Commis Work, Jobs in Glenbervie, Abd (with Salaries)

Commis Chef - Sous Chef-Line Chef
Salt Loch Ltd. Salty’s —Montrose
- £24,420.00 - £36,893.13 a year
- Weekend availability
- Cooking
- Mentoring
- In-person
- Free parking
Quick apply
Cook / Commis Chef
Marshall's Farm Shop —Kintore
- £12.71 - £19.09 an hour
- Part-time
- Hospitality
- In-person
- Communication skills
- Free parking
- Store discount
Quick apply
Chef
Sinclair's Kitchen —Forfar
- £14 - £20 an hour
- Weekend availability
- Bar
- In-person
- Restaurant
- Employee discount
Quick apply
7d
Commis Chef
Valor Hospitality —Aberdeen
- £12.77 an hour
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
8d
Commis Chef
The Bieldside Inn —Aberdeen
- Full-time
- Employee assistance programme
Quick apply
10d
Demi Chef De Partie
Monogram Collective —Inverurie
- Full-time
- Bar
- Hotel
- Restaurant experience
- Employee assistance programme
- Employee discount
Quick apply
Breakfast Chef
Monogram Collective —Inverurie
- Full-time
- Bar
- Hotel
- Hotel experience
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
Monogram Collective —Inverurie
- Full-time
- Bar
- Management
- Hotel
- Employee assistance programme
- Employee discount
Quick apply

More jobs to discover

Find similar jobs that you might be interested in.

Cook / Commis Chef
Marshall's Farm Shop —Kintore
Prior experience in serving or hospitality is a plus but not mandatory. Engage in continuous learning by taking part in training sessions related to culinary…
£12.71 - £19.09 an hour
Quick apply
Apprentice Commis Chef
Sodexo —Dundee
You will work as part of a busy professional kitchen team, supporting the preparation and delivery of high-quality food for our customers, clients and event…
£13.45 an hour
Quick apply
2d

I want to receive the latest job alerts for commis in glenbervie, abd

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Commis Chef - Sous Chef-Line Chef

Salt Loch Ltd. Salty’s
Montrose

Quick apply

Job details

Permanent
£24,420.00 - £36,893.13 a year

Benefits

Free parking
Company pension
On-site parking

Qualifications

Kitchen staff training and mentoring
Food service team management
Stock ordering
Cooking
Food safety and hygiene regulations
Meal preparation
Kitchen team management
Mentoring
Kitchen management
Kitchen inventory control
Specials menu development
Kitchen stock ordering
Food safety
Leadership
Team motivation leadership
Communication skills
Professional kitchen experience
Rota coordination

Full job description

Job Overview
Saltys are seeking a talented and passionate Commis/Sous Chef/line chef to join our busy kitchen team. If your all about good food in a busy kitchen then bring your skills along and join us. The ideal candidate will play a crucial role in supporting the Head Chef in the daily operations of our restaurant, ensuring that high standards of food preparation and presentation are maintained. This position requires strong culinary skills, a keen understanding of food safety, and the ability to manage a team effectively within a fast-paced environment. We also work as a close knit team and have fun along the way.

Responsibilities

Assist the Head Chef in overseeing kitchen operations and managing staff.
Supervise food preparation and cooking processes to ensure quality and consistency.
Collaborate with the culinary team to develop new menu items and seasonal offerings.
Maintain high standards of food safety and hygiene in accordance with regulations.
Train and mentor kitchen staff, fostering a positive and productive work environment.
Monitor inventory levels and assist with ordering supplies as needed.
Ensure that all dishes are prepared to the highest standards before serving.
Help manage kitchen schedules, ensuring adequate staffing for peak service times.

Qualifications

Experience as a Sous Chef/line chef Would be preferred.
Strong knowledge of culinary techniques, food production, and food safety practices.
Excellent supervisory skills with the ability to lead and motivate a team.
Passion for hospitality and delivering exceptional dining experiences.
Ability to work efficiently under pressure while maintaining attention to detail.
Strong communication skills, both verbal and written.
Flexibility to work various shifts, including evenings and weekends.

If you are an enthusiastic culinary professional looking to advance your career in a busy restaurant environment, work hard, don’t mind long shifts then we encourage you to apply for this exciting opportunity as a Sous/line Chef.

Job Type: Permanent

Pay: £24,420.00-£36,893.13 per year

Benefits:

Company pension
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

commis jobs in glenbervie, abd

Commis Chef - Sous Chef-Line Chef

Cook / Commis Chef

Chef

Commis Chef

Commis Chef

Demi Chef De Partie

Breakfast Chef

Chef de Partie

More jobs to discover

I want to receive the latest job alerts for commis in glenbervie, abd

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected