Head chef Work, Jobs in Broxburn (with Salaries)

Head Chef
Little Capo —Edinburgh
- £38,000 - £40,000 a year
- Full-time
- Inventory control
- Recruiting
- In-person
- Paid training
- Annual leave
Quick apply
3d
Head Chef
Arc Inspirations —Edinburgh
- £40,000 a year
- Full-time
- Bar
- Team management
- Guest services
- Paid training
- Employee discount
Quick apply
Head Chef
The Cottage at Royal Terrace —Edinburgh
- £40,000 a year
- Full-time
- Management
- In-person
- Restaurant
- Employee discount
Quick apply
3d
Herringbone Head Chef
Buzzworks Holdings —Edinburgh
- £36,000 - £42,000 a year
- Full-time
- Cooking
- Mentoring
- Employee discount
Quick apply
Chef Manager
OCS Group —Rosyth
- Customer service
- Microsoft Office
- Mentoring
Quick apply
14d
Head Chef
Miller & Carter, Charwood Edinburgh —Edinburgh
- Up to £44,000 a year
- Full-time
- Inventory control
- Sales
- Cooking
- Annual leave
- Employee discount
Quick apply
1d
Head Chef
Devils Advocate —Edinburgh
- Full-time
- Inventory control
- Cooking
- Recruiting
- Employee discount
Quick apply
11d
256005 Head Chef
NHS Scotland —Edinburgh
- £34,544 - £43,039 a year
- Weekend availability
- Hospitality
- Inventory control
- Customer service
- Annual leave
- Employee discount
1d
Head Chef/Kitchen Manager
West Linton Golf Club —West Linton
- £25,000 - £35,000 a year
- Full-time
- Hospitality
- Bar
- Cooking
- Free parking
Quick apply
Head Chef
Rosa's Thai ed —Edinburgh
- Full-time
- Restaurant
- Employee assistance programme
Quick apply
Head Chef
Pho —Edinburgh
- Up to £47,500 a year
- Full-time
- Management
- Cooking
- Restaurant
Quick apply
11d
Marie Curie Head Chef Edinburgh Hospice
Marie Curie —Edinburgh
- £34,544 - £43,039 a year
- Weekend availability
- Hospitality
- Inventory control
- Customer service
- Annual leave
- Employee discount
Quick apply
2d
Head Chef
Rosa's Thai —Edinburgh
- £35,140 - £45,140 a year
- Full-time
- Restaurant
- Employee assistance programme
Relief Head Chef
DM Stewart Ltd —Edinburgh
- £17.20 an hour
- Full-time
- Cooking
- In-person
- Flexible schedule
Quick apply
Head Baker
BaxterStorey UK —Edinburgh
- Up to £40,000 a year
- Full-time
- Hospitality
- Mentoring
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
St Margarets Care Home —Edinburgh
- £18.51 an hour
- Full-time
- Inventory control
- Organisational skills
- Communication skills
- Annual leave
Quick apply
Cafe Head Chef
Grassmarket —Edinburgh
- £14.50 - £17.50 an hour
- Full-time
- Hospitality
- Inventory control
- In-person
- Employee discount
Quick apply
2d
Chef Manager
BaxterStorey UK —Kirkcaldy
- £34,000 a year
- Full-time
- Cooking
- Team management
- Recruiting
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Bodega —Edinburgh
- £17 an hour
- Full-time
- Team management
- Recruiting
- In-person
Quick apply
3d
Head Chef/Kitchen Manager
Winging it —Edinburgh
- £15 an hour
- Weekend availability
- Cooking
- Organisational skills
- Cleaning
- Employee discount
Quick apply
8d

I want to receive the latest job alerts for head chef in broxburn

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Head Chef

Little Capo
Edinburgh

Quick apply

Job details

Full-time
£38,000 - £40,000 a year
3 days ago

Benefits

Paid training
Annual leave
Employee discount

Qualifications

Inventory control
Food safety and hygiene regulations
Menu planning
Seasonal menu design
Kitchen team management
Recruiting
Kitchen inventory control
Specials menu development
Chef experience
Kitchen stock ordering
Food safety
Italian
Team motivation leadership
Professional kitchen experience
Rota coordination

Full job description

Head Chef

Little Capo | Edinburgh

£38,000–£40,000 salary + approximately £10,000 TRONC per year + up to 15% performance bonus
Potential earnings of £55,000+

Lead one of Edinburgh's busiest independent kitchens.

We're looking for a passionate, ambitious Head Chef to lead the kitchen at Little Capo and help shape the next chapter of one of Edinburgh's most exciting independent restaurants.

Recognised in the Michelin Guide, Little Capo serves seasonal, Italian-inspired dishes alongside a carefully curated wine list and exceptional cocktails in a relaxed neighbourhood setting.

This is an exciting opportunity for a chef who loves exceptional produce, enjoys developing people, and wants the autonomy to make a real impact within a growing independent hospitality group.

About Little Capo

Little Capo is part of an independent Edinburgh hospitality group alongside Paz Taqueria, Capetto, and FKA (Formerly Known As Bon Vivant).

We're passionate about great food, genuine hospitality and creating workplaces where talented people feel supported, challenged and proud of what they do.

The Role

This is a hands-on leadership position in a busy, high-volume kitchen serving around 200 covers every day.

You'll lead an established brigade of 14 chefs and kitchen porters, supported by three experienced Sous Chefs and mentored by our experienced Executive Chef, giving you both the autonomy to lead your kitchen and the support to continue developing as a chef and leader.

We've designed the role to provide structure, balance and the time needed to lead effectively:

One dedicated admin day each week for menu development, ordering, stock control, rotas, recruitment and team development.
Four operational shifts across a mixture of lunch, dinner and weekend services.
A guaranteed set rota with two consecutive days off every week.
A full-time contract based on 43 hours over five days.

What You'll Be Doing

Leading and inspiring a talented kitchen team with confidence, professionalism and energy.
Creating a positive, accountable and supportive kitchen culture.
Developing seasonal menus inspired by classic Italian cooking.
Delivering consistently exceptional food with attention to detail.
Managing food costs, stock control and kitchen performance.
Maintaining outstanding food safety and hygiene standards.
Working collaboratively with the General Manager, Front of House team and Executive Chef.
Leading from the front during busy services while remaining calm, organised and solution-focused.

Who We're Looking For

We're looking for an experienced Head Chef, or an ambitious Sous Chef who is ready to take the next step.

You'll ideally:

Thrive in a fast-paced, high-volume kitchen.
Be passionate about quality ingredients and Italian-inspired cooking.
Understand the commercial side of running a successful kitchen.
Be a calm, confident leader who brings the best out of their team.
Lead with professionalism, positivity and accountability.
Build strong relationships across both the kitchen and front-of-house teams.
Take pride in maintaining consistently high standards.
Stay calm, organised and decisive under pressure.

What You'll Receive

£38,000–£40,000 salary.
Approximately £10,000 TRONC per year.*
Up to 15% annual performance bonus.
Potential earnings of £55,000+.
28 days paid holiday.
A guaranteed set rota with two consecutive days off each week.
Genuine creative input into menus and seasonal dishes.
Ongoing support and mentoring from an experienced Executive Chef.
25% staff discount across all group venues.
Paid training and continuous professional development.
Excellent opportunities for progression within a growing independent hospitality group.

TRONC earnings are based on current trading levels and cannot be guaranteed.

Why Join Us?

At Little Capo, we believe the best kitchens are built on trust, respect, consistency and teamwork. We work hard, support one another and take genuine pride in creating memorable experiences for our guests.

This is more than just another Head Chef role—it's an opportunity to lead one of Edinburgh's busiest independent kitchens, develop your team, influence the menu, and play a key role in the future of a growing hospitality group.

If you're looking for a role where you'll have the freedom to lead, the support to grow, and the opportunity to make a lasting impact, we'd love to hear from you.

Apply today with your CV and a short introduction telling us a little about yourself.

Pay: £38,000.00-£40,000.00 per year

Work Location: In person

Quick apply

Refine Your Search

head chef jobs in broxburn

Head Chef

Head Chef

Head Chef

Herringbone Head Chef

Chef Manager

Head Chef

Head Chef

256005 Head Chef

Head Chef/Kitchen Manager

Head Chef

Head Chef

Marie Curie Head Chef Edinburgh Hospice

Head Chef

Relief Head Chef

Head Baker

Head Chef

Cafe Head Chef

Chef Manager

Head Chef

Head Chef/Kitchen Manager

I want to receive the latest job alerts for head chef in broxburn

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected