Chef Work, Jobs in Cranleigh, Sry (with Salaries)

Cook Manager
Impact Food Group —Cranleigh
- £25,000 a year
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Employee discount
Quick apply
5d
Sous Chef [H0211]
Harrison Catering Services —Cranleigh
- £34,000 a year
- Weekend availability
- Hospitality
- In-person
- Annual leave
- Employee assistance programme
Quick apply
10d
Nursery Chef - Monday - Friday (0800-1700)
The Nursery Family —Godalming
- £15.29 an hour
- Full-time
- Cleaning
- Budgeting
- In-person
- Employee discount
Quick apply
6d
Chef
Lavika Restaurant —Godalming
- £13 - £20 an hour
- Part-time
- In-person
- Restaurant
- Kitchen experience
- Free parking
- Flexible schedule
Quick apply
12d
Nursery Chef - Monday & Friday (Maternity Cover)
iStep Learning plc —Burgess Hill
- £15.29 an hour
- Part-time
- Cleaning
- Budgeting
- In-person
- Employee discount
Quick apply
Chef de Partie - Live in available
Brunning & Price - Parrot Inn —Dorking
- Up to £32,000 a year
- Overtime
- Hospitality
- Cooking
- Restaurant
- Employee discount
- Referral programme
Quick apply
12d
Lounge Prep Chef | FULL TIME SHIFT PATTERN
No1 Lounges Ltd —Gatwick Airport
- £15.57 an hour
- Full-time
- Hospitality
- English
- Travel
- Free parking
- Store discount
Quick apply
9d
Senior Sous Chef - Live in Available
Brunning & Price - Parrot Inn —Dorking
- Up to £38,000 a year
- Overtime
- Hotel
- Leadership
- Hotel experience
- Employee discount
- Referral programme
Quick apply
12d
Hotel Head Chef
Denbies Wine Estate Ltd —Dorking
- £40,000 - £45,000 a year
- Weekend availability
- Bar
- Management
- Customer service
Quick apply
Early Years Chef
Bright Horizons —Woking
- £29,931.20 - £40,851.20 a year
- Experience working with children
- Communication skills
- Annual leave
Quick apply
Chefs of all levels. Modern British Barbecue, Surrey. Live-in available
Dirty Sixth —Godalming
- £30,000 - £35,000 a year
- Full-time
- Hospitality
- Supervising experience
- Cleaning
- Annual leave
- Employee discount
Quick apply
12d
Chef de Partie- LIVE IN AVAILABLE
Grantley Arms —Wonersh
- £13.50 - £14.50 an hour
- Part-time
- Sales
- Bakery
- Organisational skills
- Employee discount
Quick apply
Experienced Chef
The Frog and Nightgown Pub —Horsham
- £14 - £16 an hour
- Part-time
- Culinary experience
- Employee discount
- Flexible schedule
Quick apply
4d
Head Chef
AJ Walter Aviation —Slinfold
- Full-time
- Hospitality
- Inventory control
- First Aid Certification
Quick apply
Nursery Chef
Castle Daycare —Guildford
- Up to £29,000 a year
- Weekend availability
- Serving
- Experience working with children
- Preschool
Quick apply
9d
Kitchen Lead / Cook
Surrey County Council —Dorking
- £16.93 an hour
- Weekend availability
- Serving
- Management
- Inventory control
- Employee assistance programme
- Employee discount
Sous Chef - Fine Dining / Rosette Restaurant
Ten Tables Restaurant / Asperion Group —Guildford
- Up to £50,000 a year
- Full-time
- Cooking
- Hotel
- Driving
Quick apply
2d
Care Home Chef
Hamberley Care Homes —West Byfleet
- £39,800 a year
- Full-time
- Serving
- Hotel
- Free parking
- Employee assistance programme
Chef and Kitchen Assistant
Augustinian Care —Burgess Hill
- £35,218 a year
- Weekend availability
- Management
- Nursing home
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
12d
Group Executive Head Chef - Reigate
Chartwells —Reigate
- £60,000 a year
- Hospitality
- Business development
- Continuous improvement
9d

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Cook Manager

Impact Food Group -
Cranleigh

Quick apply

Job details

Permanent | Full-time
£25,000 a year
5 days ago

Benefits

Employee discount

Qualifications

Food service team management
Team leadership
Stakeholder liaison
Food hygiene
Catering
Food safety and hygiene regulations
Menu planning
Meal preparation
Kitchen team management
Organisational skills
Chef experience
Leadership
Communication skills
Professional kitchen experience

Full job description

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.

Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.

The role…

Job Title: Cook Manager

School Location: St Cuthbert Mayne Catholic Primary School, Cranleig, GU6

Working Days: Monday to Friday

Shifts & Working hours: 7.30am-3pm (35 hours per week)

Working Weeks: 42 weeks per year (term time plus inset days)

Pay Details: £25,000 per Annum

What will I be doing?

As a Cook Manager, you’ll lead a friendly kitchen team to deliver fresh, seasonal meals to students each day. This is a hands-on management role, where you’ll oversee the kitchen, support your team, and ensure smooth service.

Your responsibilities will include:

Managing the day-to-day running of the kitchen
Leading, motivating, and developing your catering team
Preparing and serving fresh, seasonal meals for the school
Planning menus, managing stock, and ensuring compliance with food hygiene and safety standards
Liaising directly with onsite clients and stakeholders
Ensuring service runs smoothly and efficiently

We’re not in the business of making school food—we’re here to make great food, and that’s why our customers love us.

What are we looking for?

We’re looking for an experienced Cook/Chef Manager with strong leadership skills and a passion for food.

Previous experience managing a kitchen, ideally in schools or high-volume catering environments
Skilled in preparing fresh, seasonal food
Strong people management and team leadership skills
Good organisational and communication skills
A proactive, hands-on approach with pride in maintaining high standards
Good understanding of food hygiene and safety regulations

If you’re enthusiastic about cooking and leading a team to deliver quality food, we want to hear from you.

What’s in it for you?

This role offers an excellent work-life balance:

Daytime hours, no evenings or weekends
All school holidays off
Free meal on shift and provided uniform

Plus:

Opportunities for training, development, and career progression
Access to free qualifications
Staff discount scheme across 850+ retailers
Monthly team incentives, including chances to win shopping vouchers

You’ll also have the chance to help children explore healthy eating and build positive food habits that last a lifetime.

Next steps

If this sounds like the right role for you, we’d love to hear from you!

Please note: An interview, trade test & kitchen visit will be required as part of the recruitment process.

IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children’s barred list check, which IFG will pay for.

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

Quick apply

Refine Your Search

chef jobs in cranleigh, sry

Cook Manager

Sous Chef [H0211]

Nursery Chef - Monday - Friday (0800-1700)

Chef

Nursery Chef - Monday & Friday (Maternity Cover)

Chef de Partie - Live in available

Lounge Prep Chef | FULL TIME SHIFT PATTERN

Senior Sous Chef - Live in Available

Hotel Head Chef

Early Years Chef

Chefs of all levels. Modern British Barbecue, Surrey. Live-in available

Chef de Partie- LIVE IN AVAILABLE

Experienced Chef

Head Chef

Nursery Chef

Kitchen Lead / Cook

Sous Chef - Fine Dining / Rosette Restaurant

Care Home Chef

Chef and Kitchen Assistant

Group Executive Head Chef - Reigate

I want to receive the latest job alerts for chef in cranleigh, sry

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