sous chef Work, Jobs in frimley, sry (with Salaries)

Sous Chef
The Greyhound —Wokingham
- £40,000 - £43,000 a year
- Full-time
- Hospitality
- Cooking
- In-person
- Employee discount
Quick apply
10d
Sous Chef - New Opening
Lounges —Farnham
- £33,000 - £37,000 a year
- Full-time
- Cooking
- Restaurant
- Communication skills
Quick apply
Sous Chef - Live in option
Frog —Deepcut
- £14.50 an hour
- Full-time
- Cooking
- Supervising experience
Quick apply
3d
Sous Chef
Principle Care Homes —Fleet
- £16.50 an hour
- Part-time
- Cooking
- In-person
Quick apply
Sous Chef
Puttenham Golf Club —Puttenham
- £15.63 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
Sous Chef - West Court Retreat
Nirvana Spa & Leisure Ltd —Finchampstead
- £40,000 - £45,000 a year
- Weekend availability
- Cooking
- Hotel
- Team management
- Employee discount
- Referral programme
11d
Head Chef (West Court Retreat)
Nirvana Spa & Leisure Ltd —Finchampstead
- Up to £60,000 a year
- Weekend availability
- Cooking
- Employee discount
- Referral programme
10d
Sous Chef
Aramark —Sandhurst
- £30,289.33 a year
- Full-time
- Culinary experience
- Leadership
- Kitchen experience
- Free parking
- Employee assistance programme
Sous Chef
Prezzo Italian —Farnborough
- £13.91 - £14.94 an hour
- Full-time
- Cooking
- Leadership
Quick apply
Chef de Partie
Pennyhill Park Hotel & Spa —Bagshot
- £36,442 a year
- Hospitality
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
2d
Sous Chef
The Frog & Wicket, Eversley —Eversley
- £13.75 - £16.75 an hour
- Full-time
- Hotel
- Employee discount
2d
Head Chef - New Opening
Lounges —Farnham
- £37,000 - £44,500 a year
- Full-time
- Cooking
- Restaurant
- Kitchen experience
Quick apply
Junior Sous Chef
White Hart —Pirbright
- Full-time
- Cooking
- Leadership
- Annual leave
- Employee discount
Quick apply
10h
Sous Chef
Avery Healthcare —Fleet
- £16.00 - £16.50 an hour
- Culinary experience
Quick apply
4d
Junior Sous Chef
Megans —Farnham
- £15 an hour
- Part-time
- Cooking
- Employee assistance programme
Quick apply
6d
Jr Sous Chef
Cafe Theatre —Fleet
- Full-time
- Hospitality
- Cooking
- Supervising experience
- Employee discount
Quick apply
6d
Chef de Partie - West Court Retreat
Nirvana Spa & Leisure Ltd —Finchampstead
- £32,000 a year
- Culinary experience
- Cooking
- Hotel
- Employee discount
- Referral programme
11d
Sous Chef
Onslow Arms —West Clandon
- Up to £21 an hour
- Part-time
- Employee discount
Quick apply
Sous Chef
Nirvana Spa & Leisure Ltd —Sindlesham
- Up to £40,000 a year
- Free parking
- Employee discount
11d
Sous Chef
Brunning & Price - The Leather Bottle —Mattingley
- £35,000 - £42,500 a year
- Full-time
- Hospitality
- Culinary experience
- Hotel
- Employee discount
- Referral programme
Quick apply

I want to receive the latest job alerts for sous chef in frimley, sry

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Sous Chef

The Greyhound -
Wokingham

Quick apply

Job details

Full-time
£40,000 - £43,000 a year
10 days ago

Benefits

Discounted or free food
Company pension
Company events
Employee discount
On-site parking

Qualifications

Hospitality
Cooking
Chinese
Chef
Italian

Full job description

Sous chef sought for The Greyhound, Brucan Pubs, Wokingham RG40.

We are seeking a sous chef experienced in fresh food kitchens to deliver our menu and kitchen management in support of the head chef.

● All applicants with relevant sous or head chef experience are welcome.

● All applicants must have a valid right to work in the UK.

Salary:

● £40,000 TO £43,000 per year, based on a 48-hour week over 5 days.

The Role:

● This is a 8 person brigade serving seasonal British cuisine, focused on fresh quality ingredients.

● Working in a professional, structured kitchen, managing the kitchen set up, food standards, brigade and the kitchen logistics.

Balanced kitchen management, shared responsibility & operational support

● Our menu offers accessible classics and adventurous dishes for more curious diners.

● Our menu follows an aggressively British seasonal structure alongside a strong focus on nose to tail cooking.

● The kitchen team is responsible for the preparation of all menu items in house, including weekly butchery of whole carcasses sourced direct from the best rare breed farmers and daily caught fish.

Experience:

● This position requires an experienced senior chef who is confident in all aspects of cookery and has a passion for delivering exceptional standards and consistency with patience, passion and professionalism.

● Our sous chefs are responsible for ordering, stock control, mise en place, team development and kitchen leadership.

● The sous chef will support the head chef to enable smooth running of the kitchen, open communication with colleagues and sharing the food knowledge with colleagues.

Goals:

● We are aiming to achieve a consistent 2 AA Rosette standard of cuisine.

Benefits which are available to all our Brucan members include:

● Discounted dining in all our venues

● Ongoing one to one staff development, training, communication and feedback

● Regular staff trips and farm visits to help deepen your knowledge and share in our passion for regenerative and rare breed farming.

● An additional paid day off on your birthday, to make sure you can enjoy it fully!

● Access to our supply chain at cost price so that you can benefit from our extensive network of farmers and producers across the UK

About Brucan Pubs:

● Brucan Pubs prides itself on empowering all our colleagues, giving you an input into menu changes, special dishes and kitchen processes.

● We are an independent company with hands-on owners working in the business and alongside the team each day to deliver great hospitality and guest experience.

● We believe in a cohesive team that works together safely and constructively, adding knowledge and value to each other’s careers.

● The kitchen operates a high standard of hygiene, sustainability and safety

By applying to this position, you are consenting to share your data with us for the purposes of recruitment & staff resourcing.

https://brucanpubs.com/

Chef, Line Cook, Chef Live In, Cook, Live In Chef, Pastry Chef, Catering, Kitchen, Commis Chef, CDP, sous chef, senior sous chef, head chef

Job Type: Full-time

Pay: £40,000.00-£43,000.00 per year

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
On-site parking

Application question(s):

Is our location suitable for you? The Greyhound, RG40 3TS

Experience:

Chef: 3 years (required)

Licence/Certification:

right to work in the UK (required)

Work Location: In person

Quick apply

Refine Your Search

sous chef jobs in frimley, sry

Sous Chef

Sous Chef - New Opening

Sous Chef - Live in option

Sous Chef

Sous Chef

Sous Chef - West Court Retreat

Head Chef (West Court Retreat)

Sous Chef

Sous Chef

Chef de Partie

Sous Chef

Head Chef - New Opening

Junior Sous Chef

Sous Chef

Junior Sous Chef

Jr Sous Chef

Chef de Partie - West Court Retreat

Sous Chef

Sous Chef

Sous Chef

I want to receive the latest job alerts for sous chef in frimley, sry

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected