of the best people in the industry, united by a shared set of core values and a passion for producing the highest quality, most delicious and innovative food, which is enjoyed by millions of people in the UK, Ireland and Europe every day. Our Pilgrim’s Europe team are based in our Pilgrim’s UK, Moy Park, Pilgrim’s Food Masters and Pilgrim’s Shared Services businesses.
