Contamination control manager Work, Jobs in Glasgow, Glg (with Salaries)

Hygiene Manager
McGhee’s Bakery —Glasgow
- Weekend availability
- Continuous improvement
- Team management
- In-person
- Free parking
- Employee discount
Quick apply
Contamination Control Manager
Piramal Healthcare UK Limited —Grangemouth
- Engineering
- Master's degree
- Bachelor's degree
Hygiene Supervisor
Lazy Day Foods Ltd —Harthill
- From £34,000 a year
- Full-time
- Bakery
- Continuous improvement
- Team management
- Employee assistance programme
- Flexible schedule
Quick apply
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Hygiene Manager

McGhee’s Bakery -
Glasgow

Quick apply

Job details

Permanent | Full-time

Benefits

Free parking
Company pension
Employee discount
Life insurance
On-site parking

Qualifications

Quality management
Food safety and hygiene regulations
BRC Global Standard
HACCP
Continuous improvement
Team management
Food safety record keeping
BRCGS standards
Root cause analysis
Leadership
Communication skills
Rota coordination

Full job description

Date posted: 27 May 2026

Job Description:

Company Overview

At McGhee's, we've been baking for Scotland since 1936. As a proud, family-owned business based in Glasgow, we combine generations of tradition with a commitment to continuous improvement and innovation. Supplying a wide range of fresh bakery products to major retailers, foodservice providers, and independent businesses across the country, we take pride in our craft and the people who make it possible.

Role Purpose

As we continue to grow, we are seeking a competent and proactive Hygiene Manager to take full ownership of the hygiene function and drive continuous improvement across our production site. This is a key role for someone who is passionate about excellence, eager to make a tangible impact and excited by the opportunity to shape and elevate standards within a thriving business.

Key Responsibilities:

Lead and manage the Hygiene Team, including scheduling, performance management & training.
Oversee all hygiene schedules & cleaning procedures, with regular audits.
Coordinate and execute deep-cleaning activities, including full equipment strip-downs.
Support the Technical Manager with pest control and audit readiness.
Conduct shift inspections to monitor safety and hygiene standards.
Achieve technical targets for microbiological trends, HACCP & equipment release.
Liaise with chemical suppliers to maintain hygiene audit systems.
Investigate microbiological issues, applying root cause analysis and corrective actions.
Maintain documentation in line with BRC Global Food Safety Standard Issue 9.
Continuous improvement of the Hygiene QMS.
Manage the prevention of build-up & contamination on equipment.
Maintain accurate records of all hygiene & maintenance tasks & all relevant training records.
Adhere to all health & safety and food hygiene standards.

What We're Looking For:

Strong communicator with ability to lead a team.
Proactive & solutions focused with a hands-on approach to problem solving.
Adaptable & resilient with a positive attitude towards change & continuous improvement
Capable of working under pressure & meeting tight deadlines

Details

Hours: 40 hours per week. Monday-Friday + occasional weekend or night shift work required.
Salary: DOE.
Contract: Permanent.

Job Types: Full-time, Permanent

Benefits:

Company pension
Employee discount
Free parking
Life insurance
On-site parking

Work Location: In person

Quick apply

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