Food & beverage manager Work, Jobs in Harpenden, Hrt (with Salaries)

Food and Beverage Manager
Lighthouse Hotel Management —Luton
- £31,000 a year
- Full-time
- Data analysis skills
- Hotel
- Leadership
- Employee discount
Quick apply
Head of Food and Beverage Operations
Haven —Hemel Hempstead
- Part-time
- Fast casual restaurant
- Analysis skills
- Presentation skills
- Employee discount
Quick apply
Assistant Manager (Front of House) - Luton Airport
Pret A Manger —Luton
- From £34,654 a year
- Hospitality
- Annual leave
- Employee discount
Head Waitress/Supervisor
Losh Bar & Grill —Harpenden
- £12.71 - £15.00 an hour
- Part-time
- Serving
- Bar
- Customer service
Quick apply
2d
Front of House Manager
HIIBA —Luton
- £41,700 - £42,000 a year
- Full-time
- Hospitality
- Sales
- Customer service
Quick apply
Assistant Manager – Nena Craft Bakery
Nena Craft Bakery —Berkhamsted
- £32,000 - £35,000 a year
- Weekend availability
- Customer service
- Bakery
- In-person
- Employee discount
Quick apply
5d
Food and Beverage Manager (RP0168)
Welwyn Hatfield Borough Council —Welwyn Garden City
- £38,350 - £41,254 a year
- Weekend availability
- Customer service
- Travel
- Annual leave
13d
Deputy General Manager
Pizza Express —St Albans
- £33,000 - £34,000 a year
- Full-time
- Customer service
- Leadership
- Employee discount
- Referral programme
Quick apply
Assistant General Manager
Inspired Villages —Luton
- Temporary
- Hospitality
- Management
- Customer service
- Annual leave
- Employee discount
7d
Front of House Leader - Luton Airport
Pret A Manger —Luton
- £15.80 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
Food & Beverage Operational Support Manager
Haven —Hemel Hempstead
- Part-time
- Hybrid work
- Microsoft Word
- Microsoft Excel
- Travel
- Employee discount
Quick apply
1d
Food and Beverage Manager
voco Letchworth Hall Hotel —Letchworth
- £40,000 a year
- Full-time
- Hospitality
- Bar
- Hotel
- Free parking
- Employee discount
Quick apply
Assistant Manager
Barrow Boys PubCo Ltd —Bedford
- £32,000 - £35,000 a year
- Full-time
- Hospitality
- Management
- Sales
- Employee discount
Quick apply
7d
Part-Time Executive / Head Chef (2 Days per Week)
Albury fun ltd —Welwyn
- From £25 an hour
- Part-time
- Cooking
- Mentoring
- Leadership
- Free parking
- Employee discount
Quick apply
14d
Assistant General Manager - 48h/week
Great British Inns —Hemel Hempstead
- £35,000 - £38,000 a year
- Weekend availability
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
Part Time Weekend Catering Event Manager
The Event Broker —Aston Clinton
- £20 an hour
- Part-time
- Hospitality
- Culinary experience
- Team management
Quick apply
Head Chef - Live in
Fox, Harpenden —Harpenden
- Up to £45,000 a year
- Full-time
- Annual leave
- Employee discount
Quick apply
General Manager
The Embankment —Bedford
- £45,000 - £58,000 a year
- Management
- Hotel
- Employee assistance programme
- Referral programme
Quick apply
9d
Assistant Restaurant Manager
The Waffle House Harpenden —Harpenden
- Up to £19 an hour
- Weekend availability
- Bar
- Social media management
- Customer service
- Annual leave
- Employee discount
Quick apply
Shift Leader
Caffe Nero Harpenden —Harpenden
- £12.76 - £12.91 an hour
- Full-time
- Supervising experience
- Café
- Employee discount
- Referral programme
3d

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Food and Beverage Manager

Lighthouse Hotel Management -
Luton

Quick apply

Job details

Full-time
£31,000 a year

Benefits

Employee discount

Qualifications

Report writing
Data analysis skills
Leadership

Full job description

We have a fantastic new vacancy for a Food and Beverage Manager at the Courtyard by Marriott - Luton Airport.

Job Description:

As the Food Beverage Manager, you will play a pivotal role in leading and motivating the Food and Beverage Team to provide great quality service to all of our guests and excel in meeting the hotels targets and goals .

Responsibilities:

Supervision and Employee Relations: Working closely with the F&B supervisors, you will oversee the F&B team and the daily operations, motivating and coaching the all the individuals in providing an extraordinary experience for our guests. Your excellent leadership skills will guide and support the team in thriving in their role through regular catch ups, appraisals and further development in their roles.
Collaboration: You'll collaborate closely with various inhouse teams, including kitchen, reception, and reservations, to ensure seamless guest experiences. Your excellent teamwork skills will foster a harmonious work environment, where everyone works together to create an exceptional stay for our guests.
Data Management: With your exceptional data analysis and report writing skills, you will be able to highlight trends around profit, targets and overall customer satisfaction. Delivering your findings at the monthly board meetings, you will be able to identify where costs can be limited and profits maximised, while continuing our high quality meal and beverage experiences. C
Compliance: In line with legislation and the hotels policies and procedures, you will understand, implement and deliver the highest standards of legal compliance to your team with regards to food safety, food hygiene and food allergens. Limiting possible cross contamination and risk to our staff and guests catering to all cuisine needs and wants.
External Relationships: you will build and maintain external relationships with suppliers and competitors to monitor and research best prices, produce and product at the best price allowing you to continuously improve our already exceptional dining experience.

Requirements:

Prior experience as a Restaurant / Bar Manager, preferably within a hotel enviornment.
Exceptional written and verbal cmmunciation skills.
Show drive and passion in coachign and developing your team.
Demonstrate a "can do" and customer focused attitude with the ability to anticipate customer needs.
Have the ability to plan, priorities and excel in a fast pased enviornment.
Be lhighly literate in Computer technology with the ability to write reports and manage and analyse data.

Perks and Benefits:

Competitive salary and opportunities for career growth within Lighthouse Hotel management family.
Enhanced benefits for all employees – including 24/7 access to an online GP
Extensive training and development programs to enhance your skills and knowledge.
Employee / Friend & Family discounts on hotel stays and dining.
Vibrant and inclusive work environment with a diverse team.
Employee recognition programs to celebrate your achievements.

Join our team and immerse yourself in a world of unparalleled hospitality and excitement. Be part of an extraordinary journey where you'll shape memories and create experiences that will last a lifetime. Apply now and become a key player in our magnificent hotel's success story!

The Lighthouse Hotel Management is an equal opportunity employer and encourages applications from candidates of all backgrounds.

Quick apply

Refine Your Search

food & beverage manager jobs in harpenden, hrt

Food and Beverage Manager

Head of Food and Beverage Operations

Assistant Manager (Front of House) - Luton Airport

Head Waitress/Supervisor

Front of House Manager

Assistant Manager – Nena Craft Bakery

Food and Beverage Manager (RP0168)

Deputy General Manager

Assistant General Manager

Front of House Leader - Luton Airport

Food & Beverage Operational Support Manager

Food and Beverage Manager

Assistant Manager

Part-Time Executive / Head Chef (2 Days per Week)

Assistant General Manager - 48h/week

Part Time Weekend Catering Event Manager

Head Chef - Live in

General Manager

Assistant Restaurant Manager

Shift Leader

I want to receive the latest job alerts for food & beverage manager in harpenden, hrt

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