pastry chef Work, Jobs in gloucester (with Salaries)

Pastry Chef
The Swan, Bibury —Cirencester
- £13.20 - £14.67 an hour
- Full-time
- Hotel
- Employee discount
9d
Pastry Chef de Partie
Buckland Manor - Kitchen —Broadway
- £34,500 a year
- Full-time
- English
- Hotel
- Free parking
- Employee assistance programme
Quick apply
3d
Chef De Partie
The Nook On Five —Cheltenham
- Up to £34,000 a year
- Full-time
- Hospitality
- Cooking
- In-person
- Employee discount
Quick apply
Pastry Chef
Holroyd Howe —Worcester
- £14 an hour
- Full-time
- Cooking
- School
- Employee assistance programme
- Employee discount
Quick apply

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Pastry Chef de Partie
Buckland Manor - Kitchen —Broadway
The hotel may be able to offer on-site staff accommodation in order to help the newest members of the team settle into life at the hotel and local area, plus…
£34,500 a year
Quick apply
3d
Chef De Partie
The Nook On Five —Cheltenham
You will have at least 1-2 years CDP experience at a brasserie restaurant where food is made fresh. Food Hygiene Level 2 Certificate.
Up to £34,000 a year
Quick apply

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Pastry Chef

The Swan, Bibury -
Cirencester

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Job details

Full-time
£13.20 - £14.67 an hour
9 days ago

Benefits

Discounted gym membership
Employee discount

Full job description

At Cotswold Inns & Hotels, we pride ourselves on creating unforgettable experiences in some of the most beautiful locations in the Cotswold’s. Whether it’s a wedding reception, board meeting, holiday of a lifetime, or a Christmas feast, we believe in delivering warm hospitality and exceptional service with a personal touch every single day. The teams in our collection of characterful hotels thrive on individuality, integrity, and a deep connection to our communities.

With Fuller’s values at our core – doing things the right way, being part of the family, celebrating individuality, and always asking what’s next? – we invite you to bring your true self and grow with us in a place where tradition and personality are both treasured.

The Swan in Bibury, a former Cotswold coaching inn is located on the enchanting banks of the River Coln. Offering 22 guest rooms including accommodation in one of the four garden cottage suites, The Hotel also has a welcoming bar and popular brasserie.

What we can offer you:

An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
Discounted hotel stays at hotels in the Fuller’s Family
Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
Full induction and training
The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Chef de Partie:

Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
Support and work alongside talented chefs.
Interest in learning new cooking techniques and putting ideas into dishes.
An excellent team player with a positive attitude.
Happy to work in a fast-paced environment.
Passion for fresh produce.

INDBOH

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