Bakery production manager Work, Jobs in Dumbarton G82 (with Salaries)

Bakery Production Manager
Sutherland Cakes Ltd —Glasgow
- £25,420.00 - £43,135.64 a year
- Full-time
- ERP systems
- Assembly
- Bakery
- Free parking
Quick apply
12d
Head Chef & Creative Lead
The Conic Group —Balmaha
- £40,000 a year
- Full-time
- Mentoring
- In-person
- Leadership
- Store discount
- Employee discount
Quick apply
Hygiene Manager
McGhee’s Bakery —Glasgow
- Weekend availability
- Continuous improvement
- Team management
- In-person
- Free parking
- Employee discount
Quick apply
Training Coordinator
Macphie Ltd —Tannochside
- £35,000 a year
- 8 hour shift
- Bakery
- Continuous improvement
- IT
- Free parking
- Annual leave
Quick apply
2d
Pastry Chef
Cottonrake Bakery —Glasgow
- From £28,000 a year
- Weekend availability
- Bakery
- Organisational skills
- In-person
- Store discount
- Employee discount
Quick apply
Finance Assistant
McGhee’s Bakery —Glasgow
- £27,000 - £29,000 a year
- Full-time
- Microsoft Word
- Computer literacy
- Bakery
- Free parking
- Employee discount
Quick apply
Engineering - Shift Engineer
Finsbury Food Group —Coatbridge
- Full-time
- Maintenance
- Bakery
- Continuous improvement
- Employee assistance programme
- Employee discount
Quick apply

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Head Chef & Creative Lead
The Conic Group —Balmaha
The Conic Group are seeking an exceptional chef to help lead our production kitchen, Lomond Kitchen, while driving the creative development of our overall food…
£40,000 a year
Quick apply

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Bakery Production Manager

Sutherland Cakes Ltd
Glasgow

Quick apply

Job details

Full-time
£25,420.00 - £43,135.64 a year
12 days ago

Benefits

Free parking
On-site parking

Qualifications

ERP systems
Lean
ERP software
Quality control within general manufacturing industry
Assembly
Health and safety audits
Six Sigma
Continuous improvement
Continuous improvement cycles oversight
Production planning
Quality control
Food production quality inspection
Safety compliance inspections
Leadership
Team motivation leadership
Mechanical knowledge

Full job description

Overview

We are seeking a dynamic and detail-oriented Bakery Production Manager to lead our bakery production operations with energy and precision. In this pivotal role, you will oversee daily manufacturing activities, ensure the highest quality standards, and drive continuous improvement initiatives. Your leadership will inspire a team dedicated to crafting exceptional baked goods while optimizing processes across the supply chain. This is an exciting opportunity for a proactive professional passionate about bakery production, process enhancement, and operational excellence.

Duties

Manage all aspects of bakery production, including planning, scheduling, and overseeing daily operations to meet quality and safety standards.
Implement and maintain efficient workflows using ERP (Enterprise Resource Planning) systems such as SAP to coordinate raw materials, production schedules, and inventory management.
Lead process improvement initiatives by analyzing production data, identifying bottlenecks, and applying continuous improvement methodologies to enhance productivity.
Ensure strict adherence to quality control protocols, inspecting baked goods for consistency, freshness, and compliance with safety regulations.
Collaborate with supply chain teams to optimize ingredient procurement, inventory levels, and delivery timelines for seamless production flow.
Maintain mechanical knowledge of bakery equipment to troubleshoot issues promptly and coordinate maintenance or upgrades as needed.
Drive a culture of safety, cleanliness, and quality by conducting regular audits, staff training sessions, and fostering a proactive environment for process assembly and improvement.

Experience

Proven experience in bakery or food manufacturing production management with a strong understanding of supply chain logistics.
Familiarity with ERP systems such as SAP or other similar platforms used for inventory control and process planning.
Demonstrated ability to lead process improvement projects utilizing methodologies like Lean or Six Sigma.
Mechanical knowledge related to bakery equipment operation, troubleshooting, and maintenance is highly desirable.
Strong background in quality control practices within a food production environment.
Experience working with assembly processes in a fast-paced manufacturing setting is advantageous.
Excellent leadership skills with the ability to motivate teams and implement continuous improvement strategies effectively.

Join us in shaping the future of bakery excellence! We are committed to fostering an energetic workplace where innovation meets tradition—empowering you to make a meaningful impact every day through your expertise and dedication.

Pay: £25,420.00-£43,135.64 per year

Benefits:

Free parking
On-site parking

Work Location: In person

Quick apply

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bakery production manager jobs in dumbarton g82

Bakery Production Manager

Head Chef & Creative Lead

Hygiene Manager

Training Coordinator

Pastry Chef

Finance Assistant

Engineering - Shift Engineer

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