Pastry chef Work, Jobs in Fraddon, Con (with Salaries)

Pastry Chef de Partie
The Headland Hotel —Newquay
- £32,797 a year
- Part-time
- Leadership
- Free parking
Quick apply
14h
Head Pastry Chef
Adam Handling Restaurant Group —Newquay
- £30,000 - £35,000 a year
- Full-time
- Bar
- Culinary experience
- Cooking
- Employee discount
Quick apply
2d
Pastry Chef
The Seafood Restaurant —Padstow
- £10.70 - £12.35 an hour
- Full-time
- Bar
- Cooking
- Hotel
- Free parking
- Annual leave
Quick apply
Chef de Partie
Bodmin Jail Hotel —Bodmin
- Up to £16.50 an hour
- Part-time
- Culinary experience
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
13d
Pastry Chef
The Sardine Factory Restaurant —Looe
- From £13.50 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
4d
Chef de Partie
Kitchen Wild Cafe —Newquay
- £13.26 - £15.09 an hour
- Part-time
- Cooking
- Hotel
- Bakery
- Employee discount
Quick apply
Chef de Partie
Saltsheds Bar & Bistro —Newquay
- £14 an hour
- Full-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply

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Head Pastry Chef
Adam Handling Restaurant Group —Newquay
We are looking for passionate, enthusiastic, and driven pastry CDP to join the team at Chef Adam Handling’s newest remade venture, The Ugly Butterfly…
£30,000 - £35,000 a year
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2d
Pastry Chef de Partie
Burgh Island Hotel —Kingsbridge
Due to our remote island location, live-out applicants must have a car and valid driving licence. Previous experience as a Pastry Chef de Partie, Senior Chef de…
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14d

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Pastry Chef de Partie

The Headland Hotel -
Newquay

Quick apply

Job details

Part-time | Full-time
£32,797 a year
14 hours ago

Benefits

Free parking
On-site parking

Qualifications

Pastry experience
Leadership

Full job description

Are you a talented pastry chef ready to elevate your career? We have a fantastic opportunity for a passionate Pastry Chef De Partie to join our team at our flagship, AA Two-Rosette dining destination at The Headland.

Working within our cutting-edge, high-spec kitchen, you will be part of a fast-paced, dedicated team committed to showcasing the very best fresh, locally sourced ingredients.

At The Headland, we blend heritage with heart. This isn't just a job; it’s a place to grow. Supporting the kitchen leadership team, you will deliver elevated hospitality while fine-tuning not only your culinary artistry but also the leadership and management skills needed for the next step in your career.

What We Are Looking For

Pastry Craft & Expertise: Solid experience working within a high-quality pastry section. We value true craft, quality, and care in everything we produce, from classic techniques to modern dessert presentation.
Passion & Drive: A genuine enthusiasm for pastry innovation and a desire to continually learn and evolve.
Team Players: Someone who thrives in a busy, hard-working, and collaborative environment, bringing heart and dedication to the team.
Leadership Potential: Ready to help lead, guide, and inspire the wider kitchen team while maintaining our high standards.

Salary and Contract

Salary: £32,797 + service charge
Contract: Full-time, permanent contract working 48 hours per week over 5 days (including weekends and bank holidays).

In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. Proof of ID will be required in the form of a Passport, National Identity Card or Birth Certificate.

Perks & Benefits

As a member of our team, you can enjoy the following benefits:

Free onsite parking
Complimentary staff meal (breakfast, lunch, or dinner) when you work over 6 hours
Complimentary stay after 1 year of service
40% off spa products & 25% off spa treatments*
Gym access & weekly swim session*
Special rate for Pride of Britain Hotels*
Discounted surf lessons*

Awards & Recognition:

Monthly recognition awards
Annual festive awards event
Long service awards dinner

(Benefits marked with * are subject to availability and prior booking)

Our Commitment to the Planet

As a proud EarthCheck partner, we don't just talk about sustainability—we live it, embedding world-class environmental management and eco-friendly practices into everything we do. Join a team where sustainability is in our DNA and we are actively shaping the future of responsible hospitality every single day.

INDBOH

Quick apply

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