Head cook Work, Jobs in Chasetown, Sts (with Salaries)

Head Cook
The Heathers Nursing Home —Cannock
- £15 - £16 an hour
- Full-time
- Management
- Nursing home
- Customer service
Quick apply
20h
Sous Chef
Faro Lounge —Lichfield
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
8d
Chef De Partie (CDP)
Chilled Pubs —Lichfield
- £11.00 - £13.50 an hour
- Full-time
Chef de Partie
The Malt at Landywood —Walsall
- From £10.80 an hour
- Full-time
- In-person
- Kitchen experience
- Employee discount
Quick apply
11d
Cook - Full-Time
KFC Burntwood - 3058 —Burntwood
- £13 an hour
- Full-time
- Employee discount
Kitchen - Head Chef
Table Table —Rugeley
- Up to £14.91 an hour
- Full-time
- Restaurant
- Employee discount
Quick apply
Head Chef
Verso Lounge —Stafford
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Head Chef/Kitchen Manager
Oakleys Farm Group —Cheadle
- £27,519.86 - £40,000.00 a year
- Full-time
- In-person
- Café
- Kitchen experience
- Free parking
- Employee discount
Quick apply
12d
Head Cook
Odedra Care —Wednesbury
- £12.50 - £13.00 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
Quick apply
Head Fryer / Chef / Fish and Chips Takeaway
College Fish Bar —Birmingham
- £12.71 - £15.00 an hour
- Part-time
- In-person
- Free parking
Quick apply
8d
Head Cook
East Midlands Education Trust —Chellaston
- £23,704.81 - £28,598.00 a year
- Monday to Friday
- School
Sous Chef
Loco Lounge —Birmingham
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Line Chef
Burhill Group Limited —Telford
- £28,000 a year
- Weekend availability
- Cooking
- Organisational skills
- Communication skills
Chef
Quinto Lounge —Sutton Coldfield
- £10.85 - £12.71 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Kitchen Supervisor
Dolce Ltd —Hagley
- £13.71 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Employee assistance programme
Quick apply
8d
Sous Chef
Verso Lounge —Stafford
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Chef
old stags head bar and grill ltd —Wolverhampton
- Temporary
- Cooking
- English
- Supervising experience
- Employee discount
Quick apply
Chef Manager - Ashbourne
Dine Contract Catering —Ashbourne
- Up to £35,000 a year
- Full-time
- Management
- Cooking
- Mentoring
6d
Breakfast Chef 3am - 12pm
All Bar One Airside —Birmingham
- £13.26 - £14.01 an hour
- Weekend availability
- Cooking
- Annual leave
- Employee discount
Quick apply
12d
Chef
Sizzling Pub & Grill - Drakes Drum —Birmingham
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
9d

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Head Cook

The Heathers Nursing Home
Cannock

Quick apply

Job details

Permanent | Full-time
£15 - £16 an hour
20 hours ago

Qualifications

Management
Customer service
Care home
Cooking
Catering
Food preparation
Food safety
Leadership

Full job description

Job Summary
We are seeking an experienced Head Cook to lead our Nursing Home kitchen. The ideal candidate will possess strong leadership skills, a background in a care home setting and be passionate about their work. As Head Cook you will be responsible for supervising daily kitchen operations, food preparation, and ensuring the highest standards of food safety and quality. The Head Cook will play a pivotal role in upholding the organisation’s commitment to providing nutritious meals the residents enjoy.

This is an excellent opportunity for a passionate and committed Cook to lead a dedicated kitchen team, ensuring the delivery of high-quality nutritious meals and an exceptional dining experience within a welcoming and supportive environment.

Responsibilities

Manage the day-to-day operation of the kitchen, including meal preparation, cooking, and food presentation.
Implement and oversee all aspects of kitchen management, including menu planning, hygiene standards, health and safety compliance, staffing, cleaning schedules, and waste management.
Monitor stock levels and ensure correct food storage and handling procedures are consistently followed.
Lead and support kitchen team members by providing training, support and ongoing development to promote a positive and effective working environment.
Maintain exceptional standards of cleanliness, organisation, and efficiency throughout the kitchen.
Ensure full compliance with food safety legislation, regulations, and industry best practices.
Liaise with nursing staff to meet residents' individual dietary requirements and preferences.
Complete monthly kitchen audits and report findings, concerns, or recommendations to the Home Manager.
Engage regularly with residents to ensure their dietary needs, preferences, and choices are being met.
Prepare and maintain a four-week staff rota to ensure appropriate kitchen cover at all times.
Attend resident and relative meetings whenever practicable.
Conduct staff supervision meetings in accordance with the home's policies and procedures.

Experience

Proven experience in a supervisory or leadership role within a professional kitchen, ideally within a care home catering.
Strong knowledge and practical experience in food preparation, preparation of modified diets, cooking techniques and menu delivery.
Excellent leadership and people management skills, with the ability to inspire, support, and develop a diverse team.
Comprehensive understanding of food hygiene, food safety legislation, and regulatory compliance.
Familiarity with Care Home operations and customer service excellence is advantageous.

Pay: £15.00-£16.00 per hour

Work Location: In person

Quick apply

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head cook jobs in chasetown, sts

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Chef De Partie (CDP)

Chef de Partie

Cook - Full-Time

Kitchen - Head Chef

Head Chef

Head Chef/Kitchen Manager

Head Cook

Head Fryer / Chef / Fish and Chips Takeaway

Head Cook

Sous Chef

Line Chef

Chef

Kitchen Supervisor

Sous Chef

Chef

Chef Manager - Ashbourne

Breakfast Chef 3am - 12pm

Chef

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