We have an exciting opportunity for a Head Chef to join our team at The Tradesmans Arms, a 14th Century grade 2 listed thatched pub and restaurant in the picturesque village of Stokenham, Devon.
We are a small but busy pub with bar area and restaurant seating from 40+ covers, along with a large garden and terrace. We also have a great local following and benefit from all year-round custom. So, if you would like to be part of a great team then we would love to hear from you.
The Role:
· Previous pub and restaurant experience would be essential, as either a Sous Chef wanting to take the next step or as an existing Head Chef.
· You must have a passion for locally sourced, fresh, seasonal produce and enjoy working as a leader of a small kitchen team.
· Communicate and work well with the front of house team to ensure a great level of service.
· You will need to maintain good and lasting relationships with our current and possibly new suppliers to ensure we have the best produce at the best price.
· Have a good understanding of what it takes to run a kitchen in a friendly and professional manner, encouraging the best from your team.
· You will be responsible for menu planning, costing/GP%, purchasing, stock control/rotation, health & safety procedures, and further training of your kitchen crew to build and maintain a great team.
Package includes:
- Salary negotiable depending on experience
- Full time - 5 days a week, 8hr shift
- Holiday Pay & Tips
- Monday and Tuesdays off (including bank holidays).
- 20 Days paid holiday
- · Review every 3 months
We can’t offer on-site accommodation but can certainly help find you something close by if required.
Please visit our website which will give you a better idea of the pub thetradesmansarms.com
Pay: £34,000.00-£40,000.00 per year
Benefits:
Language:
Work Location: In person
