Kitchen manager Work, Jobs in Dunsfold, Sry (with Salaries)

Cook Manager
Impact Food Group —Godalming
- £25,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
2d
Regional Chef Manager
Accent Catering Services Ltd —Farnham
- £38,000 a year
- Overtime
- Culinary experience
- Travel
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
5d
Chef Manager - Busbridge Infants
Edwards and Ward —Godalming
- Up to £15 an hour
- Part-time
- Culinary experience
- Cooking
- Contracts
- Annual leave
Quick apply
2d
Chef Manager
Impact Food Group —Worthing
- £38,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
Kitchen Manager
JAY CORNER COFFEE SHOP & BISTRO, BAKING WAVES Ltd —Bracknell
- From £30,000 a year
- Full-time
- Management
- Cooking
- Supervising experience
- Free parking
Quick apply
1d
Chef / Kitchen Manager - Grilko
Grilko —Wokingham
- £28,000 - £36,000 a year
- Part-time
- In-person
- Restaurant
- Restaurant experience
- Employee discount
- Flexible schedule
Quick apply
4d
Kitchen Manager
The William Hardwicke —Bognor Regis
- £14 - £16 an hour
- Full-time
- Leadership
Quick apply
Head Kitchen Gardener
The PIG Hotels —Arundel
- £35,000 - £38,504 a year
- Weekend availability
- Organisational skills
- Restaurant
- Employee discount
Quick apply
1d
Chef Manager
Restaurant Associates —Reigate
- £45,000 a year
- Cooking
- Communication skills
- Free parking
- Employee discount
Kitchen Team Leader
Pub & Social - BRA_202 —Southwick
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Mobilisation Chef Manager
Impact Food Group —Ashtead
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
Kitchen Team Leader
Flaming Grill - BRA_103 —Horsham
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Chef & Brewer - BRA_101 —Bognor Regis
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
Aspens —Bognor Regis
- Full-time
- Sales
- Leadership
- School
Chef Manager
Medirest —Burgess Hill
- £15.50 an hour
- Weekend availability
- Cooking
- Leadership
- Communication skills
- Employee discount
6d
Kitchen Lead / Cook
Surrey County Council —Dorking
- £16.93 an hour
- Weekend availability
- Cooking
- Leadership
- School
- Employee assistance programme
- Employee discount
Chef Manager
Elior UK —Shoreham by Sea
- £21.30 an hour
- Full-time
- Cooking
- Leadership
- School
Quick apply
8d
Head Kitchen Porter [H0116]
Harrison Catering Services —Leatherhead
- £14.69 an hour
- Full-time
- Cooking
- Supervising experience
- In-person
- Employee assistance programme
Quick apply
House Manager / Housekeeper/Family Cook – Cobham, Surrey up to £55k
Surrey Housekeepers —Cobham
- £50,000 - £55,000 a year
- Full-time
Chef Manager - Bank
Bupa —Farnham
- £15.09 - £17.00 an hour
- Full-time
- Cooking
- Leadership
- Kitchen experience
- Annual leave
- Employee discount
Quick apply

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Cook Manager

Impact Food Group -
Godalming

Quick apply

Job details

Full-time
£25,000 a year
2 days ago

Benefits

Employee discount

Qualifications

Management
Cooking
Organisational skills
Kitchen management
Food safety
Leadership
Communication skills
Kitchen experience

Full job description

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.

Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.

The role…

Job Title: Cook Manager

School Location: St Thomas of Canterbury, GU1 2SX

Working Days: Monday to Friday

Shifts & Working hours: 7.30am-3pm (35 hours per week)

Working Weeks: 39 weeks per year (term time plus inset days)

Pay Details: £25,000 per Annum

What will I be doing?

As a Cook Manager, you’ll lead a friendly kitchen team to deliver fresh, seasonal meals to students each day. This is a hands-on management role, where you’ll oversee the kitchen, support your team, and ensure smooth service.

Your responsibilities will include:

Managing the day-to-day running of the kitchen
Leading, motivating, and developing your catering team
Preparing and serving fresh, seasonal meals for the school
Planning menus, managing stock, and ensuring compliance with food hygiene and safety standards
Liaising directly with onsite clients and stakeholders
Ensuring service runs smoothly and efficiently

We’re not in the business of making school food—we’re here to make great food, and that’s why our customers love us.

What are we looking for?

We’re looking for an experienced Cook/Chef Manager with strong leadership skills and a passion for food.

Previous experience managing a kitchen, ideally in schools or high-volume catering environments
Skilled in preparing fresh, seasonal food
Strong people management and team leadership skills
Good organisational and communication skills
A proactive, hands-on approach with pride in maintaining high standards
Good understanding of food hygiene and safety regulations

If you’re enthusiastic about cooking and leading a team to deliver quality food, we want to hear from you.

What’s in it for you?

This role offers an excellent work-life balance:

Daytime hours, no evenings or weekends
All school holidays off
Free meal on shift and provided uniform

Plus:

Opportunities for training, development, and career progression
Access to free qualifications
Staff discount scheme across 850+ retailers
Monthly team incentives, including chances to win shopping vouchers

You’ll also have the chance to help children explore healthy eating and build positive food habits that last a lifetime.

Next steps

If this sounds like the right role for you, we’d love to hear from you!

Please note: An interview, trade test & kitchen visit will be required as part of the recruitment process.

IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children’s barred list check, which IFG will pay for.

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

Quick apply

Refine Your Search

kitchen manager jobs in dunsfold, sry

Cook Manager

Regional Chef Manager

Chef Manager - Busbridge Infants

Chef Manager

Kitchen Manager

Chef / Kitchen Manager - Grilko

Kitchen Manager

Head Kitchen Gardener

Chef Manager

Kitchen Team Leader

Mobilisation Chef Manager

Kitchen Team Leader

Kitchen Team Leader

Chef Manager

Chef Manager

Kitchen Lead / Cook

Chef Manager

Head Kitchen Porter [H0116]

House Manager / Housekeeper/Family Cook – Cobham, Surrey up to £55k

Chef Manager - Bank

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