head sommelier beverage Work, Jobs in cartmel, eng (with Salaries)

Assistant Head Sommelier
Simon Rogan —Cartmel
- Overtime
- Restaurant
- Employee assistance programme
- Employee discount
L'Enclume Head Waiter
Simon Rogan —Cartmel
- Full-time
- IT
- Restaurant
- Communication skills
- Employee discount

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Assistant Head Sommelier
Simon Rogan —Cartmel
We are keen to hear from Sommelier's with experience in a similar high quality environment, completed WSET Level 3 and above all a passion for wine, liquor and…
L'Enclume Head Waiter
Simon Rogan —Cartmel
Running all sections in the restaurant to the expected standards. Assisting management team with ordering stock for the restaurant in terms of disposables and…

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Assistant Head Sommelier

Simon Rogan -
Cartmel

Apply Now

Job details

Full-time

Benefits

Employee assistance programme
Employee discount
Referral programme

Qualifications

Logistics

Full job description

L'Enclume located in the beautiful village of Cartmel in the Lake District has been awarded 3 Michelin stars, 1 Michelin Green star and 5AA Rosettes. We pride ourselves on serving exceptional local and seasonal ingredients via our carefully curated tasting menus and delivering an exceptional experience for our guests. We are open 5 days a week for Dinner - Tuesday - Saturday and 4 for Lunch - Wednesday - Saturday. We are closed on Sundays and Mondays.

We are currently recruiting for a passionate Assistant Head Sommelier to join our team in Cartmel. Our Wine cellar at L'Enclume combines small growers with big names including various hidden gems from around the world. Our wine team cleverly pair unique styles of wines and non-alcoholic beverages with our award winning food, and guide our guests through our extensive wine list with in-depth knowledge and passion. The role will work very closely with our Head Sommelier to drive the beverage programme at the restaurant.

An overview of the role:

Demonstrating high standards of beverage service skills

Comprehensive understanding of food & beverage pairing, the broader world of wine, art of wine service

Understanding the logistics of stock management and ordering

Able to think beyond the realm of wine, with non-alcoholic beverages playing a fundamental part of our offering

Running all sections in the restaurant to the expected standards

Comprehensive knowledge of a 15 course tasting menu

Demonstrating ability to train and nurture junior team members

We are keen to hear from Sommelier's with experience in a similar high quality environment, completed WSET Level 3 and above all a passion for wine, liquor and champagne.

We offer a competitive salary and 5.6 weeks paid holiday per year.

Additional Benefits include:

A 4 day working week - Paid Overtime - Staff Discounts across our Group - Family discounted rate - Bike2work scheme - Calm App Premium membership - Perkbox membership - Employee Assistance Programme - Employee Referral Scheme - Ongoing Training and Career Development - Vast scope for career progression across our group - Support with industry qualifications

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK.

We look forward to hearing from you!

Apply Now

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