Butcher Work, Jobs in Godmanchester, Cam (with Salaries)

Retail Butcher
Frank's Farm —Cambridge
- £13 - £17 an hour
- Full-time
- Customer service
- Supervising experience
- In-person
- Free parking
- Employee discount
Quick apply
Trainee Butcher
GRASMERE FARM LIMITED —Peterborough
- £12.75 - £13.25 an hour
- Full-time
- Culinary experience
- In-person
- Free parking
- Store discount
Quick apply
Assistant Butcher/Sausage + Burger Maker
Spinney Abbey Farm —Ely
- From £12.71 an hour
- Part-time
- No experience needed
- Organisational skills
- Free parking
- Flexitime
Quick apply

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Retail Butcher

Frank's Farm -
Cambridge

Quick apply

Job details

Permanent | Temp to perm | Full-time
£13 - £17 an hour

Benefits

Free parking
Discounted or free food
Employee discount
On-site parking

Qualifications

Customer service
Butchery
Numeracy
Level 2 Food Hygiene Certificate
Supervising experience
NVQ
Knife skills
Food Hygiene Certificate
Communication skills

Full job description

Frank's Farm is an exciting food retail park with a variety of artisanal food producers onsite.

We've been open for over 2 years and now looking for an enthusiastic, energetic and passionate person to join the team. At the moment we're open from Wednesday - Sunday and bank holidays. The plan is to increase the number of days and hours in the coming months.

Job Summary We are looking for a skilled and customer-focused Retail Butcher to prepare, present, and sell high-quality meat products. The ideal candidate takes pride in their craft, maintains excellent hygiene standards, and enjoys helping customers find the right cut for their needs.

Key Responsibilities

Break down primal and sub-primal cuts of beef, pork, lamb, poultry, and other meats to retail specifications
Prepare specialty cuts, custom orders, and value-added products (burgers, sausages, mince, etc.)
Maintain an attractive, well-stocked fridge display
Advise customers on cuts, cooking methods, portion sizes, and product provenance
Weigh, price, label, and wrap products accurately
Monitor stock levels and assist with ordering and rotation
Ensure the department meets all food safety, hygiene, and temperature compliance requirements (HACCP)
Clean and sanitise equipment, surfaces, and the work area to a high standard
Operate and maintain knives, mincers, and other butchery equipment safely

Requirements

Proven experience as a butcher (retail )
Sound knowledge of meat cuts, grades, and preparation techniques
Food hygiene certificate (Level 2 minimum; Level 3 preferred)
Strong knife skills and safe equipment handling
Good numeracy for weighing and pricing
Excellent communication and customer service skills
Ability to work in a cold environment and stand for extended periods
Current opening times 8.30 - 5.30 Wed - Sat and 10.00 - 14.30 Sunday and B/H.

Desirable

NVQ/City & Guilds in Meat & Poultry (or equivalent apprenticeship)
Experience with game, specialist cuts and specialty meat
Previous supervisory or team-leader experience

What We Offer

Competitive hourly rate / salary
Staff discount on products
Full training and development opportunities
Supportive team environment

We work closely with the onsite restaurant providing all of the meat used for customer dishes.

As part of the team, we're looking for someone who is passionate about food and service.

Pay: £13.00-£17.00 per hour

Benefits:

Discounted or free food
Employee discount
Free parking
On-site parking

Ability to commute/relocate:

Cambridge CB23 4EY: reliably commute or plan to relocate before starting work (required)

Application question(s):

How many years experience do you have in butchery?

Experience:

Butchery: 5 years (required)

Licence/Certification:

Food Hygiene Certificate (preferred)

Work Location: In person

Quick apply

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butcher jobs in godmanchester, cam

Retail Butcher

Trainee Butcher

Assistant Butcher/Sausage + Burger Maker

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