Senior cook Work, Jobs in Fareham Po13 (with Salaries)

Chef De Partie
Orange Grove Hotel —Southampton
- £11.50 - £13.00 an hour
- Full-time
- Bar
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
11d
Chef/Cook
Hamble Heights Care Home —Park Gate
- £15 an hour
- Overtime
- Cooking
- Kitchen experience
Quick apply
10d
Line Chef
Harper's Steakhouse Southampton —Southampton
- Up to £13 an hour
- Part-time
- Hospitality
- Cooking
- Communication skills
- Referral programme
Quick apply
5d
Chief Petty Officer (Science)
The National Oceanography Centre —Southampton
- £44,460 a year
- Call to connect
- Maintenance
- IT
- Employee assistance programme
- Employee discount
3d
Head Chef
Antico Lounge —Alton
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
11d
Senior Pizza Chef
Franco Manca —Chichester
- £13.26 an hour
- Full-time
- Cooking
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
6d
Bank Chef at Glebe House
Shaw Healthcare —Southbourne
- £17.44 an hour
- Day shift
Chef De Partie
Langstone Quays Resort —Hayling Island
- £29,080 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Health & wellbeing programme
Quick apply
14d
Demi Chef de Partie - The Kennels
The Goodwood Estate —Chichester
- £27,500 a year
- Organisational skills
Childcare Apprenticeship - Level 3
Shoots Training —Havant
- £8 an hour
- Full-time
- Preschool
- School
- Free parking
Quick apply
Commis Chef
The Ivy Winchester Brasserie —Winchester
- Part-time
- Culinary experience
- Cooking
- Communication skills
- Employee discount
Quick apply
Chef De Partie
The Ivy Winchester Brasserie —Winchester
- Part-time
- Culinary experience
- Cooking
- Communication skills
- Employee discount
Quick apply

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Chef De Partie

Orange Grove Hotel
Southampton

Quick apply

Job details

Full-time
£11.50 - £13.00 an hour
11 days ago

Benefits

Free parking
Discounted or free food
Company events
Employee discount
On-site parking

Qualifications

Cooking
Kitchen experience

Full job description

Orange Grove Hotel & Gardens offers over 25,000 square feet of Victorian splendour situated within 9 acres of landscaped grounds and woodland, The venue is perfectly located between Fareham and Southampton, just minutes from junction 9 of the M27 (Whiteley).

Hotel

We have 28 large characteristic hotel suites that are equally suited to leisure or business travellers.

Food & Beverage

We offer a range of seasonal, customer focused food and beverage across breakfast, brunch, lunch, dinner, afternoon tea and Sunday roasts. We offer private dining in elegant spaces such as our Montefiore Suite or Boardroom, and have 6 outdoor garden pods for intimate dining. We have a 65+ cover restaurant, over 100 outdoor dining covers, served by an outdoor cabin bar, alongside a comfortable guest lounge and a premium cocktail bar in the main building.

Events

We are actively growing this sector of the business and are able to provide exceptional surroundings and service for weddings, celebrations of life, bridal & baby showers, private parties, corporate events and more. Our Victorian Orangery has its own dedicated bar and hosts some exceptional events across all seasons. The venue catering is serviced by 2 professional kitchens.

The role includes producing fresh, quality food and supporting the Head Chef with the day to day running of the kitchen and ensuring cleanliness is kept to the highest of standards.

Role:

· You will be responsible for overseeing the preparation and cooking of food to high standards, while maintaining a clean, safe and tidy work environment at all times.

· Should be able to work as part of a team as well as showing your own initiative.

· A passion for food is a must and you should be able to inspire others with your flair and individuality.

· As you will be expected to help the other chefs prepare and cook as well as mimic the proper presentation of the food and advise others how to do so.

· You must follow and enforce health and safety standards in the kitchen

· Carry out relevant paperwork where required.

· Always ensure you keep to food hygiene regulations, ensure all food is labelled and in date, temperature readings are recorded and food is handled, cooked and stored in the safest possible manner.

· Ensure all fridges and freezer are clean and tidy at end of shift.

· Make sure that each customer is served high-quality food in a timely manner.

· Contribute to the production of the highest possible food quality in the delegated section at all times.

· Ensure all issues are reported to senior chef and if in doubt just ask. Ensure proper food portion control, stick to the company vision, and stick to menu specifications.

The right candidate will be a professional and passionate individual wanting to contribute to a new and exciting concept.

Job Types: Full-time, Contract

Pay: £11.50-£13.00 per hour

Benefits:

Company events
Discounted or free food
Employee discount
Free parking
On-site parking

Experience:

kitchen: 2 years (preferred)

Work Location: In person

Quick apply

Refine Your Search

senior cook jobs in fareham po13

Chef De Partie

Chef/Cook

Line Chef

Chief Petty Officer (Science)

Head Chef

Senior Pizza Chef

Bank Chef at Glebe House

Chef De Partie

Demi Chef de Partie - The Kennels

Childcare Apprenticeship - Level 3

Commis Chef

Chef De Partie

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