Chef Work, Jobs in Coleraine Bt51 (with Salaries)

Chef/ Cook
Bob & Berts —Coleraine
- £13.00 - £13.50 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
3d
Chef
Mount Charles —Garvagh
- £14.50 an hour
- Hospitality
- Supervising experience
- Organisational skills
- Annual leave
- Employee assistance programme
Chef - Garvagh
Henderson Group —Garvagh
- Full-time
- Hospitality
- Supervising experience
- Organisational skills
- Employee assistance programme
- Employee discount
Chef
Slabz —Coleraine
- Full-time
- Hospitality
- Cooking
- Team management
Quick apply
14d
Chef/Cook
The Secret Garden Café at Ecos Hub Ballymena —Ballymena
- From £13.50 an hour
- Full-time
- In-person
- Free parking
- Flexible schedule
Quick apply
11d
Chef
Culture Coffee —Portstewart
- £13 - £14 an hour
- Weekend availability
- Cooking
- Travel
- In-person
Quick apply
Head Chef
Gatto’s ristorante —Ballymena
- £37,000 - £40,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Free parking
Quick apply
8d
Cook/Chef
Charbella —Ballymena
- £14 - £15 an hour
- Full-time
- Culinary experience
- Cooking
- Quality control
Quick apply
Chef
Kraken Fish & Chips —Portrush
- £16 an hour
- Full-time
- Cooking
- In-person
Quick apply
Chef De Partie - Dunluce Lodge
Valor Hospitality —Portrush
- £31,000 a year
- Culinary experience
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
12d
Mobile Cook Manager
Mount Charles —Coleraine
- £18 an hour
- Management
- Culinary experience
- Driving
- Annual leave
- Employee assistance programme
1d
Hotel Sous Chef - Galgorm
Galgorm —Galgorm
- £40,000 a year
- Weekend availability
- Cooking
- Hotel
- Organisational skills
9d
Assistant Chef / Cook
Macklin Care Homes —Magherafelt
- £13.63 an hour
- Part-time
- Management
- Cooking
- Communication skills
- Free parking
- Annual leave
Quick apply
Chef de Partie
Bushmills Townhouse —Bushmills
- Weekend availability
- In-person
- Restaurant
- Kitchen experience
Quick apply
2d
Head Chef
Kaboodle —Derry
- £40,000 - £45,000 a year
- Full-time
- Bar
- Cooking
- Leadership
- Annual leave
Quick apply
Chef de Partie
Hastings Hotels —Derry
- From £30,000 a year
- Weekend availability
- Hotel
- Communication skills
- Resort
- Free parking
- Annual leave
Quick apply
6d
Commis Chef
Kaboodle —Derry
- Weekend availability
- Hotel
- Organisational skills
- Time management
- Employee discount
- Flexible schedule
Quick apply
8d
Chef De Partie
Focus Hotels Management —Derry
- Full-time
- Hotel
- Employee discount
Quick apply
Cook
Healthcare Ireland Group —Ballymena
- £13.10 an hour
- Overtime
- Cooking
- IT
- Care plans
- Free parking
- Annual leave
Quick apply
7d
Chef
Nine Hostages Coffee Co —Derry
- £13 - £16 an hour
- Full-time
- Culinary experience
- In-person
- Restaurant experience
Quick apply
3d

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Chef/ Cook

Bob & Berts -
Coleraine

Quick apply

Job details

Part-time
£13.00 - £13.50 an hour
3 days ago

Qualifications

Culinary experience
Cooking
Organisational skills
Food Hygiene Certificate
Leadership

Full job description

Job Title: Chef/Cook

Store: Bob and Berts Coleraine
Position Type: Part-time (incl. weekends/early mornings)

Candidates must exceed the age of 18 years old for this job role due to the mature nature of some duties.

Job Summary

We are looking for a passionate and skilled Chef/ Cook to lead our kitchen, creating high-quality, delicious, and consistent food for our guests. You will develop seasonal menus, manage daily food prep, maintain excellent food safety standards, and thrive in a fast-paced environment. This role is perfect for a creative chef who enjoys working with fresh, local ingredients and cares about bringing comfort food to the local community.

Key Responsibilities

Menu & Creativity: Develop and execute creative, fresh, and seasonal cafe menus, including breakfast and lunch.
Food Preparation: Prepare and cook menu items) to high quality standards.
Consistency & Presentation: Ensure all dishes are prepared to spec and presented aesthetically to enhance customer experience.
Stock & Ordering: Monitor stock levels, manage inventory, and place orders with suppliers, while minimizing wastage.
Hygiene & Safety: Maintain a spotless kitchen workspace and strictly adhere to food safety and hygiene regulations, aiming for a high sanitation rating.
Teamwork & Operations: Collaborate with front-of-house staff to ensure efficient service and handle customer special requests or allergies.

Qualifications & Skills

Experience: Previous experience as a chef or cook in a café, bistro, or fast-paced kitchen environment.
Culinary Knowledge: Proven ability to create menus, manage costs, and work with seasonal produce.
Efficiency: Ability to work quickly and cleanly under pressure.
Certifications:
Food Hygiene Certificate preferred.
Leadership: Strong organizational skills and ability to train and motivate junior staff or volunteers.
Personality: Passionate about food, friendly, and team-oriented.
Right to work in the UK

Benefits

Friendly and creative work environment

Day shifts

50% staff card to use on shift and with friends & family!

Unlimited free hot drinks!

Free cake on your birthday!

Enhanced family friendly policies!

Length of service recognition!

Opportunities to grow your career!

Ready to join the team? Submit your CV today and get ready for an exciting new adventure!

Quick apply

Refine Your Search

chef jobs in coleraine bt51

Chef/ Cook

Chef

Chef - Garvagh

Chef

Chef/Cook

Chef

Head Chef

Cook/Chef

Chef

Chef De Partie - Dunluce Lodge

Mobile Cook Manager

Hotel Sous Chef - Galgorm

Assistant Chef / Cook

Chef de Partie

Head Chef

Chef de Partie

Commis Chef

Chef De Partie

Cook

Chef

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