Chef Work, Jobs in Bursledon (with Salaries)

Head of Kitchen - St Marys
City Catering Southampton —Southampton
- £13.61 an hour
- Part-time
- Cooking
- Supervising experience
- In-person
Quick apply
Mobile Head of Kitchen - Southampton
City Catering Southampton —Southampton
- £16.22 an hour
- Part-time
- Cooking
- Supervising experience
- In-person
Quick apply
Head of Kitchen - Polygon School
City Catering Southampton —Southampton
- £13.61 an hour
- Part-time
- Cooking
- Supervising experience
- In-person
Quick apply
Sous Chef
The Railway Inn —Botley
- £25,420.00 - £42,014.87 a year
- Part-time
- Cooking
- Organisational skills
- In-person
- Annual leave
- Employee discount
Quick apply
9d
Chef
Hungry Horse - BRA_104 —Hedge End
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Royal Southern Yacht Club —Southampton
- £33,000 - £38,000 a year
- Full-time
- Hospitality
- Bar
- Culinary experience
- Free parking
- Employee assistance programme
Quick apply
11d
Senior Sous Chef – Blue Jasmine Southampton
Blue jasmine —Southampton
- £30,000 - £38,000 a year
- Weekend availability
- Management
- Cooking
- Supervising experience
Quick apply
Chef de Partie / Pizza Chef
The Railway Inn —Southampton
- £25,420.00 - £39,659.73 a year
- Part-time
- Cooking
- In-person
- Annual leave
- Employee discount
Quick apply
9d
Kitchen Supervisor
Dolce Ltd —Southampton
- £13.71 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Employee assistance programme
Quick apply
12d
Line Chef
Harper's Steakhouse Southampton —Southampton
- Up to £13 an hour
- Part-time
- Hospitality
- Cooking
- Communication skills
- Referral programme
Quick apply
Sous Chef
The Robin Hood, at Durley —Southampton
- £36,000 - £39,000 a year
- Weekend availability
- Culinary experience
- Cooking
- English
- Employee discount
- Flexible schedule
Quick apply
10d
Chef/Cook
Hamble Heights Care Home —Park Gate
- £15 an hour
- Overtime
- Cooking
- Kitchen experience
Quick apply
Nursery Chef Cook
Glenhurst Nursery & Pre-School —Havant
- From £13.60 an hour
- Part-time
- In-person
- School
- Kitchen experience
- Sick pay
Quick apply
9d
Chef - Bank
Barchester Healthcare —Fareham
- £20 an hour
- Part-time
- Hotel
- Restaurant
- Referral programme
Quick apply
Chef Manager - LH/462
Olive Catering Services Ltd —Portsmouth
- From £40,000 a year
- Full-time
- Culinary experience
- Customer service
- Computer literacy
- Free parking
- Employee assistance programme
Quick apply
11d
Chef De Partie
Orange Grove Hotel —Southampton
- £11.50 - £13.00 an hour
- Part-time
- Bar
- Hotel
- In-person
- Free parking
- Employee discount
Quick apply
1d
Chef de Partie
The King's Head, Wickham —Wickham
- £13.20 - £14.67 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
13d
Part-Time Cookery Class Leader – Children’s Cookery Classes | Cook Stars Chandlers Ford to Hedge End
Cook Stars Limited —Winchester
- £15.50 an hour
- Part-time
- Childcare
- School
Quick apply
Chef
Maritimo Lounge —Southampton
- £10.85 - £13.20 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Head of Kitchen - Sinclair School
City Catering Southampton —Nursling
- £13.61 an hour
- Part-time
- Cooking
- Supervising experience
- In-person
Quick apply

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Head of Kitchen - St Marys

City Catering Southampton -
Southampton

Quick apply

Job details

Permanent | Part-time
£13.61 an hour

Benefits

On-site parking

Qualifications

Cooking
Supervising experience
Food preparation
Kitchen management
Food Hygiene Certificate
Level 3 Food Hygiene Certificate
Food safety
Leadership
Kitchen experience

Full job description

Lead Our #FoodForGood Team!

Do you have a passion for food, leadership, and making a real difference to children every day?

At City Catering Southampton, we are passionate about providing high-quality, nutritious meals to children across Southampton and beyond. As a charity, we believe every child deserves the very best lunchtime experience — and we’re looking for an experienced, enthusiastic, and organised Head of Kitchen to lead one of our school catering teams.

This is a rewarding term-time role that combines hands-on cooking, team leadership, and the opportunity to make a positive impact within local schools and communities.

Location: St Marys
Hours: 30 hours per week, Monday to Friday
Working Weeks: 39 weeks per year (term-time only)
Pay: £13.61 per hour

What You’ll Be Doing

No two days are the same! You’ll be responsible for:

· Planning, preparing, cooking, and serving nutritious meals to a consistently high standard

· Leading, motivating, and developing your kitchen team to deliver an excellent service

· Overseeing the day-to-day operation of the kitchen

· Ensuring compliance with food safety, allergens, special diets, and health & safety procedures

· Managing stock control, ordering, and minimising food waste

· Building positive relationships with school staff, pupils, and parents

· Supporting special events, theme days, and promotional activities

· Training, supporting, and developing Assistant Cooks and Catering Assistants

· Maintaining accurate kitchen records and completing required administration

· Creating a welcoming and positive dining experience for children

What We’re Looking For

We’d love to hear from you if you are:

· Experienced in managing or leading a kitchen, ideally within a school or catering environment

· Passionate about food quality and customer service

· A confident leader who can motivate and support a team

· Organised and able to work well under pressure

· Knowledgeable about food safety, allergens, and kitchen hygiene procedures

· Friendly, approachable, and professional

· Reliable, proactive, and solution-focused

· Flexible and willing to support other locations when required

Previous supervisory or leadership experience is essential, and a Level 3 Food Hygiene Certificate would be an advantage.

At City Catering Southampton, we are proud of our positive culture, high standards, and commitment to equality, safeguarding, and employee wellbeing.

Important Information

This role is subject to eligibility to work in the UK and an Enhanced DBS check due to working within school environments. The cost of the DBS check will be covered by the Charity.

We are actively seeking to increase diversity within our organisation and warmly welcome applications from people of all genders, sexual orientations, people from Black and minority ethnic backgrounds, disabled people, and those with lived experience of food poverty.

If you’re passionate about making a difference and want to lead a team that delivers great food with care, we’d love to hear from you — apply today!

Pay: £13.61 per hour

Benefits:

On-site parking

Application question(s):

Do you have an enhanced DBS certificate?
How many years experience do you have of managing a kitchen?

Work Location: In person

Quick apply

Refine Your Search

chef jobs in bursledon

Head of Kitchen - St Marys

Mobile Head of Kitchen - Southampton

Head of Kitchen - Polygon School

Sous Chef

Chef

Sous Chef

Senior Sous Chef – Blue Jasmine Southampton

Chef de Partie / Pizza Chef

Kitchen Supervisor

Line Chef

Sous Chef

Chef/Cook

Nursery Chef Cook

Chef - Bank

Chef Manager - LH/462

Chef De Partie

Chef de Partie

Part-Time Cookery Class Leader – Children’s Cookery Classes | Cook Stars Chandlers Ford to Hedge End

Chef

Head of Kitchen - Sinclair School

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