Food & beverage supervisor Work, Jobs in Doune, Stg (with Salaries)

Hotel Supervisor
The Woodside —Doune
- £34,411.40 a year
- Weekend availability
- Customer service
- Restaurant management
- Hotel
- Free parking
Quick apply
3d
Food and Beverage Supervisor
Travelodge —Stirling
- £13.06 an hour
- Full-time
- Leadership
- Employee discount
7d
Starbucks Shift Supervisor
EG Group —Dunblane
- £13.55 an hour
- Supervising experience
- Employee assistance programme
- Employee discount
Food & Beverage Supervisor
The National Trust for Scotland —Culross
- £31,055 a year
- Full-time
- Hospitality
- Sales
- Customer service
Quick apply
8d
Front of House Supervisor
Powmill Milk Bar —Kinross
- £25,000 - £27,000 a year
- Part-time
- Hospitality
- Bar
- Customer service
- Free parking
- Employee discount
Quick apply
FOH Team Leader
Pub & Grill - BRA_205 —Stirling
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Supervisor - Burger King
Moto —Stirling
- £27,707 a year
- Full-time
- Customer service
- Supervising experience
- Communication skills
- Employee discount
- Sick pay
Quick apply
Team Leader
Urban - BRA_209 —Stirling
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Food & Beverage Supervisor
DoubleTree by Hilton Glasgow Central —Glasgow
- Full-time
- Customer service
- Hotel
- Free parking
- Employee assistance programme
Quick apply
6d
Cocktail Bar Team Leader - Full Time
Meraki Bar —Stirling
- Full-time
- Hospitality
- Bar
- In-person
Quick apply
2d
Food & Beverage Supervisor
Glasgow Marriott Hotel —Glasgow
- Full-time
- Hospitality
- Bar
- Hotel
- Free parking
- Employee discount
Quick apply
8d
Supervisor
Marston's Pubs —Stirling
- From £13 an hour
- Customer service
- Supervising experience
Quick apply
2d
Food & Beverage Supervisor
VEGA —Glasgow
- £14.20 an hour
- Full-time
- Bar
- Casual dining restaurant
- Hotel
Quick apply
14d
Shift Manager
Greggs —Stirling
- £14 an hour
- Supervising experience
- Employee discount
Quick apply
5d
Team leader
Costa Limited —Milngavie
- £13.75 - £14.75 an hour
- Full-time
- Fast casual restaurant
- Communication skills
- Employee discount
Quick apply
Kitchen Team Leader
Pub & Social - BRA_202 —Callander
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Supervisor
Lomond Leisure Group Ltd —Glasgow
- £14.50 - £16.75 an hour
- Part-time
- Hospitality
- Bar
- Organisational skills
- Store discount
- Employee discount
Quick apply
6h
SUPERVISOR (35HRS)
Costa Limited —Bishopbriggs
- £13.75 - £14.75 an hour
- Full-time
- Fast casual restaurant
- Communication skills
- Employee discount
6d
Bar Supervisor
Crieff Hydro Limited —Crieff
- Up to £14 an hour
- Full-time
- Hospitality
- Bar
- Customer service
- Employee assistance programme
- Employee discount
Quick apply
Food and Beverage Supervisor - Breakfast
Leonardo Royal Hotel Glasgow —Glasgow
- Hotel
- Leadership
- Referral programme
Quick apply

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Hotel Supervisor

The Woodside
Doune

Quick apply

Job details

Permanent | Full-time
£34,411.40 a year
3 days ago

Benefits

Free parking
Company pension

Qualifications

Customer service
Restaurant management
Supervising experience
Leadership
Restaurant experience
Communication skills

Full job description

Job Vacancy: Restaurant / Hotel Supervisor

Location: Doune (6.5 miles from Stirling)

Company: IBHC Ltd

About Us: With a commitment to excellence and a passion for hospitality, we strive to exceed expectations in every aspect of our operations. As we continue to expand and innovate, we are seeking a dynamic and committed Restaurant / Hotel Supervisor to help lead our team and uphold our reputation for excellence.

Overview: The Woodside in Doune is a charming pub, restaurant & hotel nestled in the heart of the Scottish countryside.

The exterior of the hotel, adorned with creeping ivy and colourful flowers, welcomes guests with its traditional Scottish charm. As you step inside, you're greeted by a cozy lobby, complete with comfortable seating areas and a crackling fireplace.

The hotel's restaurant offers a delightful culinary experience, showcasing locally sourced ingredients and traditional Scottish recipes with a contemporary twist. Whether you're enjoying a hearty breakfast to start your day or savouring a gourmet dinner by candlelight, the dining experience at Woodside Hotel is sure to delight your taste buds.

The guest rooms at Woodside Hotel Doune are tastefully decorated, combining modern amenities with classic Scottish touches. From plush bedding to spacious en-suite bathrooms, each room provides a comfortable sanctuary for guests to relax and recharge.

Renumeration: The on target earning for this role is £34,411.40 per annum - comprising a base salary of £30,911.40 plus a qualified estimate of £3,500 in gratuities and service charge

Position Overview: As a Restaurant / Hotel Supervisor, you will be responsible for overseeing the daily operations of our hotel & restaurant , ensuring smooth service, and maintaining high standards of quality and customer satisfaction. You will lead by example, providing guidance and support to our team members while upholding the values and principles of our establishment.

Key Responsibilities:

Supervise and coordinate the activities of restaurant staff, including servers, hosts/hostesses, and bartenders.
Ensure seamless operation during service hours, managing reservations, seating arrangements, and guest inquiries.
Train and mentor team members, providing ongoing coaching to enhance their skills and performance.
Monitor food quality, presentation, and service efficiency, addressing any issues promptly and effectively.
Maintain cleanliness and hygiene standards in dining areas, restrooms, and kitchen facilities.
Handle customer complaints and feedback with professionalism and tact, striving to resolve issues to their satisfaction.
Adhere to all health and safety regulations, ensuring compliance with food handling guidelines and sanitation standards.
Perform administrative duties such as scheduling, payroll processing, and maintaining records of sales and expenses.

Qualifications:

Previous experience in a supervisory role within the hotel / restaurant industry.
Strong leadership and communication skills, with the ability to inspire and motivate team members.
Excellent customer service skills, with a focus on delivering exceptional experiences to guests.
Knowledge of food and beverage operations, including menu items, ingredients, and preparation methods.
Proficiency in POS systems and restaurant management software.
Ability to multitask and prioritize tasks in a fast-paced environment.
Flexibility to work evenings, weekends, and holidays as required.

Benefits:

28 days holiday (including bank holidays)
45 hours per week
Company pension
Career progression across the wider business.
Christmas Day and New Years Day off.
Free meals on shift
Free parking
£34,411.40 pa on target earnings.
Annual pay review

If you are a results-driven with a passion for hospitality and a commitment to excellence, we invite you to apply for the position of Restaurant / Hotel Supervisor at the Woodside.

Join our team and help us create unforgettable experiences for our guests!

Pay: £34,411.40 per year

Benefits:

Free parking

Work Location: In person

Quick apply

Refine Your Search

food & beverage supervisor jobs in doune, stg

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Food and Beverage Supervisor - Breakfast

I want to receive the latest job alerts for food & beverage supervisor in doune, stg

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