Entry level chef Work, Jobs in Eastleigh, Ham (with Salaries)

Commis Chef (4 or 5 Days)
In-Excess UK LTD —Eastleigh
- Part-time
- Inventory control
- In-person
- Restaurant
- Free parking
- Store discount
Quick apply
17h
Entry Level Chef - UK
Zizzi —Salisbury
- £12.71 an hour
- Part-time
- Cooking
- Restaurant
- Employee assistance programme
- Employee discount
4d

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Commis Chef (4 or 5 Days)
In-Excess UK LTD —Eastleigh
Familiarity with restaurant or hospitality industry standards and customer service excellence. Support the kitchen team in food production, ensuring timely and…
Quick apply
17h
Entry Level Chef - UK
Zizzi —Salisbury
Reliable and available for evenings, weekends, and busy holiday periods. Flexible hours and the guaranteed stability of a minimum-hour contract.
£12.71 an hour
4d

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Commis Chef (4 or 5 Days)

In-Excess UK LTD -
Eastleigh

Quick apply

Job details

Permanent | Part-time
17 hours ago

Benefits

Free parking
Store discount
Company pension
Employee discount
On-site parking

Qualifications

Food production
Inventory control
Food safety and hygiene regulations
Menu planning
Meal preparation
Kitchen inventory control
Food safety

Full job description

Company Overview
In-Excess UK LTD is a family-owned retail company with a proud history spanning over 35 years. Based in Salisbury, we are dedicated to delivering exceptional service and quality products to our community.

Job Summary
We are seeking a passionate and energetic Part Time Commis Chef to join our dynamic culinary team at Charlottes Restaurant, within our Fairoak Garden Centre. This entry-level role offers an exciting opportunity to develop your skills in food preparation, kitchen operations, and team collaboration within a vibrant hospitality environment. The ideal candidate will demonstrate enthusiasm for cooking, a strong work ethic, and a desire to grow their culinary career.

The role will be 4/5 days a week (to include Saturday & Sunday) Saturday - Tuesday working between the hours of 0800 - 1700, Sunday 0900- 16.00 therefore NO LATE NIGHTS or SPLIT SHIFTS

Duties

Assist in preparing and cooking a variety of dishes according to established recipes and standards
Support the kitchen team in food production, ensuring timely and quality service during busy periods
Maintain cleanliness and organization of workstations, adhering to food safety and hygiene regulations
Help with inventory control by monitoring stock levels and reporting shortages or discrepancies
Contribute to menu planning ideas and support special catering as needed
Follow all food handling procedures to ensure safety and quality standards are met
Collaborate with team members to ensure smooth kitchen operations and excellent food service delivery

Skills

Previous experience in a similar environment is desirable but not essential
Strong knowledge of food preparation, cooking techniques, and kitchen management practices
Experience with inventory management, food safety protocols, and dietary considerations
Excellent teamwork skills with the ability to manage shift responsibilities effectively
Familiarity with restaurant or hospitality industry standards and customer service excellence
Ability to handle multiple tasks efficiently in a fast-paced setting while maintaining attention to detail

Join us as a Part Time Commis Chef and embark on an exciting culinary journey where your passion for food can flourish! We are committed to supporting your professional growth while providing a lively, supportive work environment

Job Types: Part-time, Permanent

Benefits:

Company pension
Employee discount
Free parking
On-site parking
Store discount

Ability to commute/relocate:

Eastleigh SO50 7HD: reliably commute or plan to relocate before starting work (required)

Location:

Eastleigh SO50 7HD (required)

Work Location: In person

Quick apply

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entry level chef jobs in eastleigh, ham

Commis Chef (4 or 5 Days)

Entry Level Chef - UK

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