Producer Work, Jobs in Glasgow, Glg (with Salaries)

Production Line Leader
ABP UK —Glasgow
- Full-time
- English
- Maths
- Quality control
- Free parking
- Employee assistance programme
Quick apply
Butcher
ABP UK —Glasgow
- Full-time
- English
- Maths
- Quality control
- Free parking
- Employee assistance programme
Quick apply
10d
Front Line Maintenance
ABP Food Group —Glasgow
- Full-time
- Computer literacy
- English
- Programmable logic controllers
- Free parking
- Employee assistance programme
Quick apply
Butchery Supervisor
ABP Food Group —Glasgow
- Full-time
- Supervising experience
- Continuous improvement
- Quality control
- Free parking
- Employee assistance programme
Quick apply
Packing Operatives
ABP UK —Bridge of Allan
- Full-time
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply

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Production Line Leader

ABP UK -
Glasgow

Quick apply

Job details

Permanent | Full-time

Benefits

Free parking
Cycle to work scheme
Canteen
Employee assistance programme
Employee discount
Referral programme

Qualifications

Food production
Food processing
English
Food safety and hygiene regulations
Numeracy
Level 2 Food Hygiene Certificate
Maths
Quality control
Food Hygiene Certificate
Training & development
Food safety
Communication skills

Full job description

About Us

ABP UK is a major division of the ABP Food Group with factories in Ireland, UK and Europe. We are a food business that specialises in the supply and development of award-winning British and Irish beef and lamb products for retail, foodservice and wholesale.

As one of the UK`s largest food producers, ABP relies on the skills and experience of its people, that`s why we offer lifelong careers with secure and full-time hours as well as competitive rates of pay, backed by great training and the opportunity to grow and progress within the business.

With the growth and expansion of our ABP Penston site in Glasgow, we have the opportunities below available to build our teams inline with increase in volume.

Role Definition

In chill production line area, develop and maintain team performance, meeting production targets, protocols, and procedures. Paying special regard to

Quality, cost control, yield and utilisation

health, safety & ethics

traceability,

product safety, authenticity and integrity,

labelling and

company, personal & food hygiene rules and legislation

Key Responsibilities

Take full ownership and accountability for the performance of the production line, including output, downtime, staffing, and line efficiency. This includes proactively identifying and addressing any barriers to performance - it's your line, your people, your responsibility.

Produce required products meeting company standards to planned volume and schedule requirements.

Make real-time decisions to minimise downtime or disruption to output, including reallocating labour, escalating faults, or adjusting production flow where necessary.

Ensure necessary replenishment of materials and schedule adherence.

Drive line efficiency and productivity through consistent, correct machine operation and optimal team deployment.

Ensure strict adherence to quality, food safety, hygiene, traceability, labelling, and allergen handling protocols.

Follow the traceability process and ensure product and labelling integrity at all times.

Monitor line performance data daily and take immediate corrective actions if targets are not being met.

Lead by example and maintain high standards of discipline, attendance, and conduct.

Keep and maintain accurate, relevant production and quality records as required.

Provide verbal and written communication to team members, supervisors, and managers to ensure continuity and clarity.

Ensure familiarity and compliance with company policies, procedures, and safe systems of work.

Be flexible and responsive to meet changing production needs and customer requirements.

Support training and development of team members to build a more capable and autonomous workforce.

Personal Specification

Speaking, writing and understanding basic spoken and written English language. (This is an essential health & safety, traceability and quality control requirement)

Basic numeracy skills

Attentive to detail

Quickly, cleanly and efficiently processing food items in production line team

Working in a chilled environment

Flexible, adaptable and keen to learn

Learning and implementing new information quickly

Strong team collaborator

Accreditation Food Hygiene equivalent at minimum level 2

What's in it for You?

Competitive salary (dependent on experience)
Opportunities for career progression within a growing business
Training and development programmes
Supportive and team-focused working environment
Employee Assistance Programme for both colleague and family
Cycle to Work Scheme
Internal Training and Development Programmes
Employee discounts offered by customers
Employee Recognition Programme.
Refer a Friend Scheme
Benefits Portal inclusive of technology disocunts, vehicle leasing etc.
Free Parking with EV Charging available with a salary sacrifice
Onsite subsidised canteen and vending machines
Life Assurance
Free Fruit.

Quick apply

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producer jobs in glasgow, glg

Production Line Leader

Butcher

Front Line Maintenance

Butchery Supervisor

Packing Operatives

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