Kitchen supervisor Work, Jobs in Crayford, Ken (with Salaries)

Shift Supervisor
Tapas Revolution —Greenhithe
- £12.21 - £13.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
5d
Kitchen Team Leader
Greene King Pubs —Swanley
- Up to £13.50 an hour
- Part-time
- Employee assistance programme
- Employee discount
13d
Kitchen Team Leader
Danson Stables —London
- Up to £13.16 an hour
- Full-time
- Employee discount
Quick apply
Kitchen Supervisor
The goose —Gravesend
- £13.00 - £14.50 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
5d
Shift Manager
The Real Pizza Company —East Grinstead
- From £13 an hour
- Part-time
- Supervising experience
- Team management
- Food service
- Annual leave
- Employee discount
Quick apply
Kitchen Supervisor
Fooditude —London
- £16.40 an hour
- No weekends
- Customer service
- Cooking
- Leadership
- Employee assistance programme
Quick apply
10d
Production Kitchen Supervisor
WatchHouse - Kitchen. —London
- £14 - £16 an hour
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
Quick apply
4d
Team Leader
CARNE —London
- £13.50 - £15.50 an hour
- Part-time
- Serving
- Hospitality
- In-person
Quick apply
Chef de Partie / Kitchen Team Leader
Village Hotels - Maidstone - Kitchen —Maidstone
- £13.46 an hour
- Full-time
- Driving
- Employee discount
Quick apply
11d
Assistant Restaurant Leader
Raising Cane's —London
- Weekend availability
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
Kitchen Leader - 106 Brompton Road
Pret A Manger —London
- £15.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
Kitchen Team Leader
Cheshire Cheese —London
- Up to £16 an hour
- Part-time
- Employee discount
Quick apply
3h
Cooks Supervisor
Hackney Learning Trust —London
- £34,359 - £35,892 a year
- Leadership
- School
7d
Kitchen Team Leader
Metro Pub Co —Whitechapel
- Up to £14.25 an hour
- Part-time
- Employee assistance programme
- Employee discount
Cook Supervisor
WSCC —Shoreham
- Communication skills
- School
- Employee assistance programme
- Employee discount
11d
Kitchen Leader - Shoreditch High Street, 192
Pret A Manger —London
- £15.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
13d
Kitchen Team Leader
Chef & Brewer —Writtle
- Up to £13.50 an hour
- Full-time
- Employee assistance programme
- Employee discount
13d
Kitchen Leader - Tower Hill
Pret A Manger —London
- £15.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
4h
Kitchen Team Leader
Hungry Horse —Hounslow
- Up to £14 an hour
- Full-time
- Employee assistance programme
- Employee discount
Restaurant Leader (General Manager)
Raising Cane's —London
- Weekend availability
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply

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Shift Supervisor

Tapas Revolution -
Greenhithe

Quick apply

Job details

Permanent | Part-time | Full-time
£12.21 - £13.00 an hour
5 days ago

Benefits

Employee discount
On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Customer service
Cooking
Barista experience
Shift management
Menu planning
Team management
Food preparation
Food safety
Leadership
Communication skills
Hotel experience
Kitchen experience

Full job description

Job Summary
We are seeking a dedicated and experienced Shift Supervisor to oversee daily operations in our restaurant. The ideal candidate will possess strong leadership skills, a passion for hospitality, and a commitment to food safety and quality. This role requires effective team management and the ability to ensure that all aspects of food preparation and service meet our high standards.

Responsibilities

Supervise daily operations, ensuring smooth workflow in the kitchen and dining areas.
Manage food preparation and cooking processes while maintaining high standards of food safety and hygiene.
Lead, train, and motivate team members to deliver exceptional service and maintain a positive work environment.
Oversee inventory management, including ordering supplies and minimising waste.
Ensure compliance with health and safety regulations within the kitchen and restaurant.
Handle customer inquiries and complaints with professionalism, ensuring customer satisfaction.
Assist in menu planning and development, contributing culinary expertise to enhance offerings.
Collaborate with other managers to implement strategies for improving operational efficiency.

Requirements

Proven experience in a supervisory role within the restaurant or hospitality industry.
Strong culinary skills with experience in food preparation, cooking, and food production.
Knowledge of food safety regulations and best practices.
Excellent leadership abilities with a focus on team management and development.
Previous experience in a kitchen environment is essential; hotel or barista experience is an advantage.
Ability to work effectively under pressure while maintaining attention to detail.
Exceptional communication skills, both verbal and written, with a strong customer service orientation.
A passion for the hospitality industry and commitment to delivering high-quality service. If you are an enthusiastic leader ready to take on the challenges of managing a dynamic team in a fast-paced environment, we invite you to apply for this exciting opportunity as a Shift Manager.

Job Types: Full-time, Part-time, Permanent

Pay: £12.21-£13.00 per hour

Benefits:

Employee discount
On-site parking

Work Location: In person

Quick apply

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