head chef Work, Jobs in crook (with Salaries)

Head Chef
Whitworth Hall —Spennymoor
- £45,000 a year
- Weekend availability
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
2d
head chef
Greene King —Willington
- £12.21 - £12.50 an hour
- Full-time
- Employee assistance programme
- Employee discount
Head chef/second chef
Greene King —Willington
- £12.21 - £12.50 an hour
- Full-time
- Employee assistance programme
- Employee discount
Head Chef
Pho - Newcastle —Newcastle upon Tyne
- Up to £46,300 a year
- Full-time
- Cooking
- Team management
- Restaurant
Quick apply
Head Chef
Bazaar Food Hall Middlesbrough —Middlesbrough
- £55,000 - £60,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee discount
Quick apply
13d
Head Chef - New Opening
Hickory's Smokehouse —Newcastle upon Tyne
- Up to £49,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
5d
Head Chef - Stockton-on-Tees
Dine Contract Catering —Stockton-on-Tees
- Up to £36,100 a year
- Full-time
- Mentoring
6d
Head Chef
The Pickled Parson Sedgefield —Stockton-On-Tees
- £32,000 - £34,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Free parking
Quick apply
Head Chef
The Kingslodge Inn —Durham
- Full-time
- Kitchen experience
- Employee assistance programme
Quick apply
1d
Head Chef
isla restaurant —Durham
- £14 - £18 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Head Chef Designate
Kings Head Hotel, Richmond, North Yorkshire —Richmond
- £34,000 - £36,000 a year
- Full-time
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Head Chef - New Opening
Lounges —Sunderland
- £40,000 a year
- Full-time
- Cooking
- Restaurant
- Kitchen experience
Quick apply
14d
Head Chef
Turtle Bay —Middlesbrough
- £38,000 a year
- Full-time
- Bar
- Relocation assistance
- Employee assistance programme
Quick apply
Head Chef
Hotel Du Vin —Newcastle upon Tyne
- £40,000 a year
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
6d
Executive Chef
Aspens —Newcastle upon Tyne
- £41,000 a year
- Full-time
- Cooking
- School
Head Chef
Eltio —South Shields
- £20,000 - £25,000 a day
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Head Chef
Powder Monkey —Wallsend
- Up to £36,000 a year
- Full-time
- Employee discount
Quick apply
1d
Head Chef
Cherry Tree Cocktail Bar —Darlington
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
13d
Head Chef
Marston's Pubs —Newton Aycliffe
- From £13.01 an hour
- Kitchen experience
Quick apply
9d
Head Chef
Mayfair Pub & Kitchen —Durham
- £14 - £16 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply

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Head Chef

Whitworth Hall -
Spennymoor

Quick apply

Job details

Permanent | Full-time
£45,000 a year
2 days ago

Benefits

Discounted or free food
Company pension
Company events
Employee discount

Qualifications

Cooking
Cost control
HACCP
Italian
Leadership
Communication skills

Full job description

The venue…

Whitworth Hall Estate and Deer Park is a beautiful listed building in the heart of County Durham.

A place of fun and fantasy, love and laughter, Whitworth Hall specialises in one of a kind weddings, private parties and corporate events, from the tastefully traditional to the daringly different.

About the role…

As Head Chef, you will be accountable for maximising profit from all food produced and served, achieving this by delivering exceptional dishes and menus crafted from seasonal ingredients, while maintaining strict control over costs. You will be responsible for creating outstanding menus and consistently producing high-quality dishes.

Your focus will be on improving customer satisfaction and encouraging repeat business by upholding consistently high standards in menu design, ingredient quality, cooking techniques, and presentation. A key objective will be to build a strong reputation for the restaurant and wedding venue, while fostering a highly motivated team, ensuring their development, and meeting or exceeding annual food profit targets.

You will oversee all kitchen operations, leading the team in the preparation of delicious food that creates memorable dining experiences for guests. In addition, you will ensure the highest standards of kitchen maintenance, food safety, and inventory management, making sure the kitchen runs efficiently at all times.

About you…

Excellent cooking skills with a strong understanding of produce and ingredients
Previous experience as a Head Chef/Senior Chef Role in a similar venue
Excellent leadership skills with experience of developing and leading a team
Strong communication skills through a variety of means
Flexible and adaptable, with the ability to stay calm under pressure, adapting your approach to complete routine and non-routine tasks
Exceptional organisation and planning skills through Standard operating procedures. High attention to detail and accuracy – great at managing one’s own time and the time of the team
Drive & self-motivated. Excellent knowledge of kitchen related legislative requirements/audits
Experience of budget management with a good understanding of P&Ls and KPIs along with an understanding of rota management, food, menu and labour cost control.
Hold appropriate professional qualifications for the role and have HACCP knowledge and experience

Why Join Us?

Be part of a luxury wedding Venue.
Opportunities for career advancement and professional growth, within the Group.
Competitive salary.

Job Types: Full-time, Permanent

Benefits:

Company events
Company pension
Discounted or free food
Employee discount

Schedule:

Weekend availability

Work Location: In person

Job Types: Full-time, Permanent

Pay: £45,000.00 per year

Benefits:

Discounted or free food
Employee discount

Work Location: In person

Quick apply

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