Commis Work, Jobs in Gainsborough, Lin (with Salaries)

Commis
Huckleberrys Bar and Grill —Lincoln
- From £26,400 a year
- Full-time
- Bar
- Cooking
- English
- Employee discount
Quick apply
Part time Chef
Huckleberrys Bar and Grill —Lincoln
- From £12.71 an hour
- Part-time
- Bar
- Cooking
- English
- Employee discount
Quick apply
Cook/Chef
Hobbsons Lincoln Ltd —Lincoln
- From £26,800 a year
- Full-time
- Serving
- English
- Cleaning
- Employee discount
Quick apply
Commis Chef
Marston's Pubs —Lincoln
- Up to £13.50 an hour
Quick apply
Chef
ASK Italian —Lincoln
- £12.71 - £14.65 an hour
- Hospitality
- Annual leave
- Employee discount
5d
Sous Chef
Marston's Pubs —Lincoln
- Up to £14 an hour
- Management
Quick apply
Commis Chef
Doubletree by Hilton Lincoln —Lincoln
- Part-time
- Hotel
- Organisational skills
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
Styrrup Hall Golf and Country Club - Commis Chef
Styrrup hall Golf and Country Club —Doncaster
- £12.71 - £13.25 an hour
- Bar
- In-person
- Restaurant
- Free parking
- Paid training
Quick apply
2d
Chef De Partie - Scotter - Country Pub - £33-35k + Tips
Chefs For Chefs LTD —Scotter
- £33,000 - £35,000 a year
- Hospitality
- Inventory control
- Organisational skills
- Free parking
Quick apply
1d
Chef De Partie
BaxterStorey UK —Mansfield
- £27,000 - £28,000 a year
- Full-time
- Quality control
- Organisational skills
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Assistant / Commis Chef - Sports Bar
Center Parcs —Newark-on-Trent
- £12.87 an hour
- Weekend availability
- Bar
- Café
- Employee discount
11d
Commis Chef
The Muskham Ferry —Newark-on-Trent
- £13.50 - £14.00 an hour
- Part-time
- In-person
Quick apply
Chef de Partie
The Brews Fernwood Ltd —Newark-on-Trent
- £12.00 - £13.50 an hour
- Part-time
- Inventory control
- In-person
- Café
- Free parking
- Annual leave
Quick apply
3d
Commis Chef/Chef de Partie
Cello's Bar and Brasserie —Mansfield
- From £12.71 an hour
- Weekend availability
- Inventory control
- Organisational skills
- In-person
- Employee discount
Quick apply
Sous Chef
BaxterStorey UK —Mansfield
- £28,000 - £30,000 a year
- Full-time
- Quality control
- Organisational skills
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
Line Chef
Holiday Inn Rotherham Sheffield —Rotherham
- £12.71 an hour
- Weekend availability
- Hotel
- Cleaning
- Hotel experience
- Free parking
- Employee discount
Quick apply
5h
Sous Chef
BaxterStorey —Mansfield
- £28,000 - £30,000 a year
- Quality control
- Organisational skills
- Cleaning
- Employee assistance programme
- Employee discount
7d

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Commis

Huckleberrys Bar and Grill -
Lincoln

Quick apply

Job details

Full-time
From £26,400 a year

Benefits

Discounted or free food
Employee discount

Qualifications

Closing procedures
Cooking
English
Food safety and hygiene regulations
Meal preparation
Cleaning
Food preparation
Food safety
Professional kitchen experience

Full job description

Huckleberrys Bar & Grill Lincoln
Commis Chef

JOB OVERVIEW

Who doesn’t love BBQ food. From brisket burgers, ribs to mac n cheese…. Huckleberrys, has built an excellent reputation within Lincoln and beyond, with diners expecting great food, great service and a warm atmosphere. As a part of our kitchen team, you will be expected to consistently uphold our high standards and deliver food that you can be proud of to our guests.

Here at Hucks, our brand is very much tongue-in-cheek, so a sense of humour is a must, along with a bright personality. We’re looking for a Chef with a bubbly personality to add flavour, flair and fun to everything we do. If this sounds like you, we might well be cooking on gas.

PERSON SPECIFICATION

The ideal candidate for this position will have a keen interest in cooking and preparing food from scratch, must be able to work as part of a team and be able to follow instructions. Enthusiasm, professionalism and, maybe most importantly, common sense, are a must to work at Huckleberrys

ESSENTIAL REQUIREMENTS

- Have proof of right to work in the UK

- Have a UK bank account in your own name

- Be able to converse in English

- Have a fixed place of residence within a reasonable travelling distance of your main workplace

RESPONSIBLE TO

- General Manager

- Kitchen Manager

- In the absence of the GM and KM, your Chef de Partie.

MAIN RESPONSIBILITIES

Include but not limited to:

- To represent the company’s high standards of personal presentation and behaviour at all times during a shift

- To report for duty, punctually, wearing the correct uniform

- Adhere to the company’s policies and procedures at all times

- Prepare, cook present and serve food quickly and efficiently meeting our high standards

- Work safely around the kitchen equipment and report any maintenance issues to the Kitchen Manager

- To ensure that a high standard of hygiene and cleanliness is maintained to meet hygiene regulations by following cleaning routines and on-going diligence during the shift and in set up and close-down procedures

- If not already learned, to obtain a thorough knowledge of and adherence to the law regarding the following company regulations; Health & Safety Regulations, Food Handling & Hygiene Laws, Fire Regulations and Procedures, First Aid Procedures

- To bring a positive attitude to teamwork, contributing to the smooth running of the restaurant and interacting productively with the other departments of the restaurant

- To carry out any other reasonable duty that may be requested by the management team

Job Type: Full-time

Pay: From £26,400.00 per year

Benefits:

Discounted or free food
Employee discount

Experience:

Cooking: 2 years (required)
Restaurant : 1 year (required)

Work Location: In person

Quick apply

Refine Your Search

commis jobs in gainsborough, lin

Commis

Part time Chef

Cook/Chef

Commis Chef

Chef

Sous Chef

Commis Chef

Styrrup Hall Golf and Country Club - Commis Chef

Chef De Partie - Scotter - Country Pub - £33-35k + Tips

Chef De Partie

Kitchen Assistant / Commis Chef - Sports Bar

Commis Chef

Chef de Partie

Commis Chef/Chef de Partie

Sous Chef

Line Chef

Sous Chef

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