Catering manager Work, Jobs in Debden, Ess (with Salaries)

Chef Manager Part Time
Country Court —Saffron Walden
- £18.25 an hour
- Weekend availability
- Quality control
- Recruiting
- Training & development
- Annual leave
- Referral programme
Quick apply
11d
Chef Manager
BaxterStorey UK —Cambridge
- £44,000 a year
- Full-time
- Team management
- Recruiting
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
6d
Catering Manager
St Michael's CE (VA) Junior School —Great Baddow
- £17,251.51 - £19,645.44 a year
- Part-time
- Microsoft Word
- Inventory control
- Computer literacy
Quick apply
1d
Mobile Catering Supervisor
Reds catering —Sudbury
- £100 - £200 a day
- Part-time
- Bar
- Heavy lifting
- English
Quick apply
5d
Catering Manager
Sta's Catering Ltd —Cambridge
- £13 - £14 an hour
- Weekend availability
- Serving
- Customer service
- Cleaning
Quick apply
Caterlink - Chef Manager
Caterlink —Thriplow
- £14 an hour
- Full-time
- Cooking
- Budgeting
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
BaxterStorey —Cambridge
- £44,000 a year
- Day shift
- Team management
- Recruiting
- Training & development
- Employee assistance programme
- Employee discount
5d
Chef Manager
University of Cambridge —Cambridge
- £31,236 - £35,608 a year
- Hybrid work
- Hospitality
- Inventory control
- Customer service
- Annual leave
- Employee discount
5d
Mobile Chef Manager
Elior UK —Cambridge
- £15.28 an hour
- Full-time
- Budgeting
- Leadership
- School
- Paid training
Quick apply
8d
Caterlink - Relief Chef Manager
Caterlink —Cambridge
- £15 an hour
- Full-time
- Budgeting
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager - LR/463
Olive Catering Services Ltd —Enfield
- £41,000 a year
- Full-time
- Microsoft Word
- Hospitality
- Inventory control
- Free parking
- Employee assistance programme
Quick apply
4d
Chef Manager
Aspens —Letchworth
- £14.00 - £14.15 an hour
- No weekends
- Sales
- Training & development
- Leadership
Catering Supervisor
Elior UK —Broomfield
- £15.50 an hour
- Part-time
- Customer service
- Cooking
- Team management
Quick apply
Chef Manager
Elior UK —Histon
- £15.38 an hour
- Full-time
- Customer service
- Recruiting
- Budgeting
- Paid training
Quick apply
1d
Caterlink - Catering Manager
Caterlink —Broxbourne
- Up to £34,000 a year
- Full-time
- Cooking
- Budgeting
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
4d
Chef Manager
St. John's School —Billericay
- £26,000 - £30,000 a year
- Full-time
- Inventory control
- Cleaning
- In-person
Quick apply
Cook Manager
HCL – Hertfordshire Catering Limited —Welwyn
- £13.22 an hour
- Part-time
- Inventory control
- Budgeting
- In-person
- Store discount
- Employee assistance programme
Quick apply
2d
Catering supervisor weekends (Friday, Sat, Sun)
Holroyd Howe —Brentwood
- £13.50 - £14.50 an hour
- Part-time
- In-person
- Training & development
- Leadership
- Employee discount
- Referral programme
Quick apply

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Chef Manager
BaxterStorey UK —Cambridge
Customer Relations - Interact with customers to understand their specific catering needs and preferences and maintain an open channel of communication to…
£44,000 a year
Quick apply
6d
Chef Manager Part Time
Country Court —Saffron Walden
Situated in the Debden Grange Retirement Village, our care home is close to Saffron Walden and just a short drive from Cambridge.
£18.25 an hour
Quick apply
11d

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Chef Manager Part Time

Country Court -
Saffron Walden

Quick apply

Job details

Permanent
£18.25 an hour
11 days ago

Benefits

Annual leave
Company pension
Referral programme

Qualifications

Nutrition
Kitchen staff training and mentoring
Food service team management
Catering
Cost control
Food safety and hygiene regulations
Menu planning
Plating
Quality control
Kitchen team management
Recruiting
Stocking
NVQ
Kitchen inventory control
Training & development
Chef experience
Kitchen stock ordering
Food safety
Leadership
Team motivation leadership
COSHH compliance

Full job description

Chef Manager Part Time - Required for The Grange Care Home in Newport near Saffron Walden Part of the Country Court Family

We are no longer accepting applications for sponsorship

Hours: 20 Hours per week, working weekends on rota

Do you crave the taste of success? Do you dream of delivering a high quality nutritionally benefitting plate of food that not only tickles the taste buds but also makes a difference to health and wellbeing? Then why not come and join us as a Chef Manager at The Grange Court to make every taste moment matter!

The Grange Care Home offers family-led residential and specialist dementia care for up to 40 residents. Situated in the Debden Grange Retirement Village, our care home is close to Saffron Walden and just a short drive from Cambridge. Led by the manager, our fantastic team offer highly compassionate, personalised care, that is tailored to the needs of each individual.

JOINING THE COUNTRY COURT CARE FAMILY

We’re proud to be a family run business that’s grown over the years to a family of 3,300+ employees and over 45+ care homes. We’re passionate about providing 5* care to our residents. From bistros to pubs and cinema rooms to spas - we’ve created extraordinary care homes so we’re looking for extraordinary people to join our team!

THE CHEF MANAGER ROLE

Within your role as Chef Manager, you can really make a difference to our residents’ lives. Your responsibilities will include:

Managing your team to ensure delivery of innovative solutions and quality service in line with business objectives and company standards to achieve and maximise set targets.
Proactive management of catering team. Responsible for recruiting, supporting, training and people development to deliver an efficient, high quality service to our residents
Accountable for ensuring ongoing team & resident communications
Responsible for maintaining, ordering, and controlling food stocks within budget.
Innovative menu planning, and design of food service within specified budgets ensuring high standard of food presentation and portion/quality control.
Accountable for creating a platform for financial growth through cost control and culinary excellence.
Accountable for COSHH, Food Safety, H&S, legal regulations, environmental policies and duty of care to customer and colleagues.

ABOUT YOU

We want an experienced proactive inspirational leader, who can create a motivational culture in a high-pressured environment and ensure our residents are always delivered a 5* food experience.

You will …

Be able to effectively listen, establishing trust and ensuring contractual compliance through exemplary leadership.
Be able to take initiative and responsibility, committing to achieving growth by creating a culture of flexibility, adaptability and challenging the norm.
Have proven leadership skills
City & Guilds 7061 or NVQ Level 2 in Catering for the Hospitality Industry
Ideally over 4 years’ experience as a Chef Manager or in a similar environment and role

IN RETURN

You’ll be joining our family-run business and alongside pension contributions and annual leave, we offer:

Annual pay reviews.
A bespoke Induction Training Programme, with ongoing development and access to nationally recognised qualifications*
Recommend a Friend bonus scheme*
Access to the Blue Light Discount Card
Annual Staff Awards Programme, celebrating outstanding contributions across all our Homes
Subject to Terms and Conditions

Click the Apply Button Now! -If the Chef Manager role sounds like a job for you, we would like to hear from you.

PLEASE NOTE:

All applicants must already hold the legal right to work in the UK and if successful will need to provide evidence.

Quick apply

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