restaurant manager Work, Jobs in hartcliffe, bst (with Salaries)

Bar and Restaurant Manager
Hotel Du Vin —Bristol
- Up to £41,000 a year
- Bar
- Hotel
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Assistant manager at The Canteen - bar / restaurant / cafe & music venue
The Canteen —Bristol
- Up to £30,500 a year
- Full-time
- Hospitality
- Bar
- Administrative experience
- Employee assistance programme
- Employee discount
Quick apply
4d
Restaurant - Team Leader
Brewers Fayre —Bristol
- Up to £14.51 an hour
- Part-time
- Leadership
- Restaurant
- Employee discount
Quick apply
Deputy General Manager 43K. Beautiful restaurant on the river!
Riverstation —Bristol
- £38,000 - £43,000 a year
- Full-time
- Bar
- English
- Restaurant
- Employee discount
Quick apply
3d
Assistant Manager
Gail's —Bristol
- £32,000 - £34,000 a year
- Full-time
- Bakery
- Employee assistance programme
- Referral programme
General Manager
Mad Swans —Bristol
- £65,000 a year
- Weekend availability
- Hospitality
- Hotel
- Organisational skills
- Free parking
- Employee discount
Quick apply
Restaurant & Bar Manager
Brasserie Beau —Bath
- £42,500 a year
- Weekend availability
- Bar
- Customer service
- Leadership
- Employee assistance programme
- Flexible schedule
Quick apply
Restaurant Assistant Manager
Burger King UK —Patchway
- £31,750 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
2d
General Manager
Popeyes UK —Bristol
- £39,000 - £44,000 a year
- Full-time
- Sales
- Employee discount
- Referral programme
Quick apply
4d
Restaurant Manager
The Bristol —Bristol
- Weekend availability
- Restaurant management
- Hotel
- Leadership
- Free parking
Quick apply
1d
Front of House Manager
Hotel Indigo Bath —Bath
- £40,000 a year
- Full-time
- Hospitality
- Sales
- Hotel
- Employee assistance programme
- Referral programme
Quick apply
Assistant Manager
Five Guys UK —Bristol
- From £35,870 a year
- Weekend availability
- Quick service & fast food restaurant
- IT
- Leadership
- Employee assistance programme
- Employee discount
Assistant Restaurant Manager
The Bristol —Bristol
- £30,000 a year
- Weekend availability
- Hospitality
- Management
- Hotel
- Free parking
Quick apply
4d
GENERAL MANAGER
BaxterStorey —Bristol
- £45,000 a year
- Monday to Friday
- Hospitality
- Driving
- Communication skills
- Employee assistance programme
- Employee discount
Assistant Restaurant Manager - MICHELIN STAR
Queensberry Hotel & Olive Tree Restaurant —Bath
- £35,540 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
Restaurant Manager
The Manor House and Golf Club —Castle Combe
- £38,896 a year
- Hospitality
- Restaurant
- Restaurant experience
- Employee assistance programme
- Employee discount
Restaurant Manager
Aztec Hotel & Spa —Bristol
- Full-time
- Hotel
- Restaurant
- Annual leave
- Employee assistance programme
Quick apply
VENUE GENERAL MANAGER
BaxterStorey —Patchway
- £60,000 a year
- Hospitality
- Contracts
- Leadership
- Employee assistance programme
- Employee discount
General Manager
BaxterStorey UK —Bristol
- £45,000 a year
- Full-time
- Hospitality
- Driving
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Manager
Harbour House —Bristol
- £13 an hour
- Weekend availability
- Customer service
- Accounting
- Leadership
- Employee discount
Quick apply

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Bar and Restaurant Manager

Hotel Du Vin -
Bristol

Quick apply

Job details

Permanent
Up to £41,000 a year

Benefits

Cycle to work scheme
Employee assistance programme
Employee discount
Referral programme

Full job description

Job title: Bar and Restaurant Manager

Rate of Pay / Hours: Up to £41,000 inc TRONC / 45 hours

Type of Contract: Permanent position

Location: Hotel Du Vin Avon Gorge

Why not get paid for doing what you love, get loads of perks and benefits, learn new skills and make a career for life with Hotel Du Vin?

As a full time Bar and Bistro Manager, you will be responsible for the smooth running of the Bar, Bistro and Meetings Operation. You will be a hands on operator coaching and supporting your team to deliver to the highest standards whilst ensuring budgeted targets and KPIs are hit.

You will be experienced in running a branded restaurant operation and looking for a step into a hotel career or already working within a hotel in a Restaurant or Bar Manager position and looking for more responsibility.

We are open 7 days a week 365 days a year and need people to work a range of shifts and days. We are busier generally during evenings and weekends but shift patterns and contracted hours can all be discussed at interview.

If you are looking for career training we offer nationally recognized apprenticeships which sit alongside our detailed brand training. We'll help you be 'The Difference' between good and great guest experiences.

Do you want to be part of something different, working with the best food, drink and a brand you can be proud of?

We create memories that our guests never forget. This could be the next step for you into an F&B Manager position – we actively encourage internal development and progression - Onwards and upwards.

IND1

In addition to competitive rates of pay we offer:

Heavily discounted Staff Room Rates at Malmaison, Hotel du Vin and Frasers Hospitality with rooms available from £65 per night.
Discounted Friends and Family Room Rate with 50% off best available rate.
35% off your bill when you dine in our Brasseries and Bistros
Fully funded Apprenticeship programmes that support you in developing your career
High Street Discounts on a range of high street shops, experiences, holidays and much much more
Cycle to work scheme – save up to 40% on a wide range of bikes
Healthcare Cash Plans - dental, optical, medical and more available from £5 per month
Referral schemes that pay up to £1500 (just for getting your mates jobs!)
A decent uniform that doesn’t make you look like an extra from a 70s TV sitcom.
We have a Wellness & National Campaign Days Calendar which promotes and encourages activities like – Pay Day Lunches/Treats, National Popcorn Day, Mental Health Awareness week and more
We work with Wagestream giving instant access to your pay as it’s earnt. Wagestream is a tool for everyday life that lets you get paid your way by letting you track your wages in real time, stream up to 50% of the money you’re already earned, learn easy tips to manage your money better and save direct from your salary
We also offer complimentary stays on your 1st, 3rd and 5th anniversary with Dinner, Bed & Breakfast
We are a proud sponsor of The Brain Charity, helping people with all forms of neurological conditions to lead longer, healthier, happier lives.
Employee Assistance Programme – free, confidential advice available 24/7 to you and your family

Our Sustainability Goals:

100% of our electricity is generated using renewable energy with most of it coming from Wind Farms around the UK
We recycle a minimum of 70% of the waste from our hotels. This target is achieved by everyone I the hotel focusing on the waste we produce and is championed by our Sustainability Council who work on project year round
We have moved to a chemical free cleaning system in our bedrooms and public areas and an enzyme based eco-friendly system for our kitchens.
Volunteer to work for sustainable charities 2 days per year on full pay instead of your normal workplace

Interested?? Click Apply Now

Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.

Quick apply

Refine Your Search

restaurant manager jobs in hartcliffe, bst

Bar and Restaurant Manager

Assistant manager at The Canteen - bar / restaurant / cafe & music venue

Restaurant - Team Leader

Deputy General Manager 43K. Beautiful restaurant on the river!

Assistant Manager

General Manager

Restaurant & Bar Manager

Restaurant Assistant Manager

General Manager