kitchen manager Work, Jobs in chichester (with Salaries)

Kitchen Manager
Butlin's —Bognor Regis
- Full-time
- Leadership
- Restaurant experience
- Resort
Papa Johns Kitchen Manager
Butlin's —Bognor Regis
- Full-time
- Leadership
- Kitchen experience
Kitchen Team Leader
Premier Inn —Chichester
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
Assistant Kitchen Manager
Away Resorts —Bembridge
- £15 a week
- Weekend availability
- Cooking
- Resort
- Employee discount
Quick apply
Chef Manager
Holroyd Howe —Pulborough
- £47,500 a year
- Full-time
- Cooking
- Organisational skills
- Contracts
- Employee assistance programme
- Employee discount
Quick apply
School Mobile Catering Unit Manager
Chartwells —Fareham
- £13.71 an hour
- Customer service
- Organisational skills
- Communication skills
5d
Catering Manager
Aramark —Newport
- £29,604.94 a year
- Weekend availability
- Hospitality
- Leadership
- Free parking
- Employee discount
Chef Manager - Titchfield
Eurest —Titchfield
- £36,000 a year
- Full-time
- Cooking
- Team management
- Leadership
5d
Kitchen Team Leader
Greene King —Rustington
- Up to £13 an hour
- Full-time
- Employee assistance programme
- Employee discount
2d
EN - Sushi Chef Manager
Hana Group —Hedge End
- £13.61 - £14.21 a week
- Full-time
Quick apply
10d
Caterlink - Relief Chef Manager
Caterlink —Petersfield
- Up to £27,000 a year
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Hotel Kitchen - Team Leader
Premier Inn —Havant
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
13h
Chef Manager
Aspens —Eastleigh
- £14 an hour
- Full-time
- Sales
- Leadership
- School
Caterlink - Chef Manager
Caterlink —Portchester
- Up to £28,000 a year
- Full-time
- School
- Employee assistance programme
- Employee discount
Quick apply
13d

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Kitchen Manager

Butlin's -
Bognor Regis

Apply Now

Job details

Permanent | Full-time

Qualifications

Leadership
Restaurant experience

Full job description

Description

About The Role

We’re looking for a Kitchen Manager to join the Butlin's Team based in Bognor Regis.

We truly believe that variety is the spice of life and in this role you’ll have the opportunity to lead and develop the skills of our team in one of our fantastic food venues. A Butlin’s resort is the home of getting stuck in and no trip to the seaside would be complete without great food and we offer this to every guest, every time in our restaurants.

Working in one of our guest's favourite places to dine, being a Kitchen Manager you will be leading a team of up to 15 chefs and kitchen porters, taking part in all aspects of team from recruitment, training, development and retention for the team. You will be accountable for stocktakes, rosters, timesheets, health & safety compliance and food safety compliance for the kitchen you lead and form a close working relationship with the Venue Manager and front of house team to provide an all-round service.

The role is part of the Buffets department and there may be times that you support other kitchen teams and take part in our event work should a conference take place on resort.

About You

We are looking for individuals with experience in a similar level role within a volume restaurant environment. We would also love to hear from you if you're looking to step up to your next role in the kitchen.

You will need to be hard working and determined, a reliable person who likes to get things done and who will look for better ways for the team to consistently deliver our brand standards.

We are looking for candidates who are energetic and enthusiastic, high spirited and fun loving and who will understand their role and the value they can add to the guest experience by unleashing the potential of the team.

You should have also passed your Level 3 Food Safety qualification and be confident in leading a team to continually deliver high standards in a fast paced and busy kitchen environment.

As with any chef role at this level, you will also be responsible for managing margins and controlling costs and all things health, safety and hygiene related.

We think our chefs at Butlin’s are something special and we know our guests love to keep returning to our restaurants as part of their holiday experience so the cherry on the top for the successful candidate is for them to be fun, keen to join in and work as part of a team, and is interested in ensuring our guests have a great time, every time.

Typical working hours: working five days over seven, covering 40 hours per week and are part of a bonus scheme.

About Butlin's

Did you know Billy Butlin was the first person to introduce dodgems to the UK? That's right, 'fun' is in our DNA, and we've been delighting guests for almost 90 years. Ask any of our team, past and present, and one of the best things they'll say about working at Butlin's is our culture.

As The Home of Entertainment, we pull out all the stops to provide our guests with an 'Altogether More Entertaining and Fun Break', from all-action family holidays to adult-only Big Weekenders, brought to life through our three mighty values. So, if you're looking for a role where you can Create Smiles, where you aren't afraid to Get Stuck In and where the team genuinely Care For Each Other, we think you'll fit right in!

Apply Now

Refine Your Search

kitchen manager jobs in chichester

Kitchen Manager

Papa Johns Kitchen Manager

Kitchen Team Leader

Assistant Kitchen Manager

Chef Manager

School Mobile Catering Unit Manager

Catering Manager

Chef Manager - Titchfield

Kitchen Team Leader

EN - Sushi Chef Manager

Caterlink - Relief Chef Manager

Hotel Kitchen - Team Leader

Chef Manager

Caterlink - Chef Manager

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