Junior production manager Work, Jobs in Bishops Waltham, Ham (with Salaries)

Head Chef/Kitchen Manager
The Hampshire Rose —Waterlooville
- £13 - £16 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
RF Design Engineer
Roke Manor Research Limited —Romsey
- Engineering
- Master's degree
- Analysis skills
Principal Ecologist - BNG Specialist
AECOM —Basingstoke
- Full-time
- Hybrid work
Senior Hydrologist
AECOM —Basingstoke
- Full-time
- Hybrid work
- Doctoral degree
- Master's degree
- Project management
Senior Golang Software Engineer
InfoSum —Basingstoke
- Hybrid work
- Azure
- Java
- AWS
Senior Quantity Surveyor
Fulkers Bailey Russell —Southampton
- Full-time
- Hybrid work
- Leadership
- Employee assistance programme
Quick apply
Head Chef/Kitchen Manager
The Monarch —Portsmouth
- £30,000 - £33,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
RF Design Engineer
Roke —Tadburn
- Full-time
- Engineering
- Master's degree
- Analysis skills
Senior Blockchain Development
JPLoft —Basingstoke
- Computer Science
- Master's degree
- AWS
Senior Geotechnical Engineer/Engineering Geologist
AECOM —Basingstoke
- Full-time
- Hybrid work
- Engineering
- Master's degree
- Analysis skills
Associate Director - Ecology
AECOM —Basingstoke
- Full-time
- Hybrid work

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Head Chef/Kitchen Manager

The Hampshire Rose -
Waterlooville

Quick apply

Job details

Permanent | Part-time | Full-time
£13 - £16 an hour

Benefits

Discounted or free food
On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Cooking
Menu planning
Supervising experience
Team management
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Overview
We are seeking an experienced and passionate Head Chef to lead our culinary team in delivering exceptional dining experiences. The ideal candidate will possess strong leadership skills, extensive culinary expertise, and a commitment to food safety and quality. This role offers an exciting opportunity to oversee all aspects of kitchen operations, from menu development to staff management, ensuring the highest standards are maintained at all times.

Duties

Lead and supervise the kitchen team, fostering a positive and productive working environment
Oversee food preparation and cooking processes to ensure consistency, quality, and presentation standards are met
Develop innovative menus in collaboration with management, incorporating seasonal ingredients and current culinary trends
Manage food production schedules to meet service times efficiently
Ensure compliance with food safety regulations and maintain high standards of hygiene throughout the kitchen
Train and mentor junior staff, supporting their professional development and skill enhancement
Monitor inventory levels, order supplies, and control costs to optimise kitchen operations
Collaborate with front-of-house staff to ensure seamless service delivery
Maintain a clean, organised, and safe working environment in accordance with health and safety legislation

Skills

Proven supervising experience within a busy kitchen environment
Extensive culinary experience with a strong background in food preparation and cooking techniques
Excellent team management skills, capable of motivating staff and fostering teamwork
Strong knowledge of food safety standards and regulations
Experience in restaurant or hospitality settings with a focus on high-quality service
Leadership qualities with the ability to oversee multiple responsibilities simultaneously
Good understanding of food production processes and menu planning
Ability to serve as a role model for professionalism and culinary excellence
Effective communication skills to coordinate with team members and management effectively

Job Types: Full-time, Part-time, Permanent

Pay: £13.00-£16.00 per hour

Benefits:

Discounted or free food
On-site parking

Work Location: In person

Quick apply

Refine Your Search

junior production manager jobs in bishops waltham, ham

Head Chef/Kitchen Manager

RF Design Engineer

Principal Ecologist - BNG Specialist

Senior Hydrologist

Senior Golang Software Engineer

Senior Quantity Surveyor

Head Chef/Kitchen Manager

RF Design Engineer

Senior Blockchain Development

Senior Geotechnical Engineer/Engineering Geologist

Associate Director - Ecology

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