Chef Work, Jobs in Chellaston De73 (with Salaries)

Sous Chef - Weddings & Events
Donington Park Farmhouse —Derby
- £35,000 a year
- 12 hour shift
- Management
- Hotel
- Supervising experience
- Free parking
Quick apply
14d
Chef
Fun Valley Derby —Littleover
- £12.71 - £19.88 an hour
- Full-time
- Hospitality
- In-person
Quick apply
20h
Senior Sous Chef
Hickory's Smokehouse —Derby
- Up to £38,500 a year
- Full-time
- Hospitality
- School
- Annual leave
- Employee discount
Quick apply
1h
Head Chef
IV Collective Ltd —Derby
- £28,000 - £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
Quick apply
11d
Chef
hickey hospitality —Derby
- £12.71 - £14.00 an hour
- Part-time
- In-person
- Kitchen experience
- Employee discount
Quick apply
12d
Carvery Chef
The Greyhound Inn —Swadlincote
- £13 - £14 an hour
- Part-time
- Kitchen experience
- Free parking
- Employee discount
Quick apply
4d
Sous Chef
The Risley Park Pub & Kitchen —Derby
- £34,392.54 - £37,912.18 a year
- Overtime
- Hospitality
- Cooking
- English
- Employee discount
Quick apply
3h
Chef
The Greyhound Inn —Swadlincote
- £13 - £14 an hour
- Part-time
- Kitchen experience
- Free parking
- Employee discount
Quick apply
4d
Chef (BANK)
Tanglewood Care Services —Beeston
- £13.80 - £16.07 an hour
- Supervising experience
- Team management
- Cleaning
- Referral programme
Quick apply
14d
Assistant Chef
The Lawns Hotel —Derby
- From £12.71 an hour
- Part-time
- Serving
- Hotel
- Organisational skills
- Free parking
- Employee discount
Quick apply
Burger chef
Burgrilla —Chellaston
- £12.71 - £14.00 an hour
- Full-time
- Cooking
- Organisational skills
- Cleaning
Quick apply
12d
Cook
The Agincare Group —Derby
- £13.30 an hour
- 8 hour shift
- Nursing home
- Cooking
- Referral programme
Quick apply
Bank Assistant Chef
Sanctuary Care —Derby
- £13.96 an hour
- Nursing home
- Cooking
- Cleaning
- Annual leave
- Employee assistance programme
Quick apply
Cook/Chef
Belvedere Care Homes Ltd —Burton-On-Trent
- From £13 an hour
- Part-time
- In-person
Quick apply
14d
Senior Sous Chef
Rustic Kitchen & Deli —Loughborough
- £30,160 a year
- Weekend availability
- Hospitality
- Management
- Inventory control
- Store discount
- Annual leave
Quick apply
7d
Head Chef
Marston's Pubs —Derby
- From £15 an hour
Quick apply
Chef
Blue Peter —Derby
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
12d
Kitchen Team Leader
Flaming Grill - BRA_103 —Alvaston
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
NOTSA —Derby
- £14.50 an hour
- Part-time
- Inventory control
- Organisational skills
- In-person
- Employee discount
Quick apply
Chef
Elior UK —Derby
- £27,500 a year
- Full-time
- Customer service
- Food service experience
- Cleaning
Quick apply
12d

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Sous Chef - Weddings & Events

Donington Park Farmhouse
Derby

Quick apply

Job details

Permanent | Full-time
£35,000 a year
14 days ago

Benefits

Free parking
Company pension
Company events

Qualifications

Management
Team leadership
Supervising experience
Kitchen team management
Kitchen management
Chef experience
Professional kitchen experience

Full job description

Job Description:

Donington Park Farmhouse is a family-run Wedding & Events Venue and 20-bedroom Hotel in the East Midlands Countryside. We’re looking for an experienced Sous Chef with a fresh food background to join our small team & lead the kitchen in the absence of the Head Chef.

This is an exciting opportunity to join a business where every day is different, creating exceptional food experiences for our weddings, corporate events and hotel guests, with opportunity to bring your own creativity, initiative and ideas to the business.

Perks of the role

Salary of £35,000 per annum
Supportive team in a friendly, family-owned business.
Closed for up to a week over Christmas, including Christmas Day & Boxing Day.
Events venue where no two days are the same.
No split shifts.

What we need

A passionate, skilled & experienced fresh-food chef, preferably with banqueting experience.
Confidence in overseeing a small team & experience overseeing service.
Happy to work evenings and weekends, with days off in the week
Own car & commutable distance essential (no bus route, no live-in)
A can-do attitude & enthusiasm for your work.

More about the role

Our small team covers hotel breakfast (20 bedrooms), hotel dining and event banqueting, in our two venues, the Barn and the Stackyard. Aside from Weddings and Private Events, we put on our own festivals and ticketed events, and we open for Sunday Lunches through the winter months.

We produce quality food that looks and tastes delicious, akin to a gastro pub. Wedding catering and banqueting is the kitchen’s primary focus, with 3 or more weddings per week in the busy season, generally having a 3-course sit down meal and something lighter in the evening like a Hog Roast or Buffet. We are the exclusive caterer for the venue and like to offer diverse and exciting food crowd-pleasers. Presentation & taste are key.

We do not open as a restaurant to the public, so our services are predicable, and we are able to be highly organised and prepared.

Shift pattern

42 hours per week. Varied times but most shifts will be something like 12-10pm.
Shifts are on a rota, released 2 weeks or more in advance.
We’re busiest Thursday to Sunday so days off are in the week.

Pay: £35,000.00 per year

Benefits:

Company events
Company pension
Free parking

Work Location: In person

Quick apply

Refine Your Search

chef jobs in chellaston de73

Sous Chef - Weddings & Events

Chef

Senior Sous Chef

Head Chef

Chef

Carvery Chef

Sous Chef

Chef

Chef (BANK)

Assistant Chef

Burger chef

Cook

Bank Assistant Chef

Cook/Chef

Senior Sous Chef

Head Chef

Chef

Kitchen Team Leader

Sous Chef

Chef

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