Food & beverage manager Work, Jobs in Coleshill, War (with Salaries)

Assistant Manager
TRG Concessions - Giraffe Birmingham Airport —Birmingham
- £35,617 - £38,987 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
Assistant Manager
Five Guys UK —Solihull
- From £35,870 a year
- Weekend availability
- Quick service & fast food restaurant
- IT
- Leadership
- Annual leave
- Employee assistance programme
Hospitality Events Manager
The Kitchen & Co —Sutton Coldfield
- £35,000 a year
- Weekend availability
- Hospitality
- Organisational skills
- In-person
- Free parking
- Annual leave
Quick apply
9d
Deputy General Manager
TRG Concessions - Giraffe Birmingham Airport —Birmingham
- £37,489 - £42,531 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
Bakery manager
W H Gayton & sons —Atherstone
- £50,000 - £70,000 a year
- Full-time
- Bakery
- Organisational skills
- In-person
Quick apply
6d
Food & Beverage Manager
Hyatt Regency Birmingham —Birmingham
- £38,000 - £40,000 a year
- Full-time
- Hotel
- Communication skills
- Employee assistance programme
- Employee discount
Deputy Food & Beverage Manager
The Warwickshire Golf and Country Club —Warwick
- £30,000 - £32,000 a year
- Weekend availability
- Management
- Communication skills
- Free parking
- Employee assistance programme
2d
Food & Beverage Manager
Radisson Hotel Group —Birmingham
- Full-time
- Hotel
- IT
- Communication skills
- Employee discount
Quick apply
General Manager
Mowchi —Birmingham
- Up to £35,000 a year
- Weekend availability
- Hospitality
- In-person
- Leadership
Quick apply
13d
Kitchen Manager
Slug And Lettuce —Solihull
- £34,500 a year
- Full-time
- Bar
- Employee discount
- Referral programme
Quick apply
Shift Manager
Greggs —Birmingham
- £14 an hour
- Supervising experience
- Employee discount
Quick apply
Assistant General Manager
Nandos —Birmingham
- Up to £35,545 a year
- Full-time
- Hospitality
- Management
- Restaurant
- Employee discount
- Referral programme
9d
Food & Beverage Duty Manager
TELEGRAPH HOTEL —Coventry
- £28,000 a year
- Weekend availability
- Management
- Hotel
- Supervising experience
- Employee discount
Quick apply
General Manager
TRG Concessions - The Indian Brewery Company Birmingham Airport —Birmingham
- £40,845 - £42,000 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
2d
Head Chef – Brunch Café (Daytime)
Cafe Coffea —Birmingham
- £36,000 - £40,000 a year
- Full-time
- Cooking
- In-person
- Café
Quick apply
Manager
Benugo —Solihull
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Leadership
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
Food & Beverage Manager
Polo Club Hotel —Southam
- From £35,000 a year
- Full-time
- Sales
- Hotel
- Annual leave
- Employee discount
Quick apply
11d
Senior F&B Lead- NEC Exhibitions
Levy —Birmingham
- £37,000 a year
- Hospitality
- Customer service
- Leadership
- Annual leave
- Employee assistance programme
Designate General Manager
Loungers —Bromsgrove
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
10d
General Manager
Miller & Carter - Mailbox —Birmingham
- Up to £53,000 a year
- Full-time
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply

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Assistant Manager

TRG Concessions - Giraffe Birmingham Airport -
Birmingham

Quick apply

Job details

Full-time
£35,617 - £38,987 a year

Benefits

Employee discount

Qualifications

Hospitality
Profit & loss
Leadership
Restaurant experience
Hospitality management

Full job description

Assistant Manager

If you're eager for a hands-on management role in a bustling airport restaurant, we're on the lookout for an Assistant Manager. And if you love the buzz of early mornings, our airport shifts start at the crack of dawn (hello, 3 AM!). Plus, our array of shifts promise a vibrant and ever-changing work landscape.

You'll contribute to motivating and guiding the team to consistently provide an outstanding experience, guaranteeing that every visitor departs with a smile, regardless of the time.

At TRG, our team is the core of our success, and we're committed to creating fantastic work environments that allow you to flourish and advance. Are you prepared to embark on a career that's as fulfilling as it is enjoyable?

Join us at The Restaurant Group (TRG) – home to around 300 fabulous restaurants and pubs across the UK, including faves like wagamama’s, and Barburrito. With over 40 years in the hospitality game, we're all about creating experiences that wow.

What’s in it for you…

Bonus paid twice a year.
Superb career development with training and apprenticeships open to all.
Free meal whenever you work.
Up to 30% discount at all our brands and no limit on number of guests, incl. wagamama.
Duty free discounts excluding alcohol and cigarettes.
Access to a great discount platform, saving you money on everyday purchases and so much more.
Wagestream platform to access your wages as they are earned.

What we’re looking for in our Assistant Manager…

Experienced in the fast-paced world of high-volume restaurants.
Hands on experience of hospitality management.
Contributed to achieving P&L and KPI goals.
Understand the nitty-gritty of laws and regulations like Health and Safety and Licensing Laws.
Confident communicator, continually refining leadership skills.
Awesome at organising and multitasking.
Plus, you're ready to share your last 5 years of life's journey, whether that's work, education, or personal experiences, and you're okay with a criminal record check.

We’re committed to creating an inclusive environment for all, where team members are valued for their unique perspectives. We are proud to celebrate our diverse voices! And we are a disability confident employer. We want every candidate to have the opportunity to succeed, we will ask if you need any adjustments during the application and interview process to be your best!

Quick apply

Refine Your Search

food & beverage manager jobs in coleshill, war

Assistant Manager

Assistant Manager

Hospitality Events Manager

Deputy General Manager

Bakery manager

Food & Beverage Manager

Deputy Food & Beverage Manager

Food & Beverage Manager

General Manager

Kitchen Manager

Shift Manager

Assistant General Manager

Food & Beverage Duty Manager

General Manager

Head Chef – Brunch Café (Daytime)

Manager

Food & Beverage Manager

Senior F&B Lead- NEC Exhibitions

Designate General Manager

General Manager

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