Breakfast manager Work, Jobs in Capel Curig, Gwn (with Salaries)

Food & Beverage Manager
Plas y Brenin —Betws-y-coed
- £35,000 - £40,000 a year
- Full-time
- Serving
- Hotel
- Supervising experience
- Free parking
- Store discount
Quick apply
General Manager - Live In
The Swallow Falls Inn —Betws-y-coed
- Full-time
- Hospitality
- Annual leave
- Employee assistance programme
Quick apply
7d
Head Chef
Zip World —Capel-Curig
- £35,000 - £40,000 a year
- Full-time
- Culinary experience
- Customer service
- Cooking
- Free parking
- Store discount
Quick apply
2d
Deputy Manager - Kids Planet West End
Kids Planet Nurseries —Colwyn Bay
- Part-time
- Leadership
- Life insurance
Deputy Manager - Kids Planet West End
Kids Planet Day Nurseries —Colwyn Bay
- Part-time
- Leadership
- Life insurance
Quick apply
7d
Kitchen Team Leader
The Castle —Bangor
- Up to £13.16 an hour
- Full-time
- Employee discount
Quick apply
Hotel Kitchen Team Leader
Premier Inn —Llandudno
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
9d

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Food & Beverage Manager

Plas y Brenin -
Betws-y-coed

Quick apply

Job details

Permanent | Full-time
£35,000 - £40,000 a year

Benefits

Free parking
Store discount
Company pension
Canteen
Employee discount
Bereavement leave
On-site parking

Qualifications

Serving
Food management
Supervising experience
Team management
Leadership

Full job description

Role: Food and Beverage Manager

Organisation: Plas y Brenin, The National Outdoor Centre

Salary: £35-40k

Contract: Full Time. Permanent. Annualised Hours.

Are you an experienced and ambitious Food and Beverage Manager looking for a new challenge, where you can really make your mark whilst working in one of the most stunning locations in the UK?

Do you love and are proud of what you do, and are you always looking for ways to improve the customer experience?

Do you want to work reasonable hours, for a great employer, as part of a fantastic team?

If so, we are looking for someone to lead the development and delivery of our food and drink offer at Plas y Brenin, the National Outdoor Centre, for course participants, general visitors, and hotel guests.

This will include:

· Large group catering for course participants, hotel guests and schools, including breakfasts, packed lunches, and a choice of hot plate evening meals

· Event catering for private functions

· Bar meals and drinks to order by hotel guests, general visitors, and course participants

· A new café and a new outdoor kitchen - Pizzas and BBQ (tbc in next 12 months)

The F&B Manager will be a hands-on management role supporting and leading all aspects of the food and drink provision at Plas y Brenin. The Manager will also ensure compliance with all food hygiene and safety standards, lead all elements of team management, and take responsibility for cost management and accountability. They will oversee food/drink ordering and stock management and will also help inform and lead the design and installation of a fully electric kitchen (tbc).

If you are interested in working with us, please go to our website to find out how to apply and for more information about the role. Note: Vacancy will close when we find a suitable candidate.

www.pyb.co.uk/careers

Pay: £35,000.00-£40,000.00 per year

Benefits:

Bereavement leave
Canteen
Company pension
Free parking
On-site parking
Store discount

Work Location: In person

Quick apply

Refine Your Search

breakfast manager jobs in capel curig, gwn

Food & Beverage Manager

General Manager - Live In

Head Chef

Deputy Manager - Kids Planet West End

Deputy Manager - Kids Planet West End

Kitchen Team Leader

Hotel Kitchen Team Leader

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