Assistant chef Work, Jobs in Farmborough, Som (with Salaries)

Assistant Pastry Chef
The Great Cake Company —Radstock
- £28,000 - £30,000 a year
- Part-time
- Bakery
- Travel
- In-person
- Free parking
- Employee discount
Quick apply
Chef/Kitchen Assistant
The Stoke Inn —Bristol
- £12.21 - £16.00 an hour
- Full-time
- Cooking
- In-person
- Time management
- Free parking
- Employee discount
Quick apply
10d
Kitchen Assistant
Hungry Horse —Keynsham
- Up to £13.75 an hour
- Part-time
- Employee assistance programme
- Employee discount
Assistant Chef
The Lanes Bristol —Bristol
- Part-time
- Bar
- Kitchen experience
Quick apply
Team Member
Tortilla —Bath
- Up to £12.91 an hour
- Full-time
- Hotel
- Quick service & fast food restaurant
- Kitchen experience
- Employee discount
Quick apply
Chef
Banana Tree Bath —Bath
- Up to £12.76 an hour
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
7d
Kitchen Assistant
Happy Days Nurseries —Filton
- £16,523 a year
- Part-time
- Cooking
- Kitchen experience
- Annual leave
Sous Chef
Lounges —Bristol
- £33,000 - £37,000 a year
- Full-time
- Cooking
- Communication skills
- Kitchen experience
Quick apply
Assistant Chef
Busy Bees —Bristol
- £12.75 an hour
- Part-time
- Mentoring
- Leadership
- Employee assistance programme
- Employee discount
200526-Sous Chef - Wincanton - Care Home - £30k - 40 Hour Week - Day Hours
Chefs For Chefs LTD —Wincanton
- £30,159 - £30,160 a year
- Weekends only
- Nursing home
- Cooking
- Communication skills
- Free parking
Quick apply
Kitchen Chef Assistant
Beyond tastee —Bristol
- £12.71 - £13.00 an hour
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
Quick apply
Assistant Baker/Pastry Chef
Staple Bakery —Bristol
- £13 an hour
- Part-time
- Cooking
- Bakery
- In-person
Quick apply
1d
Assistant Kitchen Manager / Senior Chef de Partie - Sports Bar
Center Parcs —Warminster
- £32,600 a year
- Weekend availability
- Bar
- Cooking
- Café
- Employee discount
Kitchen Assistant Manager/ chef
Dannys Burgers —Bristol
- From £15.50 an hour
- Full-time
- Leadership
- Kitchen experience
Quick apply
Sous Chef - New Opening
Lounges —Bristol
- £33,000 - £37,000 a year
- Full-time
- Cooking
- Restaurant
- Communication skills
Quick apply
2d
Chef
Bella Italia Bristol Baldwin —Bristol
- Up to £13.18 an hour
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
4d
Prep Chef
TRG Concessions - Frankie & Benny's Bristol Airport —Bristol
- £12.77 - £15.23 an hour
- Full-time
- Restaurant
- Kitchen experience
- Employee discount
Quick apply
23h
Chef
Lounges —Bristol
- £10.85 - £12.71 an hour
- Full-time
- Communication skills
- Kitchen experience
Quick apply
13d
Kitchen Assistant / Commis Chef - Spa Café
Center Parcs —Warminster
- £12.87 an hour
- Weekend availability
- Bar
- Café
- Employee discount
14d
Catering Assistant at Sycamore Lodge
Shaw Healthcare —Bristol
- £13.45 an hour
- Weekend availability
- Annual leave
- Employee assistance programme
3d

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Assistant Pastry Chef

The Great Cake Company
Radstock

Quick apply

Job details

Permanent | Part-time | Full-time
£28,000 - £30,000 a year

Benefits

Free parking
Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Baking
Pastry experience
HACCP
Food preparation
Hotel experience

Full job description

Company description

The Great Cake Company is a specialist trade-bakery producing exclusively Gluten-Free cakes and savoury bakes for our trade customers which typically include; coffee shops, health food shops, farm shops and producing on behalf of some prestigious brands; as well as our direct retail presence at Farmers Markets in the region. We are a small team and growing. We are passionate about gluten-free baking and created award-winning products combined with a high quality reputation over the last 15 years of operations.

Job description

Growing demand and new product development means that we are looking to expand production and recruit someone to work along side our award-winning production director, Debbie Hicks, who prior to taking on this business spent many years in top London hotels and 6-years at Harrods honing her pastry skills. It's an important and challenging role requiring a high degree of flexibility on the part of the candidate to work to fit around the demanding schedule of our customers. The role requires a high degree of attentiveness and comprehension to understand and execute our methods and work to our exacting and consistent standards. Training will naturally be provided but the essential basic-skills will need to come with you.

The role is working alongside Debbie and the team preparing customer orders, preparing ingredients, creating the cakes and bakes (this includes a range of savoury products too) and working through the end-to-end process including packing where required.

The bakery operates from Monday to Friday each week from 8am - 8pm although Thursdays are currently a lighter day. The production kitchen is closed at the weekends.

We are looking for someone who is skilful and passionate about baking and brings their experience to the role. All the usual kitchen routines can be assumed such as; opening procedures, cleaning down, washing up and closing procedures. We hold a 5* Food Standards Rating and all daily, weekly & monthly routines are managed through the LEAFE app. All staff are required to hold a minimum Level 2 Health & Hygiene and Allergen training although if this has lapsed we will support a re-qualification. Familiarity with HACCP compliance principles is and advantage.

Salary is conditional upon skills and experience. Full-time is a minimum of 40 hours per week. 28 days annual holiday entitlement to included bank holidays (which are normal working days for us). Pro-rata for Part-time depending on hours etc.

We are based in a rural location so being able to travel/drive to the premises is essential. Free off-street parking is available.

If you're interested in joining a creative and hard-working team and have the necessary skills, we'd love to hear from you and we will arrange a trial-shift at the earliest opportunity. Thanks for reading!

Pay: £28,000.00-£30,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
Free parking
On-site parking

Experience:

professional baking and/or commercial kitchen: 5 years (required)
pastry production: 3 years (required)

Work Location: In person

Quick apply

Refine Your Search

assistant chef jobs in farmborough, som

Assistant Pastry Chef

Chef/Kitchen Assistant

Kitchen Assistant

Assistant Chef

Team Member

Chef

Kitchen Assistant

Sous Chef

Assistant Chef

200526-Sous Chef - Wincanton - Care Home - £30k - 40 Hour Week - Day Hours

Kitchen Chef Assistant

Assistant Baker/Pastry Chef

Assistant Kitchen Manager / Senior Chef de Partie - Sports Bar

Kitchen Assistant Manager/ chef

Sous Chef - New Opening

Chef

Prep Chef

Chef

Kitchen Assistant / Commis Chef - Spa Café

Catering Assistant at Sycamore Lodge

I want to receive the latest job alerts for assistant chef in farmborough, som

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