Food manager Work, Jobs in Bow, Gtl (with Salaries)

Technical Manager - Food
WHSmith Travel —London
- Full-time
- Food service
Quick apply
5d
Operations Manager - London
CH&CO —London
- £60,000 - £65,000 a year
- Full-time
- Continuous improvement
- Contracts
- In-person
- Employee assistance programme
- Employee discount
4d
Food and Beverage Manager Events
Chop & Chip Co —London
- £30,000 - £32,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Sick pay
Quick apply
IFM Program Manager – Food Services EMEA
NAB-Jones Lang LaSalle Services —London
- Full-time
- Data analysis skills
- English
- Project management
Quick apply
Senior Baker - Bakery Production Lead
Fantail —London
- £32,000 - £42,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Bakery
Quick apply
Product Manager (Food)
ASR Group —London
- Management
- Doctoral degree
- PMP
11d
Specialty Coffee Shop Manager - Gnome House
Hermanos Colombian Coffee Roasters Ltd —London
- From £34,000 a year
- Weekend availability
- Hospitality
- Sales
- In-person
- Store discount
- Health & wellbeing programme
Quick apply
5d
Chef Manager - Full Time
Plaisir Culinaire —London
- £36,000 a year
- Full-time
- Culinary experience
- Customer service
- Cooking
- Free parking
Quick apply
2d
Group General Manager - South West London
CH&CO —London
- £65,000 a year
- Full-time
- Hospitality
- Management
- Contracts
- Employee assistance programme
- Employee discount
5d
Food Safety & Quality Systems Manager
Allied Bakeries —Walthamstow
- Up to £54,000 a year
- Management
- Continuous improvement
- Team management
Quick apply
Bench General Manager
Five Guys UK —London
- From £44,760 a year
- Customer service
- Leadership
- Restaurant
- Annual leave
- Employee assistance programme
IFM Program Manager – Food Services EMEA
JLL —London
- Data analysis skills
- English
- Project management
Assistant General Manager
Draughts —London
- Part-time
- Employee discount
Quick apply
6d
Senior Manager, Food Safety & Quality
The Hershey Company —London
- Bilingual
- Spanish
- Management
Restaurant Manager
Hawksmoor Wood Wharf —London
- Up to £25 an hour
- Overtime
- Restaurant
- Restaurant experience
- Referral programme
Quick apply
Hotel Manager
St Ermin's Operating UK Limited - Executive Office —London
- Up to £95,000 a year
- Full-time
- Hotel
- Leadership
- Communication skills
Quick apply
9d
Part Time Team Leader
Rhythm Kitchen —London
- £13.50 an hour
- Part-time
- Customer service
- Organisational skills
- In-person
- Employee discount
Quick apply
10d
Head Barista
Farha —London
- £14.50 - £16.50 an hour
- Full-time
- Hospitality
- Bar
- Bakery
- Annual leave
- Employee discount
Quick apply
12d
Restaurant Manager
bartlett mitchell - #FCStratford —London
- Full-time
- Hospitality
- Restaurant
- Annual leave
Quick apply
7d
General Manager
Home Hospitality —London
- £55,000 - £60,000 a year
- Full-time
- Hospitality
Quick apply
6d

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Technical Manager - Food

WHSmith Travel -
London

Quick apply

Job details

Full-time
5 days ago

Benefits

Cycle to work scheme
Company pension
Transport links
On-site parking

Qualifications

HACCP
Food service
Food safety

Full job description

At WHSmith our people are at the heart of everything we do. They are the ones that go the extra mile for our customers, the ones that enable our growth. That’s why our Commercial team is passionate about creating an environment where people can be creative and trailblazing in order to do their best work. The Technical Manager has a fundamental role in developing our product proposition and supporting trading teams to exceed customer expectations.

What you will be doing:

Assist in development and writing of technical governance, risk management, and compliance strategies for the business across food
Conducting monthly KPI reviews with key SFK and Food Service suppliers.
Assist in the development, writing, publishing and compliance to our own brand standards in liaison with the NPD Manager and Ethical teams
Complaints management, ensuring surveillance for trends, distribution and follow up with suppliers where necessary and escalation as appropriate.
Manage label compliance process including developing procedures, building procedures into Critical Paths, liaising with external label advise consultants as applicable.
Support the HOT and NPD manager in developing suitable technical and development standards and associated policies.
Support the NPD manager and TA in delivery of critical paths and supplier liaison on data entry onto Nutritics
Development of risk-based product testing schedule
Support the development and implement technical policies, guidelines, and standards that comply with regulations and establish new benchmarks
Risk assessing products and ensuring product specifications are received as required based on risk.
Be the subject matter expert on regulatory and legislation changes across food.
Support implementation of regulation changes into the business
Development and maintenance of Food HACCP systems that fall under the commercial scope

What we are looking for:

Proven experience in a technical role within retail or manufacturing
Food experience
Good understanding of BRCGS, retailer codes of practice, HACCP, VACCP/TACCP, and UK food legislation
Good stakeholder management skills, with the ability to mobilise teams
Regulatory experience
A passion for product
A self-starter, with a proven record of driving projects forward independently
A hands-on leader with good management and influencing skills
A collaborative approach and ‘can do’ attitude
Experience of food safety controls for branded products as well as own label products
Experience of Food Service Food Safety requirements and associated food business operations.
Experience of working with other retailers, trade associations, certification bodies, FSA, Food Crime Unit

How we reward our teams:

Hybrid Working Model from home and in the office
4pm Friday Finish
Flexible Working
25 Days holiday, plus your Birthday off, plus Bank Holidays with an opportunity to buy extra days holiday
Family Friendly Leave
Company Pension scheme
Annual Bonus based on company and personal performance
Competitive Salary and Car Allowance
Private Medical
Cycle to work scheme

About us:
Celebrating over 230 years, we’re proud to have grown and evolved into a globally recognised brand present in over 30 countries around the world, and we’re proud to be that air of familiarity people love and trust on their journey, both in life and through life. As a diverse group of over 5,000 colleagues, we are all on the same journey to a better business through our commitments to our planet, people and the communities we serve.
Our business operates from two key locations. Our UK Travel and International office is based in a vibrant area of London, close to Aldgate and Liverpool Street Station, while the other is located at Swindon's International Business Park, just off the M4 with excellent transport links and over 100 on-site parking spaces.
Across both locations, we're an ambitious team that thrives on pace, collaboration, and innovation. We foster an entrepreneurial culture where people are encouraged to take initiative, embrace new challenges, and help shape the future of our business.
At WHSmith, we’re all about creating an inclusive and welcoming workplace where everyone can be themselves and do their best. No matter your background, age, disability, gender, gender expression, gender identity, race or ethnicity, marital status, religion, sex, sexual orientation or anything else that makes you, you—you’re welcome here.
We’re also open to flexible working where possible, so if that’s something you need, let’s chat. And if you need any adjustments during the selection process, just let our Talent Acquisition team know—we’re happy to help!

Quick apply

Refine Your Search

food manager jobs in bow, gtl

Technical Manager - Food

Operations Manager - London

Food and Beverage Manager Events

IFM Program Manager – Food Services EMEA

Senior Baker - Bakery Production Lead

Product Manager (Food)

Specialty Coffee Shop Manager - Gnome House

Chef Manager - Full Time

Group General Manager - South West London

Food Safety & Quality Systems Manager

Bench General Manager

IFM Program Manager – Food Services EMEA

Assistant General Manager

Senior Manager, Food Safety & Quality

Restaurant Manager

Hotel Manager

Part Time Team Leader

Head Barista

Restaurant Manager

General Manager

I want to receive the latest job alerts for food manager in bow, gtl

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