butchery supervisor Work, Jobs in glasgow (with Salaries)

Butchery Supervisor
ABP Food Group —Glasgow
- Full-time
- Team management
- Organisational skills
- Leadership
- Free parking
- Employee assistance programme
Quick apply
11d
Butcher
ABP UK —Glasgow
- £13.50 an hour
- Full-time
- Communication skills
- Free parking
- Employee assistance programme
Quick apply
Knife Handler
ABP UK —Glasgow
- £12.30 an hour
- Full-time
- English
- Communication skills
- Free parking
- Employee assistance programme
Quick apply

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Butchery Supervisor

ABP Food Group -
Glasgow

Quick apply

Job details

Permanent | Full-time
11 days ago

Benefits

Free parking
Cycle to work scheme
Canteen
Employee assistance programme
Employee discount
Referral programme

Qualifications

Food processing
Butchery
Team management
Organisational skills
Food safety
Leadership
Communication skills

Full job description

About Us

ABP UK is a major division of the ABP Food Group with factories in Ireland, UK and Europe. We are a food business that specialises in the supply and development of award-winning British and Irish beef and lamb products for retail, foodservice and wholesale.

As one of the UK`s largest food producers, ABP relies on the skills and experience of its people, that`s why we offer lifelong careers with secure and full-time hours as well as competitive rates of pay, backed by great training and the opportunity to grow and progress within the business.

With the growth and expansion of our ABP Penston site in Glasgow, we have the opportunities below available to build our teams inline with increase in volume.

About the Role

We are currently recruiting for an experienced and driven 2 x Production Butchery Supervisors to join our team. This is a key role within our production operation, responsible for overseeing daily butchery activities, ensuring product quality, meeting production targets, and maintaining the highest standards of food safety and compliance.

Key Responsibilities

Supervise and coordinate daily butchery operations across the production lines
Lead, motivate, and develop a team of butchers and production operatives
Ensure all cutting, trimming, and portioning meets customer specifications and quality standards
Monitor yield performance and drive continuous improvement in efficiency
Ensure compliance with food safety, hygiene, and health & safety regulations (e.g. HACCP)
Work closely with Technical, Planning, and Operations teams to meet production targets
Manage labour allocation, shift performance, and productivity levels
Conduct regular team briefings, performance reviews, and training sessions
Identify and implement process improvements to enhance quality and reduce waste

About You

Proven experience in a supervisory role within a butchery or meat processing environment
Strong technical butchery skills (beef & lamb experience advantageous)
Good understanding of quality standards and customer specifications
Knowledge of food safety systems and compliance requirements
Strong leadership and team management skills
Ability to work in a fast-paced, target-driven environment
Excellent communication and organisational skills
Flexible approach to shift work when required

What's in it for You?

Competitive salary (dependent on experience)
Opportunities for career progression within a growing business
Training and development programmes
Supportive and team-focused working environment
Employee Assistance Programme for both colleague and family
Cycle to Work Scheme
Internal Training and Development Programmes
Employee discounts offered by customers
Employee Recognition Programme.
Refer a Friend Scheme
Benefits Portal inclusive of technology disocunts, vehicle leasing etc.
Free Parking with EV Charging available with a salary sacrifice
Onsite subsidised canteen and vending machines
Life Assurance
Free Fruit.

How to Apply

If you are a motivated supervisor with a passion for butchery and operational excellence, we would love to hear from you.

Quick apply

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